Dragonfruit PDF Download

Author: Ian Wood
Publisher: Ian Wood
ISBN:
Category : Juvenile Fiction
Languages : en
Pages : 28

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Book Description
What if the dragon fruit really turned into a dragon? What would it look like? What would it do? In this colorful, entertaining flight of fancy, dragonfruit became an egg, then a baby dragon, then a fiery creature we all know and finally, a legend remembered perhaps, in the name of this fruit. This is the penultimate in the Twelve Books of Christmas Project: 12 Books in 12 Days all for children, all free. Merry Christmas!

Author: Natalie Becher
Publisher: Shambhala Publications
ISBN: 1611807751
Category : Juvenile Fiction
Languages : en
Pages : 33

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Book Description
A beautifully illustrated, Zen-inspired picture book for children ages 4-8 about moving to a new home, making friends, and finding beauty wherever you are. Krit and his dog, Mu, love their beautiful home in Thailand--full of golden temples, colorful mountainsides, and endless adventures. Everything seems perfect until Krit's mother announces they will be moving to the frigid city of Chicago. At first, Krit tries to adjust to this unfamiliar place, but he can't do any of the things he used to love. Missing Thailand, Krit asks his mother to tell him a story about home. But instead of a story, she gives Krit a koan--a Zen riddle--to puzzle through. Krit wonders what the story about a blade of grass and Buddha's smile have to do with home, but in solving the puzzle, Krit meets a new friend and learns that home is wherever he makes it.

Author: Makiia Lucier
Publisher: HarperCollins
ISBN: 0358272033
Category : Young Adult Fiction
Languages : en
Pages : 339

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Book Description
“I love the magic Lucier weaves through this dark yet hopeful tale. I devoured it in one sitting!” —Kristin Cashore, author of the New York Times bestselling Graceling Realm books "A beautifully crafted novel containing everything I love in an epic fantasy: complex characters and relationships, excellent world building, and a compelling story full of twists and turns." —Juliet Marillier, author of the Blackthorn & Grim and Warrior Bards series A rich and captivating YA standalone fantasy that's perfect for fans of Brigid Kemmerer, Rachel Hartman, and Naomi Novik, from the writer whose stories have been called “brilliant” (Booklist), “masterful” (Horn Book), and “breathtaking” (School Library Journal). In the aftermath of a devastating plague, a young lord is determined to discover the truth behind a mysterious attempt to assassinate the young queen. A Sickness to kill them. A Princess to save them. And a Reaper who will stop at nothing to reveal the truth. Young Lord Cassia was destined for death, kidnapped and imprisoned by the enemy three years ago. Now he has escaped, the sole survivor of a deadly outbreak that has ravaged the kingdoms of Oliveras and Brisa alike. His survival has won him his freedom, at a cost: Cas is now haunted by the souls of those with unfinished business left in the realm. When Cas finally returns to his home in the mountains, he arrives just in time to celebrate the king and queen's newborn son. But when an assassin interrupts the festivities, Cas finds himself thrust into the dark underpinnings of court life. Nothing is as he remembers, and his only solace is Lena, a royal historian with a penchant for stealing his horse and keeping him anchored to the present...even as the past rises to the surface. For the more Cas learns about the new queen-a former princess of Brisa, an old enemy-the more he is certain she harbors secrets. Secrets that threaten the one person Cas holds most dear. Lucky for him, the past never forgets, and the secrets of the dead aren't always buried with them.

Author: Sisir Mitra
Publisher: CABI
ISBN: 1800623135
Category : Science
Languages : en
Pages : 281

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Book Description
Dragon fruit (pitaya) is a perennial climbing cactus, native to the tropical areas of North, Central and South America. It is suited to tropical and subtropical regions and is commercially grown in an increasing number of countries, including Israel, Australia and the USA. Dragon fruit generates considerable consumer interest because of its exotic appearance and potential health benefits. The fruit is rich in nutrients and phytochemical compounds. It can be eaten fresh or used in the preparation of juices, jellies, jams, etc. The natural bioactive compounds in pitaya have the potential to be exploited in food, pharmaceutical and cosmetic industries. Increasingly cultivated worldwide, the plant is drought-resistant, easily adapts to light intensity and high temperatures, and has a tolerance to a wide range of soil salinities. With ongoing global warming, dragon fruit has great potential as a new crop for many more countries. This book is a compilation of the current state of knowledge on dragon fruit physiology, cultivation, production technology, postharvest management and processing, and is written by leading international authors.

