Author: Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1248
Book Description
Dissertation Abstracts International
Author: Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1248
Book Description
Food Science and Technology Abstracts
Author: Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1130
Book Description
Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.
Effects of Surfactants on Reconstitution Properties of Vacuum Dried Whole Milk
Author: Thomas Clifford EversonPublisher:
ISBN:
Category : Dried milk
Languages : en
Pages : 186
Book Description
American Doctoral Dissertations
Author: Publisher:
ISBN:
Category : Dissertation abstracts
Languages : en
Pages : 396
Book Description
Comprehensive Dissertation Index, 1861-1972: Health and environmental sciences
Author: Xerox University MicrofilmsPublisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1060
Book Description
Studies Related to the Reconstitutability of Dried Whole Milk
Author: Douglas Herbert BullockPublisher:
ISBN:
Category : Dried milk
Languages : en
Pages : 250
Book Description
Report of Proceedings
Author: Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 32
Book Description
Research and Marketing Act [reports]
![Research and Marketing Act [reports] PDF](https://books.google.com/books/content/images/frontcover/xpo6eSL516MC?fife=w80-h100)
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 386
Book Description
Bibliography of Agriculture
Author: National Union Catalog
Author: Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 648
Book Description
Includes entries for maps and atlases.