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Author: Sophia Freeman Publisher: Independently Published ISBN: 9781099692802 Category : Languages : en Pages : 74
Book Description
Desserts are one of the most ultimate comfort food, aren't they? Would you jump at the chance of learning just how to make the best desserts? Yes? No? Your answer is definitely yes. Let us get to it then. This cookbook would give you that chance as it is packed with 30 sumptuous recipes that cut across traditional, fashioned and ceremonial desserts. The recipes are easy to make. They are accompanied with a step-by-step guide and other necessary information you need to turn your creation into reality. This cook is made to make your desserts fantasies come true. Give yourself something to relish, you deserve it. Give your family something to relish, they deserve it as well.
Author: Sophia Freeman Publisher: Independently Published ISBN: 9781099692802 Category : Languages : en Pages : 74
Book Description
Desserts are one of the most ultimate comfort food, aren't they? Would you jump at the chance of learning just how to make the best desserts? Yes? No? Your answer is definitely yes. Let us get to it then. This cookbook would give you that chance as it is packed with 30 sumptuous recipes that cut across traditional, fashioned and ceremonial desserts. The recipes are easy to make. They are accompanied with a step-by-step guide and other necessary information you need to turn your creation into reality. This cook is made to make your desserts fantasies come true. Give yourself something to relish, you deserve it. Give your family something to relish, they deserve it as well.
Author: Rosemary Ellis Publisher: Sterling Publishing Company ISBN: 9781588165503 Category : Cooking Languages : en Pages : 396
Book Description
A taste-tempting array of sweet treats and yummy desserts features more than 250 easy-to-follow recipes for cakes, cookies, pies, custards, pastries, soufflés, meringues, ice creams, granitas, sauces, toppings, garnishes, and more, ranging from Grapefruit Sorbet or Chocolate Cherry Bread Pudding to Baked Alaska.
Author: David Smither Publisher: Penguin ISBN: 9780895295279 Category : Cooking Languages : en Pages : 204
Book Description
Gathers recipes for cakes, cookies, pies, pastries, puddings, candies, frostings, glazes, and beverages that contain no refined sugar or artificial sweeteners.
Author: Marcel Desaulniers Publisher: Rizzoli International Publications ISBN: 9780847825578 Category : Chocolate Languages : en Pages : 0
Book Description
This Expanded Edition of the Classic Chocolate Dessert cookbook is about obsession, cravings, and licit indulgences. It is about deliriously delicious, silkily sensuous, soul-stirring chocolate desserts, about Rabelaisian pleasures, and fantasies come true. sThese seductive cakes, elegant ice creams, lustrous sauces, mouthwatering truffles, divine wafers, and unbelievably satisfying brownies are all from the kitchen of Marcel Desaulniers, a truly inspired chef. sAt the Trellis Restaurant, in Colonial Williamsburg, Marcel Desaulniers has created a unique and innovative cuisine. One of the joys of the Trellis is its extraordinary desserts: Chocolate Phantasmagoria, White and Dark Chocolate Dacquoise, and Death by Chocolate -- to name just a few. The recipes for these and other magnificent desserts are now revealed, detailed with foolproof, step-by-step instructions. Following the author's invaluable advice the home cook can successfully create even the most elaborate of these chocolate wonders. sFrom a unique Chocolate Chip Cookie that will make all others pale by comparison to Simply the Best Chocolate Brownie, from Ebony and Ivory Chocolate Truffles to White Chocolate Ice Cream, from Double Mocha Madness to a fantastic Chocolate Wedding Cake, the kaleidoscopic glories of Marcel Desaulniers' chocolate repertoire are presented here in full color, each as delightful to make as it is to eat. This is a book for endless pleasure. Book jacket.
Author: Robert Lambert Publisher: Chronicle Books (CA) ISBN: 9780877015413 Category : Cooking Languages : en Pages : 112
Book Description
With mouth-watering, color photographs of each dessert, here are dozens of lavish, imaginative desserts, some for intimate dinners, many expressly for extravagant parties.
