Economics Of The Family And Farming Systems In Sub-saharan Africa PDF Download
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Author: Ram D Singh Publisher: Routledge ISBN: 0429693443 Category : Political Science Languages : en Pages : 233
Book Description
This book presents an integrated analysis of the dynamics of the economics of households and farm production in the setting of a polygynous family structure and traditional agriculture in sub-Saharan rural Africa. It focuses on some basic facts about poverty among the farm people of rural Africa.
Author: Ram D Singh Publisher: Routledge ISBN: 0429693443 Category : Political Science Languages : en Pages : 233
Book Description
This book presents an integrated analysis of the dynamics of the economics of households and farm production in the setting of a polygynous family structure and traditional agriculture in sub-Saharan rural Africa. It focuses on some basic facts about poverty among the farm people of rural Africa.
Author: Ram D. Singh Publisher: Routledge ISBN: 9780367012038 Category : Languages : en Pages : 232
Book Description
This book presents an integrated analysis of the dynamics of the economics of households and farm production in the setting of a polygynous family structure and traditional agriculture in sub-Saharan rural Africa. It focuses on some basic facts about poverty among the farm people of rural Africa.
Author: Joyce Lewinger Moock Publisher: Routledge ISBN: 1000008797 Category : Social Science Languages : en Pages : 218
Book Description
In this book, the difficult problems of agriculture in sub-Saharan Africa are examined by the farming systems approach, which aims to improve food production under adverse conditions through agronomic and social science research conducted on the farm. Particular attention is paid to household decision-making processes that affect the way households
Author: Jean-Michel Sourisseau Publisher: Springer ISBN: 9401793581 Category : Technology & Engineering Languages : en Pages : 357
Book Description
What is family farming? How can it help meet the challenges confronting the world? How can it contribute to a sustainable and more equitable development? Not only is family farming the predominant form of agriculture around the world, especially so in developing countries, it is also the agriculture of the future. By declaring 2014 the “International Year of Family Farming,” the United Nations has placed this form of production at the center of debates on agricultural development. These debates are often reduced to two opposing positions. The first advocates the development of industrial or company agriculture, supposedly efficient because it follows industrial processes for market-oriented mass production. The second promotes the preservation of family farming with its close links between family and farm. The authors of this book wish to enrich the debates by helping overcome stereotypes – which often manifest through the use of terms such as “small-scale farming, subsistence farming, peasant, etc.” Research work has emphatically demonstrated the great adaptability of family farming systems and their ability to meet the major challenges of tomorrow but it has also not overlooked their limitations. The authors explore the choices facing society and possible development trajectories at national and international levels, and the contribution that agriculture will have to make. They call for a recommitment of public policies in favor of family farming in developing countries and stress the importance of planning actions targeted at and tailored to the family character of agricultural models. But, above all, they highlight the need to overcome strictly sectoral rationales, by placing family farming at the core of a broader economic and social project. This book is the result of a collaborative effort led by CIRAD and encapsulates three decades of research on family farming. It will interest researchers, teachers and students, and all those involved in national and international efforts for the development of countries in the South.
Author: John Dixon Publisher: Routledge ISBN: 1317332261 Category : Technology & Engineering Languages : en Pages : 896
Book Description
Knowledge of Africa’s complex farming systems, set in their socio-economic and environmental context, is an essential ingredient to developing effective strategies for improving food and nutrition security. This book systematically and comprehensively describes the characteristics, trends, drivers of change and strategic priorities for each of Africa’s fifteen farming systems and their main subsystems. It shows how a farming systems perspective can be used to identify pathways to household food security and poverty reduction, and how strategic interventions may need to differ from one farming system to another. In the analysis, emphasis is placed on understanding farming systems drivers of change, trends and strategic priorities for science and policy. Illustrated with full-colour maps and photographs throughout, the volume provides a comprehensive and insightful analysis of Africa’s farming systems and pathways for the future to improve food and nutrition security. The book is an essential follow-up to the seminal work Farming Systems and Poverty by Dixon and colleagues for the Food and Agriculture Organization (FAO) of the United Nations and the World Bank, published in 2001.
Author: African Association of Farming Systems Research-Extension and Training. International Symposium Publisher: ISBN: Category : Agricultural systems Languages : en Pages : 616
Author: Ecoregional Program for the Humid and SubHumid Tropics of Sub-Saharan Africa. Scientific Workshop Publisher: IITA ISBN: 9781311851 Category : Agricultural systems Languages : en Pages : 217
Author: Katrine Anderson Saito Publisher: World Bank Publications ISBN: 9780821327494 Category : Business & Economics Languages : en Pages : 130
Book Description
World Bank Discussion Paper 230. Based on four country studies and extensive household surveys, this paper documents the breakdown of traditional farming systems in Sub- Saharan Africa and its implications for the role of women in agriculture.
Author: John A. Dixon Publisher: Food & Agriculture Org. ISBN: 9789251046272 Category : Business & Economics Languages : en Pages : 424
Book Description
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Author: Ram D Singh
Author: Ram D Singh
Author: Ram D. Singh
Author: Joyce Lewinger Moock
Author: Jean-Michel Sourisseau
Author: John Dixon
Author: African Association of Farming Systems Research-Extension and Training. International Symposium
Author: Ecoregional Program for the Humid and SubHumid Tropics of Sub-Saharan Africa. Scientific Workshop
Author: Katrine Anderson Saito
Author: John A. Dixon
Author: Jean-Philippe Platteau