Author: DeeDee Dalrymple
Publisher:
ISBN: 9780692808702
Category :
Languages : en
Pages :
Book Description
Effortless Entertaining
Author: DeeDee Dalrymple
Publisher:
ISBN: 9780692808702
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9780692808702
Category :
Languages : en
Pages :
Book Description
At Home with Michael Chiarello
Author: Michael Chiarello
Publisher: Chronicle Books
ISBN: 0811840484
Category : Cooking
Languages : en
Pages : 252
Book Description
In this cookbook--packed with 130 recipes, gorgeous photographs, and inspiring entertaining ideas--Chiarello shares his secrets for celebrating in style and having fun doing it.
Publisher: Chronicle Books
ISBN: 0811840484
Category : Cooking
Languages : en
Pages : 252
Book Description
In this cookbook--packed with 130 recipes, gorgeous photographs, and inspiring entertaining ideas--Chiarello shares his secrets for celebrating in style and having fun doing it.
Entertaining at Home
Author: Ronda Carman
Publisher: Rizzoli Publications
ISBN: 0847866017
Category : Cooking
Languages : en
Pages : 258
Book Description
Entertaining at Home presents gatherings in the homes of leading tastemakers from the worlds of interior design, architecture, culinary arts, and society--including Lynn Wyatt, Suzanne Kasler, and Julia Reed, among others--who show readers how best to entertain with flair and finesse. Leading party aficionados share their successful strategies for delighting family and friends, offering their personal viewpoints and providing behind-the-scenes details that go into creating memorable occasions. They offer their approaches to arranging flowers, setting the table, selecting menus, stocking the pantry, compiling killer playlists, and purchasing the perfect hostess gift. Included are a variety of easy-to-master delectable recipes, such as bacon-wrapped pretzels, seafood chowder, spicy gazpacho, and refreshing sangrias. From a summer social in New Orleans and a lively luncheon in Texas to a lavish winter smorgasbord holiday dinner in Washington, D.C., the hosts offer a myriad of inspirational ideas. Whether it's an elegant table set with Leontine Linens or Pinot Grigio served in colorful cups and paired with potato chips and caviar, this book is a visual trove of festive get-togethers in beautiful residences. Lavishly photographed, it is the essential new go-to entertaining guide
Publisher: Rizzoli Publications
ISBN: 0847866017
Category : Cooking
Languages : en
Pages : 258
Book Description
Entertaining at Home presents gatherings in the homes of leading tastemakers from the worlds of interior design, architecture, culinary arts, and society--including Lynn Wyatt, Suzanne Kasler, and Julia Reed, among others--who show readers how best to entertain with flair and finesse. Leading party aficionados share their successful strategies for delighting family and friends, offering their personal viewpoints and providing behind-the-scenes details that go into creating memorable occasions. They offer their approaches to arranging flowers, setting the table, selecting menus, stocking the pantry, compiling killer playlists, and purchasing the perfect hostess gift. Included are a variety of easy-to-master delectable recipes, such as bacon-wrapped pretzels, seafood chowder, spicy gazpacho, and refreshing sangrias. From a summer social in New Orleans and a lively luncheon in Texas to a lavish winter smorgasbord holiday dinner in Washington, D.C., the hosts offer a myriad of inspirational ideas. Whether it's an elegant table set with Leontine Linens or Pinot Grigio served in colorful cups and paired with potato chips and caviar, this book is a visual trove of festive get-togethers in beautiful residences. Lavishly photographed, it is the essential new go-to entertaining guide
Easy Entertaining at Home
Author: Sandra Lee
Publisher: Hachette Books
ISBN: 1401304508
Category : Cooking
Languages : en
Pages : 206
Book Description
Television and cookbook star Sandra Lee offers her best ever at-home entertaining book, full of fabulous recipes and ideas for making year-round gatherings fun and simple. This month-to-month go-to guide features fast favorite cocktails and canapés for everyday entertaining, and every holiday and special occasion. In this book you will find your favorite libations and scrumptious appetizers, as well as tips for hosting a successful get-together. In Easy Entertaining at Home, Sandra Lee has created the perfect party primer and resource for the modern, busy homemaking host. The recipes include a long list of margaritas, martinis, sangrias, punches, coladas, and cosmopolitans--all your favorites are here. You'll also find savory and sweet recipes for party foods such as deviled eggs, steak skewers, sliders, jalapeno poppers, cakes, and cupcakes sure to please. Cocktails and canapés guaranteed to make stress-free at-home entertaining fast, fun, and fabulous.
