Author: Sergio Marcondes Cesar
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 238
Book Description
The present study was designed to evaluate: - the substitution of fat for corn as a source of energy in diets for finishing cattle, - the feedlot performance of Europen corssbred versus Braham crossbred steers during the cool and hot periods of the year in Florida, and the effect of diet, breed type and feeding period on carcass characteristics.
Effects of Dietary Fat, Season and Breed Type on Feedlot Performance and Carcass Characteristics of Beef Steers
Author: Sergio Marcondes Cesar
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 238
Book Description
The present study was designed to evaluate: - the substitution of fat for corn as a source of energy in diets for finishing cattle, - the feedlot performance of Europen corssbred versus Braham crossbred steers during the cool and hot periods of the year in Florida, and the effect of diet, breed type and feeding period on carcass characteristics.
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 238
Book Description
The present study was designed to evaluate: - the substitution of fat for corn as a source of energy in diets for finishing cattle, - the feedlot performance of Europen corssbred versus Braham crossbred steers during the cool and hot periods of the year in Florida, and the effect of diet, breed type and feeding period on carcass characteristics.
Effect of Dietary Protein and Fat Levels on Feedlot Performance and Carcass Quality of Finishing Beef Steers
Author: Dale F. Engstrom
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 4
Book Description
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 4
Book Description
The Effects of Growing Program on Subsequent Performance and Carcass Quality in Beef Steers
Author: Devon Illissa Michelle Jones
Publisher:
ISBN:
Category :
Languages : en
Pages : 168
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 168
Book Description
Journal of Animal Science
Feedlot Performance, Carcass and Palatability Traits, as Well as Subsequent Economic Relevance in Calf-fed and Yearling Holsteins and Angus Steers
Author: Cassie S. Abney
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 214
Book Description
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 214
Book Description
Food Science and Technology Abstracts
Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1078
Book Description
Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1078
Book Description
Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.
Climatic, Breed, and Ration Effects on the Feedlot Performance and Carcass Characteristics of Steers
Author: Leonard Charles Kappel
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 152
Book Description
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 152
Book Description
Proceedings
Author: Beef Improvement Federation. Research Symposium & Meeting
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 400
Book Description
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 400
Book Description
Effects of Breed and Frame Size on Performance, Body Composition, Carcass Characteristics and Plasma Hormone Parameters of Steers Fed Growing and Finishing Diets
Author: Edward Eugene Beaver
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 152
Book Description
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 152
Book Description