Author: Saul Rich
Publisher: Springer
ISBN: 1489950737
Category : Medical
Languages : en
Pages : 270
Book Description
Developments in Industrial Microbiology
Author: Saul Rich
Publisher: Springer
ISBN: 1489950737
Category : Medical
Languages : en
Pages : 270
Book Description
Publisher: Springer
ISBN: 1489950737
Category : Medical
Languages : en
Pages : 270
Book Description
New Developments in Industrial Microbiology
Author: Edward Grace
Publisher:
ISBN: 9781682867402
Category :
Languages : en
Pages : 231
Book Description
Industrial microbiology is a branch of biotechnology, which is concerned with the production of industrial products by the manipulation of microorganisms. It also involves maximizing product yields through gene amplification using plasmids and vectors. The production of antibiotics, enzymes, alcohol, vitamins, etc. is an important application of industrial microbiology. In agriculture, innovative biopesticides and microbial inoculants are applied to avoid the chemical use of pesticides and fertilizers. This book presents the complex subject of industrial microbiology in the most comprehensible and easy to understand language. It is a valuable compilation of topics, ranging from the basic to the most complex advancements in this domain. As this field is emerging at a rapid pace, the contents of this book will help the readers understand the modern concepts and applications of the subject.
Publisher:
ISBN: 9781682867402
Category :
Languages : en
Pages : 231
Book Description
Industrial microbiology is a branch of biotechnology, which is concerned with the production of industrial products by the manipulation of microorganisms. It also involves maximizing product yields through gene amplification using plasmids and vectors. The production of antibiotics, enzymes, alcohol, vitamins, etc. is an important application of industrial microbiology. In agriculture, innovative biopesticides and microbial inoculants are applied to avoid the chemical use of pesticides and fertilizers. This book presents the complex subject of industrial microbiology in the most comprehensible and easy to understand language. It is a valuable compilation of topics, ranging from the basic to the most complex advancements in this domain. As this field is emerging at a rapid pace, the contents of this book will help the readers understand the modern concepts and applications of the subject.
Industrial Microbiology
Author: Michael J. Waites
Publisher: John Wiley & Sons
ISBN: 1118687396
Category : Science
Languages : en
Pages : 304
Book Description
Of major economic, environmental and social importance, industrialmicrobiology involves the utilization of microorganisms in theproduction of a wide range of products, including enzymes, foods,beverages, chemical feedstocks, fuels and pharmaceuticals, andclean technologies employed for waste treatment and pollutioncontrol. Aimed at undergraduates studying the applied aspects of biology,particularly those on biotechnology and microbiology courses andstudents of food science and biochemical engineering, this textprovides a wide-ranging introduction to the field of industrialmicrobiology. The content is divided into three sections: key aspects of microbial physiology, exploring the versatilityof microorganisms, their diverse metabolic activities andproducts industrial microorganisms and the technology required forlarge-scale cultivation and isolation of fermentationproducts investigation of a wide range of established and novelindustrial fermentation processes and products Written by experienced lecturers with industrial backgrounds,Industrial Microbiology provides the reader with groundwork in boththe fundamental principles of microbial biology and the varioustraditional and novel applications of microorganisms to industrialprocesses, many of which have been made possible or enhanced byrecent developments in genetic engineering technology. A wide-ranging introduction to the field of industrialmicrobiology Based on years of teaching experience by experienced lecturerswith industrial backgrounds Explains the underlying microbiology as well as the industrialapplication. Content is divided into three sections: 1. key aspects of microbial physiology, exploring theversatility of microorganisms, their diverse metabolic activitiesand products 2. industrial microorganisms and the technology required forlarge-scale cultivation and isolation of fermentation products 3. investigation of a wide range of established and novelindustrial fermentation processes and products
Publisher: John Wiley & Sons
ISBN: 1118687396
Category : Science
Languages : en
Pages : 304
Book Description
Of major economic, environmental and social importance, industrialmicrobiology involves the utilization of microorganisms in theproduction of a wide range of products, including enzymes, foods,beverages, chemical feedstocks, fuels and pharmaceuticals, andclean technologies employed for waste treatment and pollutioncontrol. Aimed at undergraduates studying the applied aspects of biology,particularly those on biotechnology and microbiology courses andstudents of food science and biochemical engineering, this textprovides a wide-ranging introduction to the field of industrialmicrobiology. The content is divided into three sections: key aspects of microbial physiology, exploring the versatilityof microorganisms, their diverse metabolic activities andproducts industrial microorganisms and the technology required forlarge-scale cultivation and isolation of fermentationproducts investigation of a wide range of established and novelindustrial fermentation processes and products Written by experienced lecturers with industrial backgrounds,Industrial Microbiology provides the reader with groundwork in boththe fundamental principles of microbial biology and the varioustraditional and novel applications of microorganisms to industrialprocesses, many of which have been made possible or enhanced byrecent developments in genetic engineering technology. A wide-ranging introduction to the field of industrialmicrobiology Based on years of teaching experience by experienced lecturerswith industrial backgrounds Explains the underlying microbiology as well as the industrialapplication. Content is divided into three sections: 1. key aspects of microbial physiology, exploring theversatility of microorganisms, their diverse metabolic activitiesand products 2. industrial microorganisms and the technology required forlarge-scale cultivation and isolation of fermentation products 3. investigation of a wide range of established and novelindustrial fermentation processes and products
Developments in Industrial Microbiology
Author: Society for Industrial Microbiology (U.S.). General Meeting
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Developments in Industrial Microbiology
Author: Society for Industrial Microbiology
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Developments in Industrial Microbiology
Author: Society for Industrial Microbiology (U.S.). Meeting
Publisher:
ISBN:
Category :
Languages : en
Pages : 493
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 493
Book Description
Developments in Industrial Microbiology
Author: Society for industrial microbiology
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Developments in Industrial Microbiology
Author: Society for Industrial Microbiology
Publisher:
ISBN:
Category : Industrial microbiology
Languages : en
Pages : 398
Book Description
Publisher:
ISBN:
Category : Industrial microbiology
Languages : en
Pages : 398
Book Description
Developments in Industrial Microbiology
Author:
Publisher:
ISBN:
Category : Industrial microbiology
Languages : en
Pages : 302
Book Description
Publisher:
ISBN:
Category : Industrial microbiology
Languages : en
Pages : 302
Book Description