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Effects of Body Condition on Reproductive Performance of Range Beef Cows

Effects of Body Condition on Reproductive Performance of Range Beef Cows PDF Author: Patrick A. Momont
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 146

Book Description


Effects of Body Condition on Reproductive Performance of Range Beef Cows

Effects of Body Condition on Reproductive Performance of Range Beef Cows PDF Author: Patrick A. Momont
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 146

Book Description


Effects of Body Condition on Productivity in Beef Cattle

Effects of Body Condition on Productivity in Beef Cattle PDF Author: William Kunkle
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 16

Book Description


Effects of Early Weaning, Calf Removal and Body Condition on Reproductive Performance in Beef Cows

Effects of Early Weaning, Calf Removal and Body Condition on Reproductive Performance in Beef Cows PDF Author: Connie J. Neubauer
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 150

Book Description


Bovine Reproduction

Bovine Reproduction PDF Author: Richard M. Hopper
Publisher: John Wiley & Sons
ISBN: 1118470850
Category : Medical
Languages : en
Pages : 2206

Book Description
Bovine Reproduction is a comprehensive, current reference providing information on all aspects of reproduction in the bull and cow. Offering fundamental knowledge on evaluating and restoring fertility in the bovine patient, the book also places information in the context of herd health where appropriate for a truly global view of bovine theriogenology. Printed in full color throughout, the book includes 83 chapters and more than 550 images, making it the most exhaustive reference available on this topic. Each section covers anatomy and physiology, breeding management, and reproductive surgery, as well as obstetrics and pregnancy wastage in the cow. Bovine Reproduction is a welcome resource for bovine practitioners, theriogenologists, and animal scientists, as well as veterinary students and residents with an interest in the cow.

Current and Future Reproductive Technologies and World Food Production

Current and Future Reproductive Technologies and World Food Production PDF Author: G. Cliff Lamb
Publisher: Springer Science & Business Media
ISBN: 1461488877
Category : Science
Languages : en
Pages : 255

Book Description
​​​​​​​​​​​This book addresses the impacts of current and future reproductive technologies on our world food production and provides a significant contribution to the importance of research in the area of reproductive physiology that has never been compiled before. It would provide a unique opportunity to separate the impacts of how reproductive technologies have affected different species and their contributions to food production. Lastly, no publication has been compiled that demonstrates the relationship between developments in reproductive management tools and food production that may be used a reference for scientists in addressing future research areas. ​During the past 50 years assisted reproductive technologies have been developed and refined to increase the number and quality of offspring from genetically superior farm animal livestock species. Artificial insemination (AI), estrous synchronization and fixed-time AI, semen and embryo cryopreservation, multiple ovulation and embryo transfer (MOET), in vitro fertilization, sex determination of sperm or embryos, and nuclear transfer are technologies that are used to enhance the production efficiency of livestock species.

Condition Scoring of Cattle

Condition Scoring of Cattle PDF Author: B. G. Lowman
Publisher:
ISBN: 9780902164239
Category : Cattle
Languages : en
Pages : 31

Book Description


The Effects of Stocking Rate, Supplementation, Age, and Body Energy Reserves on Multiparous Beef Cow Performance

The Effects of Stocking Rate, Supplementation, Age, and Body Energy Reserves on Multiparous Beef Cow Performance PDF Author: Benjamin Jennings Renquist
Publisher:
ISBN:
Category :
Languages : en
Pages : 330

Book Description


Factors Affecting Calf Crop

Factors Affecting Calf Crop PDF Author: Michael J. Fields
Publisher: CRC Press
ISBN: 100015288X
Category : Nature
Languages : en
Pages : 414

Book Description
Factors Affecting Calf Crop summarizes the latest information available from leading cattle physiologists and geneticists regarding factors known to influence the production of live calves at weaning. You get practical information on management techniques for improving reproduction efficiency in the herd. You'll also learn about the functioning of the reproductive system and how this may affect reproductive processes in the cow herd. Managers will benefit from a clearer understanding of the factors known to limit efficient reproduction, while veterinarians and other professionals who advise cattlemen will appreciate the substantial reference material and color photographs for defining cow condition scores. Color photographs are also used to illustrate the discussions of testicular thermographies and their applications. Other chapters in the book cover developments in improving reproductive performance of the replacement heifer, the brood cow, and the bull. Topics on reproduction include physiology/endocrinology, the use of growth promotants, genetics and physiological and economic considerations in selecting the age to breed heifers, heritability of fertility, length of the breeding season, prepartum and postpartum nutrition, nursing by the calf, cloning of embryos, and much more.

A Guide to Condition Scoring of Zebu Cattle

A Guide to Condition Scoring of Zebu Cattle PDF Author: M. J. Nicholson
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9789290530688
Category : Technology & Engineering
Languages : en
Pages : 36

Book Description


Nutrient Requirements of Beef Cattle

Nutrient Requirements of Beef Cattle PDF Author: Subcommittee on Beef Cattle Nutrition
Publisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249

Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.