Author: David Woodrow Parvin
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 444
Book Description
Development and Acceptability of Four Protein-fortified Foods to Supplement the Iranian School Lunch Program
Author: David Woodrow Parvin
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 444
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 444
Book Description
The Fortification of Foods
Author: Judith A. Quick
Publisher:
ISBN:
Category : Dietary supplements
Languages : en
Pages : 48
Book Description
Abstract: A handbook provides background information on the history, current practices, and technological aspects of food fortification. General topics discussed include: definitions of terms; history of US policies; extent of coverage in the US; effects of fortification on health; state fortification laws; and needs and practices in other countries. Technological aspects include bioavailability of nutrients; excessive intakes, imbalances, and toxicity; stability of nutrients; and organoleptic changes. Statements on fortification criteria are listed and comments by noted nutritionists on the relative merits of using food fortification to improve nutritional status are included. (rkm).
Publisher:
ISBN:
Category : Dietary supplements
Languages : en
Pages : 48
Book Description
Abstract: A handbook provides background information on the history, current practices, and technological aspects of food fortification. General topics discussed include: definitions of terms; history of US policies; extent of coverage in the US; effects of fortification on health; state fortification laws; and needs and practices in other countries. Technological aspects include bioavailability of nutrients; excessive intakes, imbalances, and toxicity; stability of nutrients; and organoleptic changes. Statements on fortification criteria are listed and comments by noted nutritionists on the relative merits of using food fortification to improve nutritional status are included. (rkm).
Agriculture Handbook
Author: Judith A. Quick
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 48
Book Description
Set includes revised editions of some issues.
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 48
Book Description
Set includes revised editions of some issues.
Cotton Testing Service
Author: C. J. Nicholas
Publisher:
ISBN:
Category : Cotton manufacture
Languages : en
Pages : 444
Book Description
Publisher:
ISBN:
Category : Cotton manufacture
Languages : en
Pages : 444
Book Description
Bulletin
Author: Mississippi. Agricultural and Forestry Experiment Station, State College
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 376
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 376
Book Description
Bulletin
Bulletin - Mississippi State College, Agricultural Experiment Station
Author: Mississippi Agricultural Experiment Station
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 694
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 694
Book Description
The Indian Journal of Nutrition and Dietetics
Monthly Checklist of State Publications
Author: Library of Congress. Exchange and Gift Division
Publisher:
ISBN:
Category : State government publications
Languages : en
Pages : 704
Book Description
June and Dec. issues contain listings of periodicals.
Publisher:
ISBN:
Category : State government publications
Languages : en
Pages : 704
Book Description
June and Dec. issues contain listings of periodicals.