Author: Alan Brennert
Publisher: St. Martin's Press
ISBN: 1429902280
Category : Fiction
Languages : en
Pages : 401

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Book Description
Young Rachel Kalama, growing up in idyllic Honolulu in the 1890s, is part of a big, loving Hawaiian family, and dreams of seeing the far-off lands that her father, a merchant seaman, often visits. But at the age of seven, Rachel and her dreams are shattered by the discovery that she has leprosy. Forcibly removed from her family, she is sent to Kalaupapa, the isolated leper colony on the island of Moloka'i. In her exile she finds a family of friends to replace the family she's lost: a native healer, Haleola, who becomes her adopted "auntie" and makes Rachel aware of the rich culture and mythology of her people; Sister Mary Catherine Voorhies, one of the Franciscan sisters who care for young girls at Kalaupapa; and the beautiful, worldly Leilani, who harbors a surprising secret. At Kalaupapa she also meets the man she will one day marry. True to historical accounts, Moloka'i is the story of an extraordinary human drama, the full scope and pathos of which has never been told before in fiction. But Rachel's life, though shadowed by disease, isolation, and tragedy, is also one of joy, courage, and dignity. This is a story about life, not death; hope, not despair. It is not about the failings of flesh, but the strength of the human spirit.

Author: White, Dana Angelo MS, RD, ATC
Publisher: Penguin
ISBN: 1465484825
Category : Cooking
Languages : en
Pages : 230

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Book Description
Satisfy your anytime cravings with a smoothie! On a summer day, after an intense workout, or on a lazy afternoon, nothing refreshes better than a cold smoothie. Unfortunately, it can often take a lot of time and effort to make and enjoy them. But not the smoothie recipes in Healthy, Quick & Easy Smoothies. You won't need more than 10 minutes and no more than 5 ingredients to make any smoothie in this book--and they're all under 300 calories! Healthy, Quick & Easy Smoothies includes these features: - 100 mouthwatering recipes for tropical fruit, berry, combination, and green smoothies. -Complete nutritional data to help with your weight loss goals. - Expert information from Dana Angelo White, nutritionist for the Food Network, on why smoothies are better than juices and how to best make smoothies. Every recipe contains complete nutritional data to help you plan your meals and meet your daily dietary needs. Many recipes also offer modifications you can make - but the healthy, quick, and easy promises never change. And because you have so many delicious smoothies to choose from, your blender is sure to occupy a permanent place on your countertop!

Author: Mary Kate Tate
Publisher: Andrews McMeel Publishing
ISBN: 1449408486
Category : Cooking
Languages : en
Pages : 580

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Book Description
This beautifully illustrated cookbook and travelogue features 100 authentic recipes gathered from Shanghai to Xinjiang and beyond. Mandarin-speaking American siblings Mary Kate and Nate Tate traveled more than 9,700 miles through China, collecting stories, photographs, and lots of recipes. In Feeding the Dragon, they share what they saw, learned, and ate along the way. Highlighting nine unique regions, this volume features Buddhist vegetarian dishes enjoyed on the snowcapped mountains of Tibet, lamb kebabs served on the scorching desert of Xinjiang Province, and much more presented alongside personal stories and photographs. Recipes include Shanghai Soup Dumplings, Pineapple Rice, Coca-Cola Chicken Wings, Green Tea Shortbread Cookies, and Lychee Martinis. Feeding the Dragon also provides handy reference sidebars to guide cooks with time-saving shortcuts such as buying premade dumpling wrappers or using a blow-dryer to finish your Peking Duck. A comprehensive glossary of Chinese ingredients and their equivalent substitutions complete the book.

