Author: A. Parvathi BaiPublisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 136
Book Description
Effect of Dietary Variations on the Thiamine and Riboflavin Status of Rats
Author: A. Parvathi BaiPublisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 136
Book Description
Nutrient Requirements of Laboratory Animals,
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309051266
Category : Science
Languages : en
Pages : 188
Book Description
In the years since the third edition of this indispensable reference was published, a great deal has been learned about the nutritional requirements of common laboratory species: rat, mouse, guinea pig, hamster, gerbil, and vole. The Fourth Revised Edition presents the current expert understanding of the lipid, carbohydrate, protein, mineral, vitamin, and other nutritional needs of these animals. The extensive use of tables provides easy access to a wealth of comprehensive data and resource information. The volume also provides an expanded background discussion of general dietary considerations. In addition to a more user-friendly organization, new features in this edition include: A significantly expanded section on dietary requirements for rats, reporting substantial new findings. A new section on nutrients that are not required but that may produce beneficial results. New information on growth and reproductive performance among the most commonly used strains of rats and mice and on several hamster species. An expanded discussion of diet formulation and preparationâ€"including sample diets of both purified and natural ingredients. New information on mineral deficiency and toxicity, including warning signs. This authoritative resource will be important to researchers, laboratory technicians, and manufacturers of laboratory animal feed.
Assessment of Riboflavin Status in Chronically Deficient Rats and the Effect of Dietary Protein Upon Riboflavin Status
Author: Marcia Helena P. MonacoPublisher:
ISBN:
Category : Low-protein diet
Languages : en
Pages : 212
Book Description
The Laboratory Rat
Author: Henry J. BakerPublisher:
ISBN: 9780120749010
Category : Medical
Languages : en
Pages : 464
Book Description
Vitamin Tolerance of Animals
Author: National Research CouncilPublisher: National Academies Press
ISBN: 030903728X
Category : Technology & Engineering
Languages : en
Pages : 107
Book Description
Many feedstuffs and forages do not provide the dietary vitamins necessary for optimum growth and development, making supplementation necessary. This volume offers a practical, well-organized guide to safe levels of vitamin supplementation in all major domestic species, including poultry, cattle, sheep, and fishes. Fourteen essential vitamins are discussed with information on requirements in various species, deficiency symptoms, metabolism, indications of hypervitaminosis, and safe dosages.
Report
Author: United States. Secretary's Commission on Pesticides and Their Relationship to Environmental HealthPublisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 702
Book Description
Report
Author: United States. Department of Health, Education, and Welfare. Secretary's Commission on Pesticides and Their Relationship to Environmental HealthPublisher:
ISBN:
Category : Environmental health
Languages : en
Pages : 698
Book Description
Effect of Dietary Variation on the Production of Tumors by Azo Dyes
Author: Charles Curtis ClaytonPublisher:
ISBN:
Category : Tumors
Languages : en
Pages : 286
Book Description
Tolerable upper intake levels for vitamins and minerals
Author: European Commission. Scientific Committee on FoodPublisher:
ISBN: 9789291990146
Category : Dietary supplements
Languages : en
Pages : 478
Book Description
Research Grants Index
Author: National Institutes of Health (U.S.). Division of Research GrantsPublisher:
ISBN:
Category : Medicine
Languages : en
Pages : 918
Book Description