Author: Frants P. LundPublisher: Forgotten Books
ISBN: 9780265269817
Category : Cooking
Languages : en
Pages : 28
Book Description
Excerpt from Drying Vegetables and Fruits for Home Use Uprights, 4 pieces of lath 1} by inch, 23 inches long. Cleats or shelves, 10 pieces of lath 11 by inch, 24 inches long. Side braces, 4 pieces of lath 11 by g inch, 24 inches long. Side pieces for trays, 10 pieces of lath 13; by g inch, 21 inches long. End pieces for trays, 10 pieces of lath 12} by inch, 10 inches long. Galvanized Wire screen or netting, 5 pieces 215 by 114 inches (10 meshes to 1 inch of 45 inch mesh). Canvas or muslin, 7 feet long and 24. Inches wide. Brads, 15 and 1 inch lengths. Double-pointed tacks. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.