Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Dixie Spirits PDF full book. Access full book title Dixie Spirits by Christopher K. Coleman. Download full books in PDF and EPUB format.
Author: Christopher K. Coleman Publisher: Cumberland House Publishing ISBN: 9781581826715 Category : Body, Mind & Spirit Languages : en Pages : 308
Book Description
The sixty-two stories in Dixie Spirits are based on factual, historical incidents involving real people and places. It also includes ghost tours, haunted hotels, and other fun and mysterious travel spots.
Author: Christopher K. Coleman Publisher: Cumberland House Publishing ISBN: 9781581826715 Category : Body, Mind & Spirit Languages : en Pages : 308
Book Description
The sixty-two stories in Dixie Spirits are based on factual, historical incidents involving real people and places. It also includes ghost tours, haunted hotels, and other fun and mysterious travel spots.
Author: Kathryn Marie Carriere Publisher: Trafford Publishing ISBN: 1426913516 Category : Cooking Languages : en Pages : 551
Book Description
Spirits for the Mind and Body contains 2101 Cocktail and Alcoholic Beverages in such categories as Beer Mug, Brandy Snifter, Champagne, Cocktail, Collins, Coupette, Highball, Irish Mug, Old-Fashioned, Pousse-Café, Punch Bowl, Red Wine, Shot Glass, Whiskey Sour, and White Wine.
Author: Denise Gee Publisher: Chronicle Books ISBN: 1452126186 Category : Cooking Languages : en Pages : 122
Book Description
Don't mind if I do . . . Welcome to one of the South's most cherished traditions—the cocktail hour. This charming volume overflows with Southern spirit with classics like the Mint Julep and the Hurricane to new concoctions like the Blueberry Martini and the Peach Mojito, each drink is as relaxing as a riverboat ride down the Mississippi. A checklist of Bar Necessities ensures that there will be more than Southern Comfort in the cupboard when company calls, and recipes like Devilish Eggs or Sweet and Sassy Pecans will keep hunger at bay until dinner. Raise a toast to old-time Southern hospitality.
Author: Hugh O'Neill Publisher: Thomas Nelson Inc ISBN: 155853928X Category : Sports & Recreation Languages : en Pages : 256
Book Description
Teaching golfers how to lower their scores, this inspirational book provides a mix of meditations, poems, limericks, golf prayers and instructional mantras from the masters. It is an anthology of exuberance plus a celebration of the game and its courage, toughness and humor.
Author: Billy Stonewall Birt Publisher: ISBN: 9781680260427 Category : Mafia Languages : en Pages : 240
Book Description
"The story of Georgia's 'Dixie Mafia' has never been told. At its core was one man and he was bigger than life. He was the author and enforcer of the rules that governed the entire organization. He set the standard of code that made the 'Dixie Mafia" impenetrable. And he was the one that anyone who broke that code would have to face. His name was Billy Sunday Birt and this is his story" --page 4 cover.
Author: Robert F. Moss Publisher: Ten Speed Press ISBN: 1607748681 Category : Cooking Languages : en Pages : 322
Book Description
A captivating narrative history that traces liquor, beer, and wine drinking in the American South, including 40 cocktail recipes. Ask almost anyone to name a uniquely Southern drink, and bourbon and mint juleps--perhaps moonshine--are about the only beverages that come up. But what about rye whiskey, Madeira wine, and fine imported Cognac? Or peach brandy, applejack, and lager beer? At various times in the past, these drinks were as likely to be found at the Southern bar as barrel-aged bourbon and raw corn likker. The image of genteel planters in white suits sipping mint juleps on the veranda is a myth that never was--the true picture is far more complex and fascinating. Southern Spirits is the first book to tell the full story of liquor, beer, and wine in the American South. This story is deeply intertwined with the region, from the period when British colonists found themselves stranded in a new world without their native beer, to the 21st century, when classic spirits and cocktails of the pre-Prohibition South have come back into vogue. Along the way, the book challenges the stereotypes of Southern drinking culture, including the ubiquity of bourbon and the geographic definition of the South itself, and reveals how that culture has shaped the South and America as a whole.
Author: Sharon Tyler Herbst Publisher: Clarkson Potter ISBN: 0307568423 Category : Cooking Languages : en Pages : 320
Book Description
What's a Dirty Martini? How do you pronounce Cuarenta Y Tres? Which glass do you use for a Stinger? How did the Margarita get its name? Answers to these questions and thousands more can be found in The Ultimate A-to-Z Bar Guide, a one-stop, user-friendly cocktail guide featuring more than 1,000 drink recipes and 600 definitions for cocktail-related terms. The Ultimate A-to-Z Bar Guide offers a unique blend of features, including: • Definitions of over 600 cocktail- and drink-related terms, including liqueurs, types of drinks, cocktail jargon, and the etymology of drinks like the Martini and the Fuzzy Navel, all organized in an easy-to-use A-to-Z format with sound-out phonetics. • Drink recipes for more than 1,000 cocktails for every season and occasion. Each recipe is complete with a graphic showing the appropriate glass to use. • Ideas on how to make sure guests have a great time while encouraging responsible drinking. • Tips on everything from stocking a home bar to choosing the right glassware, plus loads of professional bartending tricks and shortcuts for creating the perfect cocktail. • Humor through anecdotes, toasts, and quotes from the famous and infamous. • Four indexes that make finding the listing you want a snap! Accessible, fun, hip, and written in the Herbsts' inimitable style, The Ultimate A-to-Z Bar Guide deserves a place at every home and professional bar.
Author: Robert F. Moss Publisher: ISBN: 1607748673 Category : Cooking Languages : en Pages : 322
Book Description
A captivating narrative history that traces liquor, beer, and wine drinking in the American South, including 40 cocktail recipes. Ask almost anyone to name a uniquely Southern drink, and bourbon and mint juleps--perhaps moonshine--are about the only beverages that come up. But what about rye whiskey, Madeira wine, and fine imported Cognac? Or peach brandy, applejack, and lager beer? At various times in the past, these drinks were as likely to be found at the Southern bar as barrel-aged bourbon and raw corn likker. The image of genteel planters in white suits sipping mint juleps on the veranda is a myth that never was--the true picture is far more complex and fascinating. Southern Spirits is the first book to tell the full story of liquor, beer, and wine in the American South. This story is deeply intertwined with the region, from the period when British colonists found themselves stranded in a new world without their native beer, to the 21st century, when classic spirits and cocktails of the pre-Prohibition South have come back into vogue. Along the way, the book challenges the stereotypes of Southern drinking culture, including the ubiquity of bourbon and the geographic definition of the South itself, and reveals how that culture has shaped the South and America as a whole.
Author: Christopher K. Coleman
Author: Christopher K. Coleman
Author: Christopher Kiernan Coleman
Author: Kathryn Marie Carriere
Author: Denise Gee
Author: Hugh O'Neill
Author: Billy Stonewall Birt
Author: Robert F. Moss
Author: Sharon Tyler Herbst
Author: Robert F. Moss
Author: James Roberts Gilmore