Author: Robert Ernest FreerPublisher:
ISBN: 9780724009534
Category : Beef cattle
Languages : en
Pages : 16
Book Description
Drought Management & Feeding of Beef Cattle
Author: Robert Ernest FreerPublisher:
ISBN: 9780724009534
Category : Beef cattle
Languages : en
Pages : 16
Book Description
Drought Feeding and Management of Beef Cattle
Author: Meat & Livestock AustraliaPublisher:
ISBN: 9780730667599
Category : Beef cattle
Languages : en
Pages : 64
Book Description
Drought Feeding and Management of Beef Cattle
Author: Publisher:
ISBN: 9781741990553
Category : Beef cattle
Languages : en
Pages : 66
Book Description
Drought Feeding & Management of Beef Cattle
Author: Agmedia (Firm)Publisher:
ISBN: 9780730629818
Category : Beef cattle
Languages : en
Pages : 46
Book Description
Drought Management Planning and Supplementary Feeding for Beef Cattle
Author: Beef Cattle
Author: Roscoe Raymond SnappPublisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 474
Book Description
Feeding Beef Cattle
Author: Primary Industries SA.Publisher:
ISBN: 9780730842187
Category : Beef cattle
Languages : en
Pages : 61
Book Description
Drought Feeding of Beef Cattle
Author: Phillip William DoylePublisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 14
Book Description
Running a Small Beef Herd
Author: Fiona BakerPublisher: Landlinks Press
ISBN: 0643099522
Category : Technology & Engineering
Languages : en
Pages : 175
Book Description
Running a Small Beef Herd provides an introduction to beef production for those about to enter the industry and is an ongoing reference for anyone managing a small herd of beef cattle on their property. Fundamental considerations such as the economics of beef production, the selection of a suitable beef enterprise to match a particular property and level of experience are covered. It considers various systems suitable for a small beef operation: steer fattening, cow and calf systems, foster calves and multiple suckling, and lot feeding. Running a Small Beef Herd offers practical advice on buying cattle, marketing methods for particular types of cattle and specifications for markets. Cattle handling, necessary husbandry practices such as castration and vaccination, herd health, reproductive management, nutrition and carrying capacity are also explored. This updated edition expands on the systems of beef production, breeds, breed management, supplementary feeding, drought management, ear tagging requirements and soil health and fertility.
Feeding and Management of Livestock During Drought and Scarcity
Author: N.V. PatilPublisher: Scientific Publishers
ISBN: 9387869024
Category : Technology & Engineering
Languages : en
Pages : 336
Book Description
This book attempts to address the issue of management in terms of feeding livestock for production and health in drought period. The chapters included in the book elucidates the management of feeding, feed resources, production and health so as to make the livestock production economical. It is hoped that the compilation will prove useful for the researchers, planners and policy makers to understand the causes for the loss of productivity and health of livestock in drier regions and help in devising management plans towards sustenance and improvement of production. The contributions from the researchers and experts from National Research Institutions, Government organizations and Universities working in the dry areas will be useful to all concerned, including the professionals of animal husbandry.