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Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 59
Book Description
Economic Analysis of Vegetable Cultivation Under Polyhouses in Haryana [With CD Copy]
![Economic Analysis of Vegetable Cultivation Under Polyhouses in Haryana [With CD Copy] PDF](https://books.google.com/books/content/images/frontcover/dDDUjgEACAAJ?fife=w80-h100)
Author: Economic Analysis of Vegetable Cultivation Under Protected Stuctures in Haryana [With CD Copy]
![Economic Analysis of Vegetable Cultivation Under Protected Stuctures in Haryana [With CD Copy] PDF](https://books.google.com/books/content/images/frontcover/lAhDzQEACAAJ?fife=w80-h100)
Author: Parveen KumarAn Economic Analysis of Production and Marketing of Pulses in Haryana [With CD Copy]
![An Economic Analysis of Production and Marketing of Pulses in Haryana [With CD Copy] PDF](https://books.google.com/books/content/images/frontcover/STuotAEACAAJ?fife=w80-h100)
Author: Kamal KumarEconomic Analysis of Production and Marketing of Spices in Haryana [With CD Copy]
![Economic Analysis of Production and Marketing of Spices in Haryana [With CD Copy] PDF](https://books.google.com/books/content/images/frontcover/aS9GuwEACAAJ?fife=w80-h100)
Author: Sachin KumarThe Himalayan Environment
Author: Publisher:
ISBN:
Category : Himalaya Mountains Region
Languages : en
Pages : 372
Book Description
Protected Cultivation of Horticultural Crops
Author: D. K. SinghPublisher: New India Publishing Agency
ISBN: 9383305150
Category : Science
Languages : en
Pages : 6
Book Description
The book carries 17 s dealing with space saving, maximizing the efficiency of fertigation, mulching, integrated pest, disease and nutrient management (IPDNM) and engineering aspects of structures.Net houses, poly houses, rain shelters, poly tunnels, uses of plastics in horticulture and cold chains for storage and marketing are elaborated. Hydroponics and aeroponics are discussed.
Advances In Protected Cultivation
Author: Brahma SinghPublisher: New India Publishing Agency
ISBN: 9383305177
Category : Science
Languages : en
Pages : 17
Book Description
Unlike other aspects of agricultural sciences, little literature is available on protected cultivation in India. Protected cultivation in India has vast potential under changing environmental parameters and reducing land and water resources. The book contains consolidated and concise information on design, construction and maintenance of protected structures and production technologies under protected cultivation with contributions from eminent scientists and researchers from institute like DIHAR- DRDO, ICAR, CIAE, CIPHET, CPCT, IIVR, CAZRI, NRCs and various SAUs.
Southern Economist
Author: Advances in Research on Vegetable Production Under a Changing Climate Vol. 1
Author: Shashank Shekhar SolankeyPublisher: Springer Nature
ISBN: 3030634973
Category : Technology & Engineering
Languages : en
Pages : 262
Book Description
A considerable change in climate at a global level will impact the vegetable cultivation and agriculture as a whole; subsequently affecting the world's food supply. Climate change per se is not necessarily harmful; the problems arise from extreme events that are difficult to predict (erratic rainfall patterns and unpredictable high and low temperatures), and consequently reduce crop productivity. Vegetables are in general more succulent (have 90% water) and are more sensitive to climatic vagaries. Sudden changes in temperature coupled with irregular precipitation at any phase of crop growth can affect the normal growth, flowering, pollination, fruit setting, fruit development and fruit ripening can decrease the yield. The irregular precipitation can also affect the soil salinity and is a major challenge in many vegetable growing areas. To mitigate the harmful impact of climatic change there is a urgent need to develop adequate adaptation strategies for adverse effect of climate change and the preference should be given on development of heat, cold, drought, flood and salinity stress tolerant genotypes along with climate proofing through conventional and non-conventional breeding techniques. Available evidence shows that there is a high probability of increase in the frequency and intensity of climate related natural hazards due to climate change and hence increases the potential threat due to climate change related natural disasters in the world. This book (Volume- I) will be basically useful for the researchers and postgraduate students with current challenges and mitigation strategies for increasing vegetable production under a changing climate.
Greenhouse Technology for Controlled Environment
Author: G. N. TiwariPublisher: Alpha Science Int'l Ltd.
ISBN: 9781842651353
Category : Gardening
Languages : en
Pages : 568
Book Description
A current and invaluable source for agricultural scientists, researchers, vegetable growers and professional entrepreneurs enabling them to understand the fundamentals of greenhouse technology applicable to vegetable production, crop drying, poultry farms, space heating etc. Imparts systematic information about the historical background, importance and reviews work in a global perspective. It provides design, construction, instrumentation and error analysis in greenhouse. The basic tools like knowledge of solar energy, solar fraction and heat transfer has also been elaborated upon, as well as different heating / cooling concepts used to control a favorable environment condition inside greenhouses, including information on constituents of inside environment, root media, various crop production, thermal modeling, energy analysis and economic aspects of greenhouse technology.