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Author: Carolyn Keene Publisher: ABDO ISBN: 9781599616414 Category : Juvenile Nonfiction Languages : en Pages : 100
Book Description
When the newly hatched chicks disappear from the classroom, Nancy and her friends have a job on their hands to find out who stole the baby chicks.
Author: Carolyn Keene Publisher: ABDO ISBN: 9781599616414 Category : Juvenile Nonfiction Languages : en Pages : 100
Book Description
When the newly hatched chicks disappear from the classroom, Nancy and her friends have a job on their hands to find out who stole the baby chicks.
Author: Jon-Paul McCarthy Publisher: AuthorHouse ISBN: 1449041256 Category : Education Languages : en Pages : 34
Book Description
Eddie the Egg is the first book in a series which follows Eddie the Egg, a hero in the magical world of Leftoverland. In this first adventure he attempts to rescue his girlfriend Fried Francess from the evil sausage monster Sizzling Cecile.
Author: Rebecca L. Thomas Publisher: Bloomsbury Publishing USA ISBN: Category : Language Arts & Disciplines Languages : en Pages : 3583
Book Description
Whether used for thematic story times, program and curriculum planning, readers' advisory, or collection development, this updated edition of the well-known companion makes finding the right picture books for your library a breeze. Generations of savvy librarians and educators have relied on this detailed subject guide to children's picture books for all aspects of children's services, and this new edition does not disappoint. Covering more than 18,000 books published through 2017, it empowers users to identify current and classic titles on topics ranging from apples to zebras. Organized simply, with a subject guide that categorizes subjects by theme and topic and subject headings arranged alphabetically, this reference applies more than 1,200 intuitive (as opposed to formal catalog) subject terms to children's picture books, making it both a comprehensive and user-friendly resource that is accessible to parents and teachers as well as librarians. It can be used to identify titles to fill in gaps in library collections, to find books on particular topics for young readers, to help teachers locate titles to support lessons, or to design thematic programs and story times. Title and illustrator indexes, in addition to a bibliographic guide arranged alphabetically by author name, further extend access to titles.
Author: Lisa V. Solis Publisher: Bloomsbury Publishing USA ISBN: 0313080143 Category : Language Arts & Disciplines Languages : en Pages : 161
Book Description
This fun and innovative resource provides the elementary teacher or parent with an alternative approach to teaching. While engaging students in taste-tempting, hands-on experiences, this guide provides a multiple array of easy to use, integrated lessons, imaginative projects, and attractive reproducible worksheets and activities utilizing a food theme. Each chapter includes the following subtopics: Academic: Language arts, writing, math, problem solving, and reading/bibliography Fine arts: Music, arts/crafts, and movement Social: Motivation station and parent connection Other: Reproducible worksheets, activities, and incentive charts
Author: Lisa Steele Publisher: Young Voyageur ISBN: 0760357854 Category : Juvenile Nonfiction Languages : en Pages : 51
Book Description
Introduce children to the life cycle of chickens from egg, to hatching, and beyond with Let's Hatch Chicks!. Author Lisa Steele, of Fresh Eggs Daily, shows the entire process in kid friendly terms. In this book you’ll meet Violet, a plucky and fun-loving chicken. Violet has an exciting secret to share with you: she’s ready to be a mom! Join Violet as she keeps her eggs warm and protects them from danger. See what happens each week as the chick grows inside the egg. And when the new chicks arrive, that's when the fun begins again! These baby chickens need a lot of help to get along in the big world. They will need food, a new home, and sometimes a little help from mama hen. Author Lisa Steele presents the exciting world of chickens in an easy-to-understand, kid friendly way with action-packed illustrations, a useful glossary, and fun chicken facts! Steele runs the very popular chicken-keeping blog, Fresh Eggs Daily, and also hosts a TV show on a PBS affiliate in Maine.
Author: Katinka van Niekerk Publisher: Penguin Random House South Africa ISBN: 1431701963 Category : Cooking Languages : en Pages : 340
Book Description
Finding the perfect wine to complement a carefully prepared dish is often a hit and miss affair, but this handy guide aims to change that. Written in an accessible manner, it seeks to convey the basic principles that underpin a good wine and food match and to enable the reader to make an appropriate choice. The bulk of the book consists of an easy-to-use directory of dishes, from soups and salads, through main courses to cheese and dessert. Each dish is briefly explained and matched with a wine recommendation, based on the ingredients and cooking methods used. The introduction covers topics such as how to pair food and wine, likeness and contrast, the relevance of sauces, and cooking with wine. Wine styles and grape varieties are given in-depth coverage so that the reader can understand the essential characters that make particular wines good matches for specific foods. Established ‘rules’, such as ‘red wine with red meat’ and ‘white wine with fish’ are examined and the authors provide sound reasons for retaining, or rejecting, them. Packed with practical, useful information, The Food and Wine Pairing Guide is set to become an indispensible reference for anyone who takes an interest in what they eat and drink.
Author: Diane Briggs Publisher: American Library Association ISBN: 0838909388 Category : Education Languages : en Pages : 242
Book Description
Contains resources for creating thirty-five storytimes for preschoolers, each with book suggestions, fingerplays, poems, music ideas, and crafts.
Author: Graham Publisher: Carson-Dellosa Publishing ISBN: 160268930X Category : Juvenile Nonfiction Languages : en Pages : 65
Book Description
Instill a love of language in students in grades PK–2 using Vowels. This 64-page book promotes phonological awareness and builds vocabulary with hands-on activities that suit struggling learners. The book targets skills that students must master in order to progress academically. This resource includes literature connections, reproducible pages, teaching suggestions, a pretest and posttest, fun activities, games, and a reproducible parent letter. It is great for whole-group lessons, independent work, learning centers, and at-home enrichment. The book supports NCTE and NAEYC standards.
Author: America's Test Kitchen Publisher: America's Test Kitchen ISBN: 1945256478 Category : Cooking Languages : en Pages : 577
Book Description
2019 IACP Award Winner in the Compiliations Category On the occasion of Cook's Illustrated's 25th anniversary, we've gathered together our most extraordinary recipes and innovations from the past quarter-century in this hands-on book packed with practical tips and techniques. These recipes tell the story of how Cook's Illustrated has changed American home cooking through its signature blend of rigorous testing, culinary research, science, and unorthodox approaches to developing foolproof recipes. As fans know, a big part of what makes the magazine so trustworthy (and enjoyable to read) is the essays that accompany each recipe, tracing from initial brainstorming to aha moments (and the occasional catastrophe) to final success. Rarely republished since they first appeared, these feature-length stories celebrate the art of food writing and the extensive work that goes into every recipe. In addition to the recipes, essays, and helpful sidebars, this book also features the trademark black-and-white illustrations that have become synonymous with Cook's Illustrated, creative use of the beloved front- and back-cover art, and a new addition: gorgeous, full-color photographs of each dish. Featured recipes include: Perfect corn on the cob that never gets boiled, ultracreamy tomato soup that's completely dairy-free, the fastest roast chicken recipe, "oven-grilled" London broil, and ingenious, low-key approaches to traditionally high-fuss recipes such as risotto, French fries, pie crust, and many more.
Author: Carolyn Keene
Author: Carolyn Keene
Author: Jon-Paul McCarthy
Author: Rebecca L. Thomas
Author: Lisa V. Solis
Author: Robin Newman
Author: Lisa Steele
Author: Katinka van Niekerk
Author: Diane Briggs
Author: Graham
Author: America's Test Kitchen