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Author: G.A.A. Wossink Publisher: Routledge ISBN: 0429861516 Category : Business & Economics Languages : en Pages : 407
Book Description
Published in 1998. This book provides a global overview of agrochemical use against the backdrop of future agricultural production requirements and environmental concerns. From acknowledged experts in their field this book examines the relationship between agro-chemical use and sustainability, producer knowledge and policy analysis for less developed and industrialized economies.
Author: G.A.A. Wossink Publisher: Routledge ISBN: 0429861516 Category : Business & Economics Languages : en Pages : 407
Book Description
Published in 1998. This book provides a global overview of agrochemical use against the backdrop of future agricultural production requirements and environmental concerns. From acknowledged experts in their field this book examines the relationship between agro-chemical use and sustainability, producer knowledge and policy analysis for less developed and industrialized economies.
Author: International Association of Agricultural Economists. Conference Publisher: Routledge ISBN: Category : Business & Economics Languages : en Pages : 424
Book Description
Inventories and overviews for different areas of the world; Agro-chemicals use and sustainable agriculture; Efficiency and prodicers'knowledge and perceptions; Determinants of fertilizer and pesticide use; Policy instruments and policy analysis: LDCS; Policy instruments and policy analysis: industrialized countries; Perspectives for the 21st century.
Author: Katarzyna Chojnacka Publisher: Academic Press ISBN: 0128170379 Category : Business & Economics Languages : en Pages : 326
Book Description
Smart Agrochemicals for Sustainable Agriculture proposes products that fulfill the need for chemicals that provide a sustainable delivery system for nutrients necessary to maximize the production of agricultural animals and plants while producing the smallest possible environmental footprint. This book addresses all aspects related to the production process, including chemical formulas, stability of formulations, and the application of the effect of its utilization. Over the past decade, biobased chemicals have received significant attention as candidate resource materials in fertilizers and agrochemicals production due to their renewability. Substitution of conventional raw materials with biobased requires a new approach towards the development of technology. On the other hand, the use of biobased chemicals, such as biostimulants, bioregulators and biofertilizers offers a new palette of products that are natural, thus their application does not pose an impact on the environment (residues) or cultivated plants. Presents ideas for new products that provide appropriate nutrition while limiting environmental footprints Includes a full range of the production process, from chemical formulas to establishing the stability of formulations, applications and effects Offers a host of new products that are natural and whose applications do not negatively impact the environment nor cultivated plants
Author: Charles C. Crissman Publisher: International Potato Center ISBN: 9780792380573 Category : Business & Economics Languages : en Pages : 318
Book Description
Today the goal of designing highly productive, sustainable agricultural production systems is at the forefront of agricultural research agendas around the world. The key to designing sustainable agricultural production technologies is in understanding their economic, environmental, and human health impacts. This volume presents a methodology designed to quantify such impacts and to represent them as tradeoffs. This tradeoff methodology is proposed as an approach to accomplish two essential elements in achieving agricultural sustainability. First, the tradeoffs method is a key to the design of successful interdisciplinary research projects for assessing sustainability of production systems. Second, the tradeoffs method provides a successful means of communicating research findings to policy makers and the public.
Author: National Research Council Publisher: National Academies Press ISBN: 0309037468 Category : Medical Languages : en Pages : 288
Book Description
Concern about health effects from exposure to pesticides in foods is growing as scientists learn more about the toxic properties of pesticides. The Delaney Clause, a provision of the Food, Drug and Cosmetic Act, prohibits tolerances for any pesticide that causes cancer in test animals or in humans if the pesticide concentrates in processed food or feeds. This volume examines the impacts of the Delaney Clause on agricultural innovation and on the public's dietary exposure to potentially carcinogenic pesticide residues. Four regulatory scenarios are described to illustrate the effects of varying approaches to managing oncogenic pesticide residues in food.
Author: G.A.A. Wossink
Author: G.A.A. Wossink
Author: International Association of Agricultural Economists. Conference
Author: 
Author: International Association of Agricultural Economists
Author: Katarzyna Chojnacka
Author: Charles C. Crissman
Author: 
Author: Michael Ollinger
Author: National Research Council
Author: Gamini Herath