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Author: David A. Bainbridge Publisher: Island Press ISBN: 1610910826 Category : Nature Languages : en Pages : 411
Book Description
Dryland degradation and desertification now affect almost a billion people around the world. Tragically, the biological resources and productivity of millions of acres of land are lost to desertification each year because people remain unaware of strategies and techniques that could improve yields, reduce risk, and begin healing the world's deserts. A Guide for Desert and Dryland Restoration is the first book to offer practical, field-tested solutions to this critical problem. Author David Bainbridge has spent more than 25 years actively involved in restoring lands across the American Southwest. A Guide for Desert and Dryland Restoration presents the results of his years of fieldwork, as well as research and experience from scientists and practitioners around the globe. The book discusses the ecology of desert plants, explores the causes of desertification and land abuse, and outlines the processes and procedures needed to evaluate, plan, implement, and monitor desert restoration projects. It sets forth economical and practical field-tested solutions for understanding site characteristics, selecting and growing plants, and ensuring that they survive with a minimal amount of water and care. Each chapter represents a guide to a critical topic for environmental restoration; extensive photographs, diagrams and drawings give detailed information for immediate application, and additional resources are included in appendixes. A Guide for Desert and Dryland Restoration is the first comprehensive book focused on restoring arid regions, and clearly demonstrates that arid lands can be successfully rehabilitated. In addition to restorationists, the book will be an invaluable resource for anyone working in arid lands, including farmers, ranchers, gardeners, landscapers, outdoor recreation professionals, and activists.
Author: David A. Bainbridge Publisher: Island Press ISBN: 1610910826 Category : Nature Languages : en Pages : 411
Book Description
Dryland degradation and desertification now affect almost a billion people around the world. Tragically, the biological resources and productivity of millions of acres of land are lost to desertification each year because people remain unaware of strategies and techniques that could improve yields, reduce risk, and begin healing the world's deserts. A Guide for Desert and Dryland Restoration is the first book to offer practical, field-tested solutions to this critical problem. Author David Bainbridge has spent more than 25 years actively involved in restoring lands across the American Southwest. A Guide for Desert and Dryland Restoration presents the results of his years of fieldwork, as well as research and experience from scientists and practitioners around the globe. The book discusses the ecology of desert plants, explores the causes of desertification and land abuse, and outlines the processes and procedures needed to evaluate, plan, implement, and monitor desert restoration projects. It sets forth economical and practical field-tested solutions for understanding site characteristics, selecting and growing plants, and ensuring that they survive with a minimal amount of water and care. Each chapter represents a guide to a critical topic for environmental restoration; extensive photographs, diagrams and drawings give detailed information for immediate application, and additional resources are included in appendixes. A Guide for Desert and Dryland Restoration is the first comprehensive book focused on restoring arid regions, and clearly demonstrates that arid lands can be successfully rehabilitated. In addition to restorationists, the book will be an invaluable resource for anyone working in arid lands, including farmers, ranchers, gardeners, landscapers, outdoor recreation professionals, and activists.
Author: S.C. Rao Publisher: Scientific Publishers ISBN: 9387991091 Category : Technology & Engineering Languages : en Pages : 458
Book Description
The world has made remarkable progress in maintaining adequate food supplies during the past quarter century by introducing yield-increasing technologies such as better genetics, crop protection products, and more efficient use of fertilizers and irrigations. Far more people depend on irrigation in the modern world than during the times of ancient Sumeria. The spread of irrigation has been the key factor in increasing global crop yields. But future scarcity present the single biggest threat to future food production. The shift of water from agriculture to the growing cities and industry almost certainly will impact global food production. This means that dryland agriculture will be increasingly important in meeting food requirement for the growing population. Advaces in plant genetics and agronomic conservation technologies, when considered in concert, continue to provide the greatest opportunities to achieve sustainability and profitability in dryland agriculture and will continue to be the focus of the ARS research program. The ARS is please to join the crop Science Society of America and international center for Agriculture Research in Dry Areas (ICARDA) in sponsoring a symposium “Challenges and strategies for Dryland Agriculture” at the Trisocieties Annual Meeting in November 2002 at Indianapolis, IN. This special publication contains an impressive series of paper by international group of experts on dryland agricultural production, conservation, and policy. The principles, philosophies, and technologies presented in this publication have the potential to contribute to improve food security and livelihoods for the people in dryland regions of the world.
Author: Muhammad Farooq Publisher: Springer ISBN: 3319479288 Category : Technology & Engineering Languages : en Pages : 574
Book Description
This book is a ready reference on recent innovations in dryland agriculture and reinforces the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It covers the basic concepts and history, components and elements, breeding and modelling efforts, and potential benefits, experiences, challenges and innovations relevant to agriculture in dryland areas around world.
Author: Georgine Yorgey Publisher: ISBN: 9780972199445 Category : Dry farming Languages : en Pages : 628
Book Description
The Pacific Northwest is an important wheat production region. In 2015, the National Agricultural Statistics Service indicated that Washington, Idaho, and Oregon harvested more than 240 million bushels of wheat, worth an estimated $1.3 billion. The major areas of production in the inland Pacific Northwest include three major land resource areas with distinctive geologic features and soils as defined by the US Department of Agriculture: the Columbia Basin, the Columbia Plateau, and the Palouse and Nez Perce Prairies, all of which are within the Northwestern Wheat and Range Region. It also includes a small portion of dryland cropping in the North Rocky Mountains major land resource area, adjacent to the eastern edge of the Palouse and Nez Perce Prairies. In the dryland areas, which are the focus of this book, wheat is grown in rotation with crop fallow and much smaller acreages of other small grains, legumes, and alternative crops. In light of ongoing and new challenges being faced by farmers in the region it is an opportune time to synthesize research-based advances in knowledge to support farmer decision-making and improve the long-term productive capacity of farmland in the region. This book should be viewed as a resource that launches further inquiry rather than an end point.
