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Author: Blue Spruell Publisher: Out of the Blue Productions, LLC ISBN: 1735729205 Category : Fiction Languages : en Pages : 250
Book Description
A B.R.A.G. MEDALLION HONOREE. Award-winning author Blue Spruell reimagines classic Japanese folklore in an historical fantasy adventure of warlords, swords & mythical beasts from old Japan – Banzai! Lost in the mists of Mount Fuji . . . but no one can escape destiny. Orphaned by a rival warlord and bewitched by a ghost, young Taro must discover his birthright and destiny as the legendary boy samurai and hero of Japan. Accompanied by Tanuki, his shape-shifting badger sidekick, Tarō embarks on a quest of self-discovery and revenge, falls for Kamehime, the teenage samurai daughter of a powerful warlord, and ultimately becomes embroiled in the political struggle for the imperial throne. Along the way, Tarō and his allies face fearsome yōkai, the ghosts, goblins, and ghouls of Japanese folklore. "A riveting tale of betrayal, honor, and revenge that instantly hooks you in and just refuses to let go." - READER'S FAVORITE, Five Stars Review
Author: L. D. Whitney Publisher: College of Tropical Agriculture ISBN: 9781929325191 Category : Languages : en Pages : 0
Book Description
A reprint of the classic 1939 bulletin by Whitney, Bowers, and Takahashi, this publication contains detailed descriptions of 84 varieties of taro found in Hawai'i. Appendices group the varieties into "finding lists" according to general descriptions. Eight pages of drawings and photographs illustrate the distinguishing morphological characteristics of the taro plant.
Author: Harish K. Sharma Publisher: John Wiley & Sons ISBN: 111899275X Category : Technology & Engineering Languages : en Pages : 648
Book Description
Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. The perishable nature of roots and tubers demands appropriate storage conditions at different stages starting from farmers to its final consumers. Because of their highly perishable nature, search for efficient and better methods of preservation/processing have been continuing alongside the developments in different arena. This book covers the processing and technological aspects of root and tuber foods, detailing the production and processing of roots and tubers such as taro, cassava, sweet potato, yam and elephant foot yam. Featuring chapters on anatomy, taxonomy and physiology, molecular and biochemical characterization, GAP, GMP, HACCP, Storage techniques, as well as the latest technological interventions in Taro, Cassava, Sweet potato, yam and Elephant foot Yam.
Author: R.S. Misra Publisher: Allied Publishers ISBN: 818424827X Category : Business & Economics Languages : en Pages : 378
Book Description
The ever increasing demand for food has to be met to save the mankind from starvation. Realizing the unprecedented potential of aroids as a food crop, a Global Conference on "Aroids: Opportunities and Challenges" was organized during 23-25 January 2012, by the Regional Centre of Central Tuber Crops Research Institute at Bhubaneswar, to share and discuss the latest developments in aroids research across the globe and formulate strategies and collaborative action plan to exploit the potential of aroids as food crop, and to introduce them in new areas. This book is a compilation of papers presented on different aspects of aroids during the conference.
Author: Gulzar Ahmad Nayik Publisher: Springer Nature ISBN: 9811574707 Category : Medical Languages : en Pages : 569
Book Description
This book covers the nutritional and nutraceutical profiles of a wide range of popularly consumed vegetables and nuts. The first half of the book focuses on popular vegetables, and describes how higher vegetable consumption reduces the risk of diseases ranging from diabetes to osteoporosis, diseases of the gastrointestinal tract, cardiovascular diseases, autoimmune diseases and cancer. The book also includes an interesting section on the antioxidant potential of mushrooms. In turn, the second half discusses the nutritional value of various nuts. Nuts are nutrient-dense foods with complex matrices rich in unsaturated fats, high-quality protein, fiber, minerals, tocopherols, phytosterols and phenolics. The respective chapters illustrate how the consumption of nuts could ward off chronic diseases like hypertension, cancer, inflammation, oxidative stress, high blood pressure, coronary heart disease etc. In order to effectively promote vegetable and nut consumption, it is necessary to know and understand the nutritional and nutraceutical profiles of vegetables & nuts. Given its scope, the book will be of interest to students, researchers, food scientists, olericulturists, dietitians and agricultural scientists alike. Those working in the vegetable and nut processing industries, horticultural departments and other agricultural departments will also find the comprehensive information relevant to their work.
Author: Dilip Nandwani Publisher: Springer Nature ISBN: 3319964542 Category : Technology & Engineering Languages : en Pages : 304
Book Description
This book in the series “Sustainable Development and Biodiversity” contains peer-reviewed chapters from leading academicians and researchers around the world in the field of horticulture, plant taxonomy, plant biotechnology, genetics and related areas of biodiversity science centered on genetic diversity. This book includes original research reviews (national, regional and global) and case studies in genetic diversity in fruits and vegetables, horticulture, and ecology from sub-tropical and tropical regions. It is unique as it covers a wide array of topics covering global interests and will constitute valuable reference material for students, researchers, extension specialists, farmers and certification agencies who are concerned with biodiversity, ecology and sustainable development.
Author: Anton Ivančič
Author: Anton Ivančič
Author: Blue Spruell
Author: L. D. Whitney
Author: Harish K. Sharma
Author: Devra I. Jarvis
Author: R.S. Misra
Author: Otis Warren Barrett
Author: Gulzar Ahmad Nayik
Author: 
Author: Dilip Nandwani