Author: Armand R. Tjong-A-Hung
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 208
Book Description
Effects on Protein Level Sequence, and Sex, on Rate and Efficiency of Gain of Growing Swine, and on Carcass Characteristics Including Composition of Lean Tissues
Author: Armand R. Tjong-A-Hung
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 208
Book Description
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 208
Book Description
Effect of Protein Level Sequence, Amino Acid Supplementation and of Sex on Gain, Gain/feed and Carcass Characteristis of Growing Swine
Author: Jaime Noguera Bascunan
Publisher:
ISBN:
Category :
Languages : en
Pages : 182
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 182
Book Description
Journal of Animal Science
Predicting Feed Intake of Food-Producing Animals
Author: National Research Council
Publisher: National Academies Press
ISBN: 030903695X
Category : Technology & Engineering
Languages : en
Pages : 96
Book Description
How much do animals eat? Why do eating patterns change? How do physiological, dietary, and environmental factors affect feed intake? This volume, a comprehensive overview of the latest animal feed intake research, answers these questions with detailed information about the feeding patterns of fishes, pigs, poultry, dairy cows, beef cattle, and sheep. Equations for calculating predicted feed intake are presented for each animal and are accompanied by charts, graphs, and tables.
Publisher: National Academies Press
ISBN: 030903695X
Category : Technology & Engineering
Languages : en
Pages : 96
Book Description
How much do animals eat? Why do eating patterns change? How do physiological, dietary, and environmental factors affect feed intake? This volume, a comprehensive overview of the latest animal feed intake research, answers these questions with detailed information about the feeding patterns of fishes, pigs, poultry, dairy cows, beef cattle, and sheep. Equations for calculating predicted feed intake are presented for each animal and are accompanied by charts, graphs, and tables.
Food Science and Technology Abstracts
Bibliography of Agriculture
Special Report
Minnesota Swine Research Reports
Fat Content and Composition of Animal Products
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309024404
Category : Technology & Engineering
Languages : en
Pages : 256
Book Description
Publisher: National Academies Press
ISBN: 0309024404
Category : Technology & Engineering
Languages : en
Pages : 256
Book Description
Proceedings
Author: American Society of Animal Science. Western Section. Meeting
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 742
Book Description
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 742
Book Description