Author: Ann Vanderhoof
Publisher: Anchor Canada
ISBN: 0307375145
Category : Biography & Autobiography
Languages : en
Pages : 322

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Book Description
Under the Tuscan Sun meets the wide-open sea . . . An Embarrassment of Mangoes is a delicious chronicle of leaving the type-A lifestyle behind -- and discovering the seductive secrets of life in the Caribbean. Who hasn’t fantasized about chucking the job, saying goodbye to the rat race, and escaping to some exotic destination in search of sun, sand, and a different way of life? Canadians Ann Vanderhoof and her husband, Steve did just that. In the mid 1990s, they were driven, forty-something professionals who were desperate for a break from their deadline-dominated, career-defined lives. So they quit their jobs, rented out their house, moved onto a 42-foot sailboat called Receta (“recipe,” in Spanish), and set sail for the Caribbean on a two-year voyage of culinary and cultural discovery. In lavish detail that will have you packing your swimsuit and dashing for the airport, Vanderhoof describes the sun-drenched landscapes, enchanting characters and mouthwatering tastes that season their new lifestyle. Come along for the ride and be seduced by Caribbean rhythms as she and Steve sip rum with their island neighbors, hike lush rain forests, pull their supper out of the sea, and adapt to life on “island time.” Exchanging business clothes for bare feet, they drop anchor in 16 countries -- 47 individual islands -- where they explore secluded beaches and shop lively local markets. Along the way, Ann records the delectable dishes they encounter -- from cracked conch in the Bahamas to curried lobster in Grenada, from Dominican papaya salsa to classic West Indian rum punch -- and incorporates these enticing recipes into the text so that readers can participate in the adventure. Almost as good as making the journey itself, An Embarrassment of Mangoes is an intimate account that conjures all the irresistible beauty and bounty from the Bahamas to Trinidad -- and just may compel you to make a rash decision that will land you in paradise.

Author: Leanne Ely
Publisher: Ballantine Books
ISBN: 0345520130
Category : Cooking
Languages : en
Pages : 352

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Book Description
Certified nutritionist Leanne Ely has a simple philosophy: “Make it and they will come.” Dinner, that is. Take-out, opening a can, or microwave fare shouldn’t pass for a nice, healthy meal–and nothing can replace a family’s time together. Believe it or not, preparing dinner can be a stress-free endeavor. Even your time in the supermarket can be cut in half! Full of practical tips on simple, healthy meal planning, Saving Dinner is the ideal solution for today’s busy parents who would love to have their family sitting around the dinner table once again–sharing stories along with a nutritious meal. Efficiently divided by season, each section features six weeks of menus with delicious recipes, side dish suggestions, and an itemized grocery list that is organized by product (dairy, meat, produce) to make one-stop shopping a snap. Plus the book is packed with helpful hints and short cuts in the kitchen that make cooking easier and more fun. From Big Basil Burgers and Salmon Carbonara to Crockpot Chili and Spicy Apricot Chicken, Saving Dinner will have your family coming back to the table–and back again for seconds! Leanne Ely is considered the expert on family cooking and healthy eating. Between her popular “Heart of a Woman” radio show in Southern California and her weekly “Food for Thought” column on the ever-popular Flylady.net Web site, thousands of fans have already discovered Leanne’s secrets to easily prepared, well-balanced meals.

Author: Andy Shepherd
Publisher: Simon and Schuster
ISBN: 1499810393
Category : Juvenile Fiction
Languages : en
Pages : 224

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Book Description
"'The Boy Who Grew Dragons' is good-hearted fantasy fun."-New York Times Book Review "This gently funny title is a must-purchase for public libraries, and a great recommendation for readers of all ages"-School Library Journal, STARRED REVIEW "Never has so much toilet humor been so charming."-Kirkus Reviews "Readers will be eager for more."-Booklist This hilarious middle-grade novel with illustrations throughout sees Tomas discover that he can grow dragons in his own garden! When Tomas discovers a strange old tree at the bottom of his grandfather's garden, he doesn't think much of it. But he takes the funny fruit from the tree back into the house and gets the shock of his life when a tiny dragon hatches! The tree is a dragon fruit tree, and Tomas now has his very own dragon, Flicker! While Tomas finds out that life with Flicker is fun, he also finds that it is very...unpredictable. Yes, dragons are wonderful, but they also set fire to your toothbrush and leave your underwear hanging from the TV antenna. Tomas has to learn how to look after Flicker---and quickly! And then something extraordinary happens: More dragon fruits appear on the tree! Now it's official, Tomas is growing dragons.