Descriptors for genetic markers technologies - Version 1.0, February 2004 PDF Download

Author:
Publisher: Bioversity International
ISBN: 9290436182
Category :
Languages : en
Pages : 30

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Book Description

Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309437385
Category : Science
Languages : en
Pages : 607

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Book Description
Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.

Author:
Publisher: Bioversity International
ISBN: 9290437294
Category :
Languages : en
Pages : 84

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Book Description

Author: National Research Council
Publisher: National Academies Press
ISBN: 0309166152
Category : Science
Languages : en
Pages : 254

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Book Description
Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 2002

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Book Description
Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.

Author: D.N. Bharadwaj
Publisher: CRC Press
ISBN: 1351358464
Category : Science
Languages : en
Pages : 615

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Book Description
This new volume provides a better understanding of molecular plant breeding in order to boost the quality of agriculture produce, to increase crop yields and to provide nutritious food for everyone by 2050. Scientists believe the challenge can be met by implementing new and improved techniques of quantitative trait inheritance in plant breeding. Integrating genomics and molecular biology into appropriate tools and methodologies can help to create genetically engineered plants, such as by using biotic and abiotic stress tolerance, molecular markers, ‘-omics’ technology, and genome editing.

Author: David Hemming
Publisher: CABI
ISBN: 1845938801
Category : Technology & Engineering
Languages : en
Pages : 283

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Book Description
Animal Science Reviews 2010 provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in animal science published during 2010.

Author:
Publisher: Bioversity International
ISBN: 9290436913
Category :
Languages : en
Pages : 44

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Book Description

Author: Rudi Appels
Publisher: Sydney University Press
ISBN: 192089909X
Category : Science
Languages : en
Pages : 406

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Book Description
The papers herein are volume 2 of the proceedings of the 11th International Wheat Genetics Symposium, held in Brisbane, Australia, in 2008. The series presents the science of the genetic sciences applied to bread and durum wheats and other species.

Author:
Publisher:
ISBN:
Category : Communicable diseases
Languages : en
Pages : 800

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Book Description