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Author: Kathy Casey Publisher: Andrews McMeel Publishing ISBN: 1449427502 Category : Cooking Languages : en Pages : 162
Book Description
Deviled eggs are not just for summer picnics, now you can enjoy America's beloved appetizer year round with Kathy Casey’s 50 fabulous recipes. Deviled eggs are always a party favorite, and the first thing to fly off the table. D’Lish Deviled Eggs both pays homage to the classic deviled egg and dishes up creative, modern takes on tradition. And this isn’t just a recipe book; its pages are packed full with everything from how to make superb hard-cooked eggs every time, to filling and garnishing picture-perfect stuffed eggs. Grandma’s Old-Fashioned Deviled Eggs are sure to bring back fond memories of family gatherings, while inspired offerings like “California Roll” Deviled Eggs and Two-Bite “Carbonara” Deviled Duck Eggs add a delicious start to any dinner party. Kicky Devilish Green Eggs & Ham or Dirty Martini Deviled Eggs make perfect cocktail cohorts. With recipe suggestions for tasty parties and seasonal and holiday pairings, D’Lish Deviled Eggs is the ultimate kitchen companion for dishing up America’s favorite appetizer. Chock-full of fab tips, from the history of deviled eggs to collecting vintage plateware, this book will definitely “egg you on” to head to the kitchen and get crackin’! A classy little guide to a classy little dish, D’Lish Deviled Eggs will open up a whole new world of ways to jazz up these one-bite wonders!
Author: Kathy Casey Publisher: Andrews McMeel Publishing ISBN: 1449427502 Category : Cooking Languages : en Pages : 162
Book Description
Deviled eggs are not just for summer picnics, now you can enjoy America's beloved appetizer year round with Kathy Casey’s 50 fabulous recipes. Deviled eggs are always a party favorite, and the first thing to fly off the table. D’Lish Deviled Eggs both pays homage to the classic deviled egg and dishes up creative, modern takes on tradition. And this isn’t just a recipe book; its pages are packed full with everything from how to make superb hard-cooked eggs every time, to filling and garnishing picture-perfect stuffed eggs. Grandma’s Old-Fashioned Deviled Eggs are sure to bring back fond memories of family gatherings, while inspired offerings like “California Roll” Deviled Eggs and Two-Bite “Carbonara” Deviled Duck Eggs add a delicious start to any dinner party. Kicky Devilish Green Eggs & Ham or Dirty Martini Deviled Eggs make perfect cocktail cohorts. With recipe suggestions for tasty parties and seasonal and holiday pairings, D’Lish Deviled Eggs is the ultimate kitchen companion for dishing up America’s favorite appetizer. Chock-full of fab tips, from the history of deviled eggs to collecting vintage plateware, this book will definitely “egg you on” to head to the kitchen and get crackin’! A classy little guide to a classy little dish, D’Lish Deviled Eggs will open up a whole new world of ways to jazz up these one-bite wonders!
Author: Debbie Moose Publisher: ReadHowYouWant.com ISBN: 1458757757 Category : Cooking Languages : en Pages : 138
Book Description
A revered favorite for generations, deviled eggs are not only the ultimate party food but also great side dishes, first courses to an elegant dinner, or additions to a salad to round out a light lunch. Their cultural impact is so powerful that they even have their own specially designed plates. Everyone has the necessary ingredients right on hand and they are incredibly fast, economical, and easy to prepare. Their flavors can range from light and simple (Springtime Herb Delights) to elegant (Avocado Angel Eggs) to gutsy (Blue Devils) to fiery (Tex-Mex Diablos). Add in tips for perfectly hard-cooked eggs and ideas for creative presentation and this gorgeous four-color book is sure to be devilishly good.