Publisher: Hachette Books
ISBN: 1401304508
Category : Cooking
Languages : en
Pages : 206
Book Description
Television and cookbook star Sandra Lee offers her best ever at-home entertaining book, full of fabulous recipes and ideas for making year-round gatherings fun and simple. This month-to-month go-to guide features fast favorite cocktails and canapés for everyday entertaining, and every holiday and special occasion. In this book you will find your favorite libations and scrumptious appetizers, as well as tips for hosting a successful get-together. In Easy Entertaining at Home, Sandra Lee has created the perfect party primer and resource for the modern, busy homemaking host. The recipes include a long list of margaritas, martinis, sangrias, punches, coladas, and cosmopolitans--all your favorites are here. You'll also find savory and sweet recipes for party foods such as deviled eggs, steak skewers, sliders, jalapeno poppers, cakes, and cupcakes sure to please. Cocktails and canapés guaranteed to make stress-free at-home entertaining fast, fun, and fabulous.
Good Things for Easy Entertaining
Author: Martha Stewart Living Magazine
Publisher: Clarkson Potter
ISBN: 1400048788
Category : Cooking
Languages : en
Pages : 146
Book Description
Shares ideas, projects, and recipes culled from Martha Stewart Living magazine, covering everything from tabletop decorations and flatware to menus for special occasions and everyday meals.
Publisher: Clarkson Potter
ISBN: 1400048788
Category : Cooking
Languages : en
Pages : 146
Book Description
Shares ideas, projects, and recipes culled from Martha Stewart Living magazine, covering everything from tabletop decorations and flatware to menus for special occasions and everyday meals.
Entertaining at Home
Author: Rachel Allen
Publisher: HarperCollins UK
ISBN: 0007412398
Category : Cooking
Languages : en
Pages : 22
Book Description
Bestselling TV cook Rachel Allen brings her down-to-earth style and easy-to-follow recipes to entertaining in this, her ‘Entertaining At Home’ cookbook.
Publisher: HarperCollins UK
ISBN: 0007412398
Category : Cooking
Languages : en
Pages : 22
Book Description
Bestselling TV cook Rachel Allen brings her down-to-earth style and easy-to-follow recipes to entertaining in this, her ‘Entertaining At Home’ cookbook.
Dinner: A Love Story
Author: Jenny Rosenstrach
Publisher: Harper Collins
ISBN: 0062080911
Category : Cooking
Languages : en
Pages : 329
Book Description
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Publisher: Harper Collins
ISBN: 0062080911
Category : Cooking
Languages : en
Pages : 329
Book Description
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
How to Be Interesting
Author: Jessica Hagy
Publisher: Workman Publishing Company
ISBN: 0761176861
Category : Self-Help
Languages : en
Pages : 273
Book Description
An inspiring visual guide to a richer life. “If there’s a thinker to steal from, it’s Jessica Hagy.”—Austin Kleon, author of Steal Like an Artist and Newspaper Blackout How to Be Interesting is passionate, positive, down-to-earth, and irrepressibly upbeat, combining fresh and pithy life lessons, often just a sentence or two, with deceptively simple diagrams and graphs. Each of the book's more than 100 spreads will nudge readers a little bit further out of their comfort zones and into a place where suddenly everything is possible. It’s about taking chance—but also about taking daily vacations. About being childlike, not childish. It’s about ideas, creativity, risk. It’s about trusting your talents and doing only what you want—but having the courage to get lost and see where the path leads. Because it’s what you don’t know that’s interesting.
Publisher: Workman Publishing Company
ISBN: 0761176861
Category : Self-Help
Languages : en
Pages : 273
Book Description
An inspiring visual guide to a richer life. “If there’s a thinker to steal from, it’s Jessica Hagy.”—Austin Kleon, author of Steal Like an Artist and Newspaper Blackout How to Be Interesting is passionate, positive, down-to-earth, and irrepressibly upbeat, combining fresh and pithy life lessons, often just a sentence or two, with deceptively simple diagrams and graphs. Each of the book's more than 100 spreads will nudge readers a little bit further out of their comfort zones and into a place where suddenly everything is possible. It’s about taking chance—but also about taking daily vacations. About being childlike, not childish. It’s about ideas, creativity, risk. It’s about trusting your talents and doing only what you want—but having the courage to get lost and see where the path leads. Because it’s what you don’t know that’s interesting.
Real Life Entertaining
Author: Jennifer Rubell
Publisher: Harper Collins
ISBN: 0062015443
Category : Cooking
Languages : en
Pages : 0
Book Description
Forget the perfectly pressed linen. Forget the name cards at every guest's place. Forget the full bar, the four-course meal, and all the fussy little details that supposedly make parties divine. Who has the house, the money, or the time to throw that kind of party, anyway? In Real Life Entertaining, Jennifer Rubell offers break-the-rules entertaining ideas and quick, easy, stylish recipes for last-minute drop-in dinners, sit-down meals, brunches, buffets, and one-pot meals. Conventional wisdom says it's rude to invite someone to dinner on the same day. Jennifer's real life wisdom says it's never rude to invite guests to your home. The worst that will happen is that they'll be busy and say no. Conventional wisdom says never serve the same meal that you offered guests the last time. Jennifer says if you've got a signature dish, flaunt it! Jennifer incorporates her relaxed, lively style into a variety of festive themes, from an evening of red wine and bruschetta, to a New York-style brunch, to a one-pot meal of the easiest -- and tastiest! -- meatballs you'll ever make. The recipes are simple and the ingredients lists are short, so you can whip up party-friendly fare such as Thai Chicken Wings, Sesame-Mint Pita Chips, and Grilled Shrimp with Garlic and Citrus in mere minutes. With Jennifer's expert party tricks, plus full-color photographs throughout, Real Life Entertaining is the ultimate go-to party guide. Jennifer will show you how to get your guests to pitch in and how to make sure that you have as much fun as the people you've invited. Never again will you panic at the prospect of a party.