Author: Catherine Bruns Publisher: Gemma Halliday Publishing ISBN: Category : Fiction Languages : en Pages : 142
Book Description
From USA Today bestselling author Catherine Bruns comes a hauntingly hilarious Halloween Cookies & Chance mystery! Baker turned sometimes-sleuth Sally Muccio has always loved Halloween, but this year she has more on her mind than ghosts and goblins. In addition to catering a party at her wacky father’s funeral home, a competing bakery has just moved in across the street from Sally’s Samples. The new owner, Celeste Delgado, seems intent on burying Sal’s novelty cookie shop into the ground with her sensational smash cake bombs. Suddenly, the homemade fortune cookies that Sal and her best friend Josie create with loving care are predicting an ominous future for their business. Before Sal can discover what’s behind Celeste’s grudge, the woman is killed by an explosion. To take the cake, Josie was heard threatening Celeste shortly before her death. A night in the slammer, another deadly explosion, and dangerous family secrets all add to Sal’s growing list of concerns. Like an oven timer, precious minutes of her life are ticking away. Can she find Celeste’s killer before everything blows up in her face? *Recipes Included!* The Cookies & Chance Mysteries: Tastes Like Murder (book #1) A Spot of Murder (short story in the "Killer Beach Reads" collection) Baked to Death (book #2) Burned to a Crisp (book #3) Frosted With Revenge (book #4) Silenced by Sugar (book #5) A Drizzle Before Dying (short story in the "Pushing Up Daisies" collection) Crumbled to Pieces (book #6) Sprinkled in Malice (book #7) Ginger Snapped to Death (book #8) Icing on the Casket (book #9) Knee Deep in Dough (book #10) Dessert is the Bomb (book #11) What critics are saying: "A fantastic cozy mystery!" —InD'Tale Magazine "I want to visit more with all of the quirky characters just to see what crazy and outrageous things they will do next!" —Fresh Fiction "The Cookies and Chance Mystery series is more than just a series....it's a family !! Once you read the first book, you are hooked and feel like a member of the crazy Muccio family." —Cozy Mystery Book Reviews
Author: Sandra Foyt Publisher: Reedy Press LLC ISBN: 1681065126 Category : Travel Languages : en Pages : 196
Book Description
The Hudson River and lush forests frame Albany, while its dynamic political scene contrasts with a nostalgic charm as authentically American as apple pie. New York City may be the Big Apple, but “Smallbany” tempts with apple picking, warm cider donuts, and the adult-only flavors of farm cideries. 100 Things to Do in Albany Before You Die reveals the beauty, excitement, and surprises of New York’s Capital City. Ever seen a building that defies description? Meet the Egg, Albany’s architectural wonder. Walk amidst giants at the Empire State Plaza, where one of the country’s tallest buildings reaches for the skies. And within its confines, find an art collection so stunning it belongs in a museum. In a city infamous for the Capitol building’s haunted Million Dollar staircase, there’s also the colossal presence of the largest Walmart Supercenter in the US and the world’s largest indoor roller-skating rink. And yet, the immense is offset by the enchantment of mini hot dog stands, thrilling water ski shows, and retro drive-in movie theaters. Penned by local travel writer Sandra Foyt, this book isn’t just for tourists. Both new visitors and longtime residents will find a bucket list jampacked with insider tips, covering well-trodden paths and the delightfully obscure.
Author: Lara Bennet Publisher: Createspace Independent Publishing Platform ISBN: 9781548636241 Category : Languages : en Pages : 66
Book Description
Your dessert dreams have come true! Filled with chilled treats and summer flavors to satisfy your sweet tooth on hot days. With adult desserts, children favorites and party hits, you're sure to find the perfect recipe in this book. Summer can mean potlucks, birthdays, picnics and lazy afternoons, and with these recipes you are sure to be prepared for every summer occasion. Enjoy the collection of easy delicious and quick desserts outlined in this guide. Frozen Hot Chocolate Cheesecake Banana Pudding Pops Prosecco Pops Strawberry Cheesecake Salad Rainbow Candy Pops Frozen Cheesecake Bites Key Lime Pie Chocolate Kiwi Pops Campfire Strawberries Peaches 'N Cream Lasagna Frozen Hot Chocolate Cheesecake Banana Pudding Pops Prosecco Pops Strawberry Cheesecake Salad Rainbow Candy Pops Frozen Cheesecake Bites Key Lime Pie Chocolate Kiwi Pops Campfire Strawberries Peaches 'N Cream Lasagna This is just a small glimps of delicious recipes inside! Grab your copy TODAY!
Author: Sophia Freeman
Author: Sophia Freeman
Author: Rosemary Ellis
Author: David Smither
Author: Marcel Desaulniers
Author: Robert Lambert
Author: Catherine Bruns
Author: 
Author: Sandra Foyt
Author: 
Author: Lara Bennet