Author: Katy Lyons Publisher: Katy Lyons ISBN: Category : Cooking Languages : en Pages : 109
Book Description
Are you on the hunt for a devilishly delicious egg recipe? Why not try some delectable deviled eggs? These eggs are a staple at family reunions and office parties alike, with everyone trying to show off their own unique spin on the classic dish. But with a Devil May Care attitude, you can take your Deviled eggs to the next level and create something truly extraordinary. Don't worry about the details - our step-by-step instructions make it easy to create the perfect eggs, including tips on how to boil them just right. We've got tons of deviled egg recipes to choose from, so you can impress your loved ones with your culinary prowess. Give them a try and enjoy!
Author: Frances Baker Publisher: ISBN: Category : Languages : en Pages : 42
Book Description
WOW your guest in any Party or Gathering with "88 Homemade Deviled Egg Recipes"!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩To come up with the best appetizers in the book "88 Homemade Deviled Egg Recipes", we tested each recipe extensively, making sure they're all delicious and perfect. It isn't easy to foresee what will happen at a party (Surprises are part of the fun!). Using these appetizer recipes, though, at least you're assured that the appetizers will be great. So let's discover right now! 88 Awesome Deviled Egg Recipes We curated the appetizer recipes carefully in hopes of making it simpler for you to organize the best party ever. The recipes here contain simple stuff that can be eaten by the handful, a bite that won't be out of place in an elegant party, and a dip that enhances the flavor of celery sticks. Or, for easy serving and cleanup, you can choose to just prepare in bowls. Either way, we can surely help you! Let "88 Homemade Deviled Egg Recipes" be your new kitchen partner for simpler, yummier, and stress-free appetizer preparations and overall, better party planning.You also see more different types of recipes such as: Deviled Egg Recipes Green Egg Recipes Deviled Eggs Cookbook Pickled Eggs Recipe Green Egg Cookbook Egg Salad Recipes Smoked Salmon Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat appetizer every party!Enjoy the book,
Author: Courtney Dial Whitmore Publisher: Gibbs Smith ISBN: 1423645537 Category : Cooking Languages : en Pages : 431
Book Description
From the founder of the eponymous party-planning website, a guide to creating exceptional celebrations that will inspire any host. Tablescapes, tips, DIY party crafts, beautiful color photos, and more than 50 never-before-seen recipes, in an easy-to-follow format. Beginner hosts will find tons of tips and how-tos, as they’re walked through practical steps to creating fabulous parties on a realistic budget. The seasoned host will discover unique details and new recipes to enhance their tablescapes all year long. Follow one party to a tee, or mix-and-match elements to create a unique affair all your own. Courtney Dial Whitmore provides instructions for more than a dozen occasions (from simple backyard gatherings to special celebrations), each complemented with full tablescape details; decor tips; and recipes for each party covering appetizers, desserts, and drinks. Ring in the new year with a glitzy New Year's Day Brunch; savor a bit of Parisian culture with a Crêpe Cake and Sparkling Raspberry Cocktails; enjoy Spinach Tea Sandwiches and Lavender Fizz Cocktails at a Jane Austen–inspired Book Club Gathering; celebrate your favorite guy with Bacon and Pecan S'mores and Sriracha and Bourbon Wings; and don your best black-and-white apparel to enjoy Red Velvet Brownie Truffle Cakes and White Chocolate Martinis at a Black and White Masquerade Party. These are just a few of the ideas you'll find in Pizzazzerie: Entertain in Style. “Courtney covers every detail, and breaks them down to make entertaining easy. With so many creative ideas, you’ll want to start celebrating half birthdays, too!” —Kimberly Schlegel Whitman, editor-at-large, Southern Living “Festive, bright, and cheerful…full of ideas and passionate about the details.” —Tara Guerard, owner/creative director, Soiree
Author: Pierre Gardner Publisher: Independently Published ISBN: Category : Cooking Languages : en Pages : 0
Book Description
Hosting an event but don't know what to serve as an appetizer? Look no further than deviled eggs! This book provides 30 delicious deviled egg recipes perfect for any occasion. Deviled eggs make for easy, crowd-pleasing starters. Most recipes take just 10 minutes to prepare. There are even some special deviled egg recipes that marinate for over 24 hours, adding incredible depth of flavor. Treat your guests to deviled eggs bursting with savory, sweet, spicy and tangy tastes. From classic fillings to unique flavor twists, this book has a deviled egg recipe for everyone. Make old favorites like bacon ranch deviled eggs or try tantalizing new combinations like sriracha honey deviled eggs. Impress guests without spending hours in the kitchen. With handy tips and simple ingredients, these deviled egg appetizers are sure to be a hit at your next event!
