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Author: World Health Organization Publisher: World Health Organization ISBN: 9241547774 Category : Juvenile Nonfiction Languages : en Pages : 72
Book Description
The third edition of A Guide to Hygiene and Sanitation in Aviation addresses water, food, waste disposal, cleaning and disinfection, vector control and cargo safety, with the ultimate goal of assisting all types of airport and aircraft operators and all other responsible bodies in achieving high standards of hygiene and sanitation, to protect travellers and crews engaged in air transport. Each topic is addressed individually, with guidelines that provide procedures and quality specifications that are to be achieved. The guidelines apply to domestic and international air travel for all developed and developing countries.
Author: World Health Organization Publisher: World Health Organization ISBN: 9241547774 Category : Juvenile Nonfiction Languages : en Pages : 72
Book Description
The third edition of A Guide to Hygiene and Sanitation in Aviation addresses water, food, waste disposal, cleaning and disinfection, vector control and cargo safety, with the ultimate goal of assisting all types of airport and aircraft operators and all other responsible bodies in achieving high standards of hygiene and sanitation, to protect travellers and crews engaged in air transport. Each topic is addressed individually, with guidelines that provide procedures and quality specifications that are to be achieved. The guidelines apply to domestic and international air travel for all developed and developing countries.
Author: Peter Hoffman Publisher: John Wiley & Sons ISBN: 0470698187 Category : Medical Languages : en Pages : 128
Book Description
Concise, practical guide for everyone involved in the control of hospital infection Features: Key information at your fingertips: Concise information is easy to find - now includes references and index Completely revised, expanded and updated to reflect changes in new chemical disinfectants Reviews the range of new disinfectants used for endoscope reprocessing New for this edition: For the first time, includes thermal disinfection applications of washer-disinfectors and healthcare laundry Covers new safety regulations Reviews new European disinfectant tests Outlines the properties of both established and new disinfectants Covers the use of disinfectants against the range of healthcare-associated pathogens
Author: Gerald McDonnell Publisher: Lippincott Williams & Wilkins ISBN: 1496381505 Category : Medical Languages : en Pages : 2941
Book Description
With more international contributors than ever before, Block’s Disinfection, Sterilization, and Preservation, 6th Edition, is the first new edition in nearly 20 years of the definitive technical manual for anyone involved in physical and chemical disinfection and sterilization methods. The book focuses on disease prevention—rather than eradication—and has been thoroughly updated with new information based on recent advances in the field and understanding of the risks, the technologies available, and the regulatory environments.
Author: Seymour Stanton Block Publisher: Lippincott Williams & Wilkins ISBN: 9780683307405 Category : Medical Languages : en Pages : 1448
Book Description
This new edition is a comprehensive, practical reference on contemporary methods of disinfection, sterlization, and preservation and their medical, surgical, and public health applications. New topics covered include recently identified pathogens, microbial biofilms, use of antibiotics as antiseptics, synergism between chemical microbicides, pulsed-light sterilization of pharmaceuticals, and new methods for medical waste management. (Midwest).
Author: Joseph M. Ascenzi Publisher: CRC Press ISBN: 9781420002140 Category : Science Languages : en Pages : 314
Book Description
This work details current medical uses of antiseptics and disinfectants, particularly in the control of hospital-acquired infections. It presents methods for evaluating products to obtain regulatory approval, and examines chemical, physical and microbiological properties as well as the toxicology of the most widely-used commercial chemicals. Formulations that have broad applications for both medical equipment disinfection and antisepsis are also discussed.
Author: Adam P. Fraise Publisher: John Wiley & Sons ISBN: 0470755067 Category : Medical Languages : en Pages : 691
Book Description
Highly respected, established text – a definitive reference in its field – covering in detail many methods of the elimination or prevention of microbial growth "highly recommended to hospital and research personnel, especially to clinical microbiologists, infectioncontrol and environmental-safety specialists, pharmacists, and dieticians." New England Journal of Medicine WHY BUY THIS BOOK? Completely revised and updated to reflect the rapid pace of change in this area Updated material on new and emerging technologies, focusing on special problems in hospitals, dentistry and pharmaceutical practice Gives practical advise on problems of disinfection and antiseptics in hospitals Discusses increasing problems of natural and acquired resistance to antibiotics New contributors give a fresh approach to the subject and ensure international coverage Systematic review of sterilization methods, with uses and advantages outlined for each Evaluation of disinfectants and their mechanisms of action
Author: World Health Organization
Author: World Health Organization
Author: Samuel Rideal
Author: Peter Hoffman
Author: Gerald McDonnell
Author: Seymour Stanton Block
Author: Max Christian
Author: Joseph M. Ascenzi
Author: Samuel Rideal
Author: American Public Health Association. Committee on Disinfectants
Author: Adam P. Fraise