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Division of Food Preservation and Transport Technical Paper

Division of Food Preservation and Transport Technical Paper PDF Author: Commonwealth Scientific and Industrial Research Organization (Australia) Division of Food Preservation
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 48

Book Description

The Technical Literature of Agricultural Motor Fuels

The Technical Literature of Agricultural Motor Fuels PDF Author: Richard Wiebe
Publisher:
ISBN:
Category : Motor fuels
Languages : en
Pages : 1018

Book Description

List of Serials Currently Received in the Library of the United States Department of Agriculture as of July 1, 1957

List of Serials Currently Received in the Library of the United States Department of Agriculture as of July 1, 1957 PDF Author: United States. Department of Agriculture. Library
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 632

Book Description
This list includes all serials, printed and processed, received by the Library of the United States Department of Agriculture, on a current basis, as of July 1, 1957. Only dailies or administrative use are omitted. A serial is defined as a publication that is issued either regularly or irregularly over an unspecified period of time. For the purposes of this list, a serial was considered current if it had been received in the Library at any time since January 1954, unless it was known to have ceased.

Miscellaneous Publication

Miscellaneous Publication PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 620

Book Description

Food, Science, and Technology

Food, Science, and Technology PDF Author: Richard E. Wallace
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 250

Book Description

Library Bulletin

Library Bulletin PDF Author: Armed Forces Food and Container Institute (U.S.)
Publisher:
ISBN:
Category : Containers
Languages : en
Pages : 600

Book Description

Handbook of Food Preservation

Handbook of Food Preservation PDF Author: M. Shafiur Rahman
Publisher: CRC Press
ISBN: 1420017373
Category : Technology & Engineering
Languages : en
Pages : 1088

Book Description
The processing of food is no longer simple or straightforward, but is now a highly inter-disciplinary science. A number of new techniques have developed to extend shelf-life, minimize risk, protect the environment, and improve functional, sensory, and nutritional properties. The ever-increasing number of food products and preservation techniques cr

Bibliographical Bulletin

Bibliographical Bulletin PDF Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 592

Book Description

National Union Catalog

National Union Catalog PDF Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 616

Book Description
Includes entries for maps and atlases.

Bibliographical Bulletin

Bibliographical Bulletin PDF Author: United States. Dept. of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 244

Book Description

List of Journals Indexed by the National Agricultural Library, 1974-76

List of Journals Indexed by the National Agricultural Library, 1974-76 PDF Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 372

Book Description

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