Author: John A. Dixon Publisher: Routledge ISBN: 1134047134 Category : Business & Economics Languages : en Pages : 302
Book Description
We have always had land in which the agricultural productivity is limited because there is not enough moisture. Systems of farming and burning often degrade dryland further until it is desert. Today, however, the problem is becoming much more serious. Over 20 per cent of the world's population lives in dryland areas, and unless action is taken drylands will increase dramatically. This book focuses on the people who live and .farm in the drylands, their use of land resources and the economic returns from their decisions. In a clear and thorough economic appraisal, the authors show how it is still possible to arrest the problem. Originally published in 1989
Author: John A. Dixon Publisher: Routledge ISBN: 1134049099 Category : Business & Economics Languages : en Pages : 382
Book Description
Drylands are a sizeable part of the world's potentially arable land. They vary from the hyper-arid regions of the classic deserts of Africa and Asia to the more common semi-arid and sub-humid areas that support extensive agricultural systems dependent on rainfall or irrigation. Following their successful and innovative work The Economics of Dryland Management the editors have assembled twenty case studies from nine countries in the continents of Africa, Asia, North America and Australia. They help to explore more fully the costs of land degradation and illustrate the economics of reclamation, rehabilitation and prevention. The cases in this book present a rich, varied and readable survey of a wide range of drylands and their resources. Originally published in 19990
Author: Emily O'Gorman Publisher: University of Washington Press ISBN: 0295749040 Category : Nature Languages : en Pages : 284
Book Description
In the name of agriculture, urban growth, and disease control, humans have drained, filled, or otherwise destroyed nearly 87 percent of the world’s wetlands over the past three centuries. Unintended consequences include biodiversity loss, poor water quality, and the erosion of cultural sites, and only in the past few decades have wetlands been widely recognized as worth preserving. Emily O’Gorman asks, What has counted as a wetland, for whom, and with what consequences? Using the Murray-Darling Basin—a massive river system in eastern Australia that includes over 30,000 wetland areas—as a case study and drawing on archival research and original interviews, O’Gorman examines how people and animals have shaped wetlands from the late nineteenth century to today. She illuminates deeper dynamics by relating how Aboriginal peoples acted then and now as custodians of the landscape, despite the policies of the Australian government; how the movements of water birds affected farmers; and how mosquitoes have defied efforts to fully understand, let alone control, them. Situating the region’s history within global environmental humanities conversations, O’Gorman argues that we need to understand wetlands as socioecological landscapes in order to create new kinds of relationships with and futures for these places.
Author: H. Scott Butterfield Publisher: Island Press ISBN: 1642831263 Category : Nature Languages : en Pages : 290
Book Description
As the world population grows, so does the demand for food, putting unprecedented pressure on agricultural lands. In many desert dryland regions, however, intensive cultivation is causing their productivity to decline precipitously. "Rewilding" the least productive of these landscapes offers a sensible way to reverse the damage, recover natural diversity, and ensure long-term sustainability of remaining farms and the communities they support. This accessibly written, groundbreaking contributed volume is the first to examine in detail what it would take to retire eligible farmland and restore functioning natural ecosystems. The lessons in Rewilding Agricultural Landscapes will be useful to conservation leaders, policymakers, groundwater agencies, and water managers looking for inspiration and practical advice for solving the complicated issues of agricultural sustainability and water management.
Author: Will Critchley Publisher: Oxfam ISBN: 0855981709 Category : Social Science Languages : en Pages : 92
Book Description
This book is about the main lessons to be learnt from new approaches to soil and water conservation in sub-Saharan Africa. It presents six case studies, two each from Burkina Faso, Kenya and Mali, where soil and water conservation, based on the participation of the local people, has resulted in some success.
Author: J. Hagin Publisher: Springer Science & Business Media ISBN: 3642683274 Category : Technology & Engineering Languages : en Pages : 197
Book Description
Much has been learned about the proper and judicious use of fertilizers. Fertilizer application by farmers has grown from an art to a science. As food producers have strived to increase crop yields by overcoming nutrient deficiencies the use of fertil izers has increased dramatically. This has created a large chemical industry capable of supplying the needed plant food elements. A more complete understanding of soil chemistry and plant nutrition has led to greater fertilizer use with improved fertilization methods and crop cultural practices. Improved fertilizer technology has led to the production of more efficient forms of fertilizer. The modem fertilizer industry and with it fertilization practices began in the humid countries of the world. The use of fertilizers in arid and semiarid regions was later in development, although agriculture had its beginning in semiarid and arid regions. The development offertilizer use is parallel to industrial development in various areas of the world.
Author: David A. Bainbridge
Author: David A. Bainbridge
Author: S.C. Rao
Author: Muhammad Farooq
Author: Georgine Yorgey
Author: John A. Dixon
Author: John A. Dixon
Author: Emily O'Gorman
Author: H. Scott Butterfield
Author: Will Critchley
Author: J. Hagin