Author: Rhee, Chungah Publisher: Time Inc. Books ISBN: 0848751434 Category : Cooking Languages : en Pages : 240
Book Description
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Author: Tonya Anderson Publisher: Independently Published ISBN: Category : Cooking Languages : en Pages : 0
Book Description
Deviled eggs are a timeless dish with countless applications. The "Classic Deviled Eggs Cookbook: Mastering the Art of Deviled Eggs" will assist you in discovering their allure. Both seasoned chefs looking to hone their skills and inexperienced cooks want to learn more about this delectable cuisine will find this invaluable guide to be quite helpful. Inside, you'll find a ton of recipes that elevate ordinary eggs to magnificent delicacies. Everything is included in this cookbook, from the time-tested favorites that evoke happy memories to the creative variations that would look amazing on any modern table. Learn the tried-and-true techniques for creating the perfect deviled egg, and then try gourmet versions with truffle, caviar, and unique spices. Highlights include: - Extensive instructions for perfectly boiled and peeled eggs. - An assortment of dishes, from the classic Deviled Eggs to more adventurous creations like Spicy Sriracha or Mediterranean Style. - Nutritional analysis, dietary recommendations, and guidance on including deviled eggs into a balanced diet. - Creative garnishing and plating techniques to impress your guests at any event. If you're looking for festive holiday sweets or are throwing a sophisticated cocktail party, this guidebook includes everything you need to produce gorgeous, delicious deviled eggs. Every recipe comes with professional advice and strategies to ensure that your deviled eggs are as gorgeous to look at as they are delicious. Don't miss the opportunity to elevate any occasion with the delectable perfection of deviled eggs and leave a lasting impression. Let "Classic Deviled Eggs Cookbook: Mastering the Art of Deviled Eggs" guide you through the process of creating appetizers that are sophisticated enough for people of all ages to enjoy while still being simple to prepare. The perfect deviled egg is an art form that you must immediately incorporate into your cooking and social gatherings. Click the BUY BUTTON to get a copy immediately and get started on your next culinary adventure!
Author: Stacey Little Publisher: HarperChristian + ORM ISBN: 1401605443 Category : Cooking Languages : en Pages : 269
Book Description
In the South, a conversation among home cooks can be just about as illuminating as any culinary education. Luckily for Stacey Little, home cooks run in the family. Whether it’s fried chicken or pimento cheese, fruit salad or meatloaf, everybody’s family does it a little differently. The Southern Bite Cookbook is a celebration of those traditions and recipes every Southern family is proud to own. It’s the salads and sandwiches that’s mandatory for every family reunion and the hearty soups that are comforting after a long day. It’s the Sunday Dinner that graces the Easter table every year. If you’re lucky enough to hail from the South, you’ll no doubt find some familiar favorites from your own family recipe archives, along with a whole slew of surprises from southern families a lot like yours. In The Southern Bite Cookbook, Little shares some of his favorite, delicious dishes including: Pecan Chicken Salad Glazed Ham Turnip Green Dip Chicken Corn Chowder Cornbread Salad No matter what’s cooking, Little’s goal is the same: to revel in the culinary tradition all Southerners share. The Southern Bite Cookbook has all of the best recipes that brings people together and the meals our families will cherish for generations to come.
Author: Jennifer Segal Publisher: Clarkson Potter ISBN: 059323183X Category : Cooking Languages : en Pages : 289
Book Description
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.