Author: Jacques LecaillonPublisher: OECD Publishing
ISBN:
Category : Business & Economics
Languages : en
Pages : 234
Book Description
Economic Policies and Agricultural Performance of Low-income Countries
Author: Jacques LecaillonPublisher: OECD Publishing
ISBN:
Category : Business & Economics
Languages : en
Pages : 234
Book Description
The Political Economy of Agricultural and Food Policies
Author: Johan SwinnenPublisher: Springer
ISBN: 1137501022
Category : Business & Economics
Languages : en
Pages : 264
Book Description
Winner of the European Association of Agricultural Economists Book Award Food and agriculture have been subject to heavy-handed government interventions throughout much of history and across the globe, both in developing and in developed countries. Today, more than half a trillion US dollars are spent by some governments to support farmers, while other governments impose regulations and taxes that hurt farmers. Some policies, such as price regulations and tariffs, distribute income but reduce total welfare by introducing economic distortions. Other policies, such as public investments in research, food standards, or land reforms, may increase total welfare, but these policies come also with distributional effects. These distributional effects influence the preferences of interest groups and in turn influence policy decisions. Political considerations are therefore crucial to understand how agricultural and food policies are determined, to identify the constraints within which welfare-enhancing reforms are possible (or not), and finally to understand how coalitions can be created to stimulate growth and reduce poverty.
The Effects of Economic Policies on African Agriculture
Author: William Kenneth JaegerPublisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 90
Book Description
This paper uses newly compiled data and a wide range of empirical analysis to assess the impact of government policies on agricultural exports and food production over the past two decades and across most sub-Saharan countries. While direct government control of marketing and prices of export crops has discouraged exports, disincentives created indirectly by overvalued currencies have been more damaging to agricultural supply in sub-Saharan Africa than in other regions. The rise of imported food to Africa has resulted mostly from factors that encourage consumers to eat imported food, and not from a failure of domestic production, as often assumed. These factors include overvalued currencies (which reduce the price of imported food), falling world food prices, high incomes during times of improved terms of trade, and increased urbanization (encouraged in part by policies of keeping farm prices low and concentrating government social spending in urban areas). Countries that have adopted and sustained policies to raise farm incentives have had better agricultural performance in the 1980's, on average, than those where policies continue to discriminate against agriculture.
Economic Policies and Agricultural Performance of Low Income Countries
Author: Economic Policies and Agricultural Performance
Author: Jacques LecaillonPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 184
Book Description
Economic policies and agricultural performance
Author: Frances StewartEconomic Policies and Agricultural Performance
Author: Christian MorrissonPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 158
Book Description
Agriculture and Development
Author: Gudrun Kochendörfer-LuciusPublisher: World Bank Publications
ISBN: 0821371282
Category : Business & Economics
Languages : en
Pages : 245
Book Description
The book highlights proceedings from the Berlin 2008: Agriculture and Development conference held in preparation for the World Development Report 2008.
The Effects of Trade and Exchange Rate Policies on Production Incentives in Agriculture
Author: Dimitris DiakosavvasPublisher: Food & Agriculture Org.
ISBN: 9789251028650
Category : Business & Economics
Languages : en
Pages : 100
Book Description
Agricultural Policy in the United States
Author: James L. NovakPublisher: Routledge
ISBN: 1317611292
Category : Business & Economics
Languages : en
Pages : 265
Book Description
Agricultural Policy in the US: Evolution and Economics traces the foundation of US agricultural policy from its colonial roots to the present, using economic concepts to analyze and interpret political and economic consequences. Ancient Roman food and agricultural reform, English Corn Law and other historic examples of agricultural policies are included to show that agricultural policy has a long history and has been found necessary for governance throughout history. Processes employed to develop US agricultural policies, the structure and function of government that develops and implements agricultural policy, and the specific evolution of policy from the early twentieth century to the Agricultural Act of 2014 are included. Specific policies in past farm bills are detailed in order to track their evolution and economic effects. This textbook includes arguments for and against common tools of US agricultural policy. This debate continues today and can be seen in a gradual change over time from taxes and tariffs to risk management. Information presented does not attempt to influence the readership towards a pro or con position but rather to present information to help the readers to understand the issues related to agricultural policy in the US.