Economic Analysis of the Factors Influencing Dairy-beef Marketing

Economic Analysis of the Factors Influencing Dairy-beef Marketing PDF Author: John E. Cottingham
Publisher:
ISBN:
Category : Cattle trade
Languages : en
Pages : 564

Book Description


Economic Analysis of the Factors Influencing Aggregate Milk Supply with Emphasis on Slaughter Dairy Cattle Prices

Economic Analysis of the Factors Influencing Aggregate Milk Supply with Emphasis on Slaughter Dairy Cattle Prices PDF Author: Richard Gordon Vanark
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 402

Book Description


Wisconsin's Beef Marketing System

Wisconsin's Beef Marketing System PDF Author: Robert James Ward
Publisher:
ISBN:
Category :
Languages : en
Pages : 428

Book Description


An Economic Analysis of Factors Affecting Supplies of Milk and Beef in the United Kingdom

An Economic Analysis of Factors Affecting Supplies of Milk and Beef in the United Kingdom PDF Author: Brian E. Hill
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description


Economic Analysis of Beef Cow and Calf Farms and Manufacturing Milk Dairy Farms, Washington and Smyth Counties, Virginia

Economic Analysis of Beef Cow and Calf Farms and Manufacturing Milk Dairy Farms, Washington and Smyth Counties, Virginia PDF Author: Ralph G. Kline
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 80

Book Description


Analysis of Economic Factors Influencing Price, Organization and Facilities of the Wisconsin Cooperative Graded Beef Feeder Cattle Auction Sales

Analysis of Economic Factors Influencing Price, Organization and Facilities of the Wisconsin Cooperative Graded Beef Feeder Cattle Auction Sales PDF Author: David Lee Cole
Publisher:
ISBN:
Category : Cattle trade
Languages : en
Pages : 666

Book Description


The Economics of Dairy Marketing

The Economics of Dairy Marketing PDF Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 198

Book Description


Dairy Products Marketing Channels Analysis. The Case of Ada’a Berga District, Ethiopia

Dairy Products Marketing Channels Analysis. The Case of Ada’a Berga District, Ethiopia PDF Author: Gemechu Jara
Publisher: GRIN Verlag
ISBN: 3346587266
Category : Technology & Engineering
Languages : en
Pages : 108

Book Description
Master's Thesis from the year 2019 in the subject Agrarian Studies, Haramaya University (School of Agricultural Economics and Agribusiness), course: Agricultural and Applied Economics, language: English, abstract: The general objective of the study is to undertake the dairy value chain analysis of Ada’a Berga district. Specific objectives of the study were to identify the key dairy products, marketing channels, and actors to analyze the structural behavior on the dairy market and to identify the factors that influence the decision to participate in the dairy market and the extent of participation by dairy households in the study area. The study will help to understand the dairy products marketing channel and may give detailed information on how the dairy product marketing currently functioning in Ada’a Berga District. It may point out a factor that constrains dairy production and marketing system. The study may also generate information that helps policy makers how to formulate dairy products marketing development programs and guidelines for interventions that would improve the efficiency of the dairy products marketing channels. The findings of the study would help to make appropriate decisions by the farmers, consumers, traders, investors, and others who need the information for their respective purposes. Finally, this study will also serve as a reference for researchers in other parts of the country.

Marketing of Livestock, Meat, and Meat Products, 1962-June 1967

Marketing of Livestock, Meat, and Meat Products, 1962-June 1967 PDF Author: Betty B. Baxtresser
Publisher:
ISBN:
Category : Cold-storage lockers
Languages : en
Pages : 80

Book Description


Economics of the Livestock-meat Industry

Economics of the Livestock-meat Industry PDF Author: Willard Forest Williams
Publisher: New York : Macmillan [1964]
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 814

Book Description