Dynamics, Rheology and Critical Properties of Colloidal Fluid Mixtures PDF Download

Author: Jochen Zausch
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

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Book Description

Author: Norman J. Wagner
Publisher: Cambridge University Press
ISBN: 1108423035
Category : Science
Languages : en
Pages : 437

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Book Description
Essential text on the practical application and theory of colloidal suspension rheology, written by an international coalition of experts.

Author: Philippe Coussot
Publisher: Routledge
ISBN: 1351429884
Category : Technology & Engineering
Languages : en
Pages : 217

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Book Description
Presenting current knowledge in the field of mudflows, this book includes both rheological mudflow aspects, and information on mudflow characteristics in open channels. It includes sections on: · physical properties of suspensions · shear rheometry with suspensions · rheology of clay-water mixtures · rheology of mud suspensions · gradually and rapidly varied free surface flows Part of the IAHR Monograph Series, this informative book also includes fundamental equations for viscoplastic flows and provides the reader with helpful introductions to all the aspects it covers.

Author: Shih-min Lo
Publisher:
ISBN:
Category : Critical point
Languages : en
Pages : 182

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Book Description

Author: Philippe Coussot
Publisher: Routledge
ISBN: 1351429892
Category : Technology & Engineering
Languages : en
Pages : 272

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Book Description
Presenting current knowledge in the field of mudflows, this book includes both rheological mudflow aspects, and information on mudflow characteristics in open channels. It includes sections on: · physical properties of suspensions · shear rheometry with suspensions · rheology of clay-water mixtures · rheology of mud suspensions · gradually and rapidly varied free surface flows Part of the IAHR Monograph Series, this informative book also includes fundamental equations for viscoplastic flows and provides the reader with helpful introductions to all the aspects it covers.

Author: Ronald G. Larson
Publisher: OUP USA
ISBN: 9780195121971
Category : Mathematics
Languages : en
Pages : 688

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Book Description
The Structure and Rheology of Complex Fluids describes the microstructures of polymeric, colloidal, amphiphilic, and liquid crystalline liquids, and the relationship between microstructure and mechanical and flow properties. It provides illustrations, practical examples, and worked problems. This book can serve as both a textbook for a graduate course and a research monograph.

Author: Jan Mewis
Publisher: Cambridge University Press
ISBN: 0521515998
Category : Science
Languages : en
Pages : 417

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Book Description
Presented in an accessible and introductory manner, this is the first book devoted to the comprehensive study of colloidal suspensions.

Author: Vibha Bansal
Publisher:
ISBN:
Category : Carbon dioxide
Languages : en
Pages : 522

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Author: William B. Russel
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 144

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Book Description

Author: M. Anandha Rao
Publisher: Springer Science & Business Media
ISBN: 1461492300
Category : Technology & Engineering
Languages : en
Pages : 470

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Book Description
This revised third edition of Rheology of Fluid, Semisolid, and Solid Foods includes the following important additions: · A section on microstructure · Discussion of the quantitative characterization of nanometer-scale milk protein fibrils in terms of persistence and contour length. · A phase diagram of a colloidal glass of hard spheres and its relationship to milk protein dispersions · Microrheology, including detailed descriptions of single particle and multi-particle microrheological measurements · Diffusive Wave Spectroscopy · Correlation of Bostwick consistometer data with property-based dimensionless groups · A section on the effect of calcium on the morphology and functionality of whey protein nanometer-scale fibrils · Discussion of how tribology and rheology can be used for the sensory perception of foods