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Ducasse Flavors of France

Ducasse Flavors of France PDF Author: Alain Ducasse
Publisher: Artisan Books
ISBN: 9781579653194
Category : Cooking
Languages : en
Pages : 272

Book Description
One hundred inventive recipes demonstrate the principles of the changing face of French cookery, a cuisine that incorporates the best in traditional French dishes, along with Mediterranean and Provenc+a2al influences. 25,000 first printing. BOMC Good Cook Alt.
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