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Author: Howarth E. Bouis Publisher: Intl Food Policy Res Inst ISBN: 0896290816 Category : Business & Economics Languages : en Pages : 76
Book Description
Research objectives and policy setting; Conceptual framework and research design; Changes in land tenure patterns; Comparison of the corn and sugar production systems; Food expenditures and calorie intakes; Heights and weights of prschools children.
Author: Howarth E. Bouis Publisher: Intl Food Policy Res Inst ISBN: 0896290816 Category : Business & Economics Languages : en Pages : 76
Book Description
Research objectives and policy setting; Conceptual framework and research design; Changes in land tenure patterns; Comparison of the corn and sugar production systems; Food expenditures and calorie intakes; Heights and weights of prschools children.
Author: Howarth E. Bouis Publisher: Intl Food Policy Res Inst ISBN: 9780896290815 Category : Business & Economics Languages : en Pages : 72
Book Description
Research objectives and policy setting; Conceptual framework and research design; Changes in land tenure patterns; Comparison of the corn and sugar production systems; Food expenditures and calorie intakes; Heights and weights of prschools children.
Author: Howarth E. Bouis Publisher: Lynne Rienner Pub ISBN: 9781555872069 Category : Business & Economics Languages : en Pages : 191
Book Description
The authors use a wide range of information at the household and individual level, collected from a random sample of 500 households, to analyze change in land tenure patterns resulting from the introduction of sugarcane production, as well as changes in incomes, food expenditure behavior, and time a
Author: Joachim Von Braun Publisher: Intl Food Policy Res Inst ISBN: 0896290875 Category : Business & Economics Languages : en Pages : 132
Book Description
The integration of traditional agriculture into local, national, and international markets is part of a development strategy oriented toward growth. Crop specialization and market integration are seen to hold the promise of wider employment opportunities, larger incomes, and improved consumption and nutrition for the rural poor. Such agricultural development also leads to the emergence of a rural service sector that provides additional employment. But whether the poor obtain a fair share, directly or indirectly, of the gains from commercialization of agriculture is largely determined by the policies and programs adopted. In Commercialization of Agriculture Under Population Pressure: Effects on Production, Consumption, and Nutrition in Rwanda, Research Report 85, Joachim von Braun, Hartwig de Haen, and Juergen Blanken examine the driving forces and the effects of commercialization in a study site in Rwanda, one of the most densely populated areas of Sub-Saharan Africa. This study represents part of IFPRI's continuing research on ensuring food security and alleviating poverty through agricultural commercialization. The present study assesses the interaction of increased commercialization with population growth and the results for production, household real income, family food consumption, expenditures for nonfood goods and services, and the nutritional status of the sample population. It also develops a long-term perspective for agricultural, employment, and nutrition policies.
Author: Zhong Tong Publisher: Routledge ISBN: 0429768389 Category : Social Science Languages : en Pages : 249
Book Description
This study, first published in 1993, analyses the relationship among poverty, food insecurity and commercialization in rural China by employing agricultural household models. Data are derived from a 10,000 household subsample of the annual rural household consumption and expenditure survey.
Author: Howarth E. Bouis
Author: Howarth E. Bouis
Author: Howarth E. Bouis
Author: Howarth E. Bouis
Author: Howarth Bouis
Author: E. Howarth Bouis
Author: Howarth E. Bouis
Author: Harold Alderman
Author: Mika Ueyama
Author: Joachim Von Braun
Author: Zhong Tong