Publisher: Harper Collins
ISBN: 0062015443
Category : Cooking
Languages : en
Pages : 0
Book Description
Forget the perfectly pressed linen. Forget the name cards at every guest's place. Forget the full bar, the four-course meal, and all the fussy little details that supposedly make parties divine. Who has the house, the money, or the time to throw that kind of party, anyway? In Real Life Entertaining, Jennifer Rubell offers break-the-rules entertaining ideas and quick, easy, stylish recipes for last-minute drop-in dinners, sit-down meals, brunches, buffets, and one-pot meals. Conventional wisdom says it's rude to invite someone to dinner on the same day. Jennifer's real life wisdom says it's never rude to invite guests to your home. The worst that will happen is that they'll be busy and say no. Conventional wisdom says never serve the same meal that you offered guests the last time. Jennifer says if you've got a signature dish, flaunt it! Jennifer incorporates her relaxed, lively style into a variety of festive themes, from an evening of red wine and bruschetta, to a New York-style brunch, to a one-pot meal of the easiest -- and tastiest! -- meatballs you'll ever make. The recipes are simple and the ingredients lists are short, so you can whip up party-friendly fare such as Thai Chicken Wings, Sesame-Mint Pita Chips, and Grilled Shrimp with Garlic and Citrus in mere minutes. With Jennifer's expert party tricks, plus full-color photographs throughout, Real Life Entertaining is the ultimate go-to party guide. Jennifer will show you how to get your guests to pitch in and how to make sure that you have as much fun as the people you've invited. Never again will you panic at the prospect of a party.
Confessions of a Serial Entertainer
Author: Steven Stolman
Publisher: Gibbs Smith
ISBN: 142363716X
Category : Cooking
Languages : en
Pages : 310
Book Description
Menus and anecdotes give away one man’s secrets for entertaining in style. Steven Stolman has a gregarious personality. He loves to entertain: cocktail parties in Palm Beach, football game-day gatherings in Wisconsin, family Passover Sedars in Connecticut, and dinner parties in his New York apartment. “Of all our friends, we have the smallest places, yet we seem to do more entertaining than anyone.” It’s about the people and the food, he says. He also loves old community and church cookbooks from the 1950s to the ’70s. And these are his inspirations for party food: dips and cheese spreads with crackers, family recipes for delicious roasts, breakfast casseroles, and desserts. What Stolman confesses is that he hates hostess gifts and isn’t afraid to say so. He advises women not to take a purse to a party and just “tuck it behind here” to avoid holding it—thanks for ruining my furniture arrangement! He advises about the importance of having silver serving pieces and how to dress for a cocktail party or a dinner party (at least try!). And he confesses that even when he has hired servers to pass hors d’oeuvres, he can’t help but carry a tray around himself! This book will give any novice party host ideas and confidence, and it will inspire seasoned hosts to simplify and enjoy the party. Steven Stolman is the author of 40 Years of Fabulous and Scalamandré: Haute Décor. He divides his time among homes in Palm Beach, New York, and Milwaukee.
Publisher: Gibbs Smith
ISBN: 142363716X
Category : Cooking
Languages : en
Pages : 310
Book Description
Menus and anecdotes give away one man’s secrets for entertaining in style. Steven Stolman has a gregarious personality. He loves to entertain: cocktail parties in Palm Beach, football game-day gatherings in Wisconsin, family Passover Sedars in Connecticut, and dinner parties in his New York apartment. “Of all our friends, we have the smallest places, yet we seem to do more entertaining than anyone.” It’s about the people and the food, he says. He also loves old community and church cookbooks from the 1950s to the ’70s. And these are his inspirations for party food: dips and cheese spreads with crackers, family recipes for delicious roasts, breakfast casseroles, and desserts. What Stolman confesses is that he hates hostess gifts and isn’t afraid to say so. He advises women not to take a purse to a party and just “tuck it behind here” to avoid holding it—thanks for ruining my furniture arrangement! He advises about the importance of having silver serving pieces and how to dress for a cocktail party or a dinner party (at least try!). And he confesses that even when he has hired servers to pass hors d’oeuvres, he can’t help but carry a tray around himself! This book will give any novice party host ideas and confidence, and it will inspire seasoned hosts to simplify and enjoy the party. Steven Stolman is the author of 40 Years of Fabulous and Scalamandré: Haute Décor. He divides his time among homes in Palm Beach, New York, and Milwaukee.