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Competitiveness Food Industry

Competitiveness Food Industry PDF Author: Bruce Traill
Publisher: Springer Science & Business Media
ISBN: 9780751404319
Category : Business & Economics
Languages : en
Pages : 328

Book Description
International competitiveness is a prime concern of food industries and governments around the world. This book provides a review of the current thinking on competitiveness.

Competitiveness Food Industry

Competitiveness Food Industry PDF Author: Bruce Traill
Publisher: Springer Science & Business Media
ISBN: 9780751404319
Category : Business & Economics
Languages : en
Pages : 328

Book Description
International competitiveness is a prime concern of food industries and governments around the world. This book provides a review of the current thinking on competitiveness.

Market Factors in Finland

Market Factors in Finland PDF Author: Harold A. McNitt
Publisher:
ISBN:
Category : Finland
Languages : en
Pages : 12

Book Description


Fisheries Review

Fisheries Review PDF Author:
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 956

Book Description


Market analysis of organic foods in the Nordic and Baltic countries

Market analysis of organic foods in the Nordic and Baltic countries PDF Author: Anna Pekala
Publisher: Nordic Council of Ministers
ISBN: 9289362456
Category : Political Science
Languages : en
Pages : 140

Book Description
The project was initiated in March 2019, deriving from a request from The Danish Veterinary and Food Administration who handles the project management on the Nordic-Baltic project ”Nordic Nutrition the Green Way”. The project is funded by the Nordic Working Group for Diet, Food & Toxicology (NKMT) under the Nordic Council of Ministers. The purpose of this report is to provide an overall picture of the organic food and beverage market in the Nordic and Baltic countries. This includes a review of historical developments within the sales of organic foods and beverages across the main sales channels, imports/exports and organic agricultural production. Furthermore, we give an overview of political incentives in the area of organic food, consumer profiles and attitudes, and provide an outlook on the future trends and expected developments within the Nordic countries. The report also includes an outlook for the Nordic region and globally towards 2030. Lastly, the report includes a link between organic food and the UN’s 2030 sustainability agenda and how the individual countries incorporate organic into their national strategies towards 2030. The market analysis covers the following countries: • Nordic countries: Denmark, Sweden, Norway, Finland and Iceland • Autonomous areas: The Faroe Islands, Åland Islands and Greenland • Baltic countries: Estonia, Latvia and Lithuania The market analysis is part of the project ”Nordic Nutrition the Green Way”, which aims at bringing together the Nordic and Baltic authorities and relevant private stakeholders in the field of organic production and consumption. The project addresses the idea of a sustainable and healthy diet for the population and strengthening the Nordic-Baltic identity on sustainability and branding of a greener and more organic Nordic-Baltic region.

Exporting U.S. Food to Sweden, Norway, and Finland

Exporting U.S. Food to Sweden, Norway, and Finland PDF Author: Harold A. McNitt
Publisher:
ISBN:
Category : Export marketing
Languages : en
Pages : 72

Book Description


Food Waste Management

Food Waste Management PDF Author: Elina Närvänen
Publisher: Springer Nature
ISBN: 3030205614
Category : Business & Economics
Languages : en
Pages : 467

Book Description
This book focuses on the crucial sustainability challenge of reducing food waste at the level of consumer-society. Providing an in-depth, research-based overview of the multifaceted problem, it considers environmental, economic, social and ethical factors. Perspectives included in the book address households, consumers, and organizations, and their role in reducing food waste. Rather than focusing upon the reasons for food waste itself, the chapters develop research-based solutions for the problem, providing a much-needed solution-orientated approach that takes multiple perspectives into account. Chapters 1, 2, 12 and 16 of this book are available open access under a CC BY 4.0 license at link.springer.com

The Economics and Policies of Integration — a Finnish Perspective

The Economics and Policies of Integration — a Finnish Perspective PDF Author: Kari Alho
Publisher: Springer Science & Business Media
ISBN: 9400903472
Category : Business & Economics
Languages : en
Pages : 220

Book Description
European integration has come a long way since the fIrst steps in the aftermath of the Second World War. At that time, the neutral European countries chose to stay outside the European Economic Community. Those countries that wanted less ambitious cooperation formed the European Free Trade Association. Increasing trade dependence between the two groupings was institutionalised when they signed free-trade agreements with each other, creating thus a wider European free-trade area in manufactures. The strong push towards deepening integration among EC countries, manifested in the Single European Act in 1985, and the dismantling of non-tariff barriers to trade and factor flows in the EC by 1993, made it necessary for EFTA countries to secure access on equal conditions to their most important export market and thus prevent trade diversion. The ensuing agreement on the European Economic Area responded to these demands, but did not resolve the apparent asymmetry in EEA decision-making. This emanated from the supremacy ofEC legislation over EEA rules, thus making EFTA countries passively adjust to EC norms. Consequently, Finland applied for membership in the EC in March 1992, with effect from 1995. The latest phase in the integration process, the Treaty on European Union, has an aim to further deepening, e. g. the formation of the economic and monetary union by 1999.

Foreign Agricultural Economic Report

Foreign Agricultural Economic Report PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 292

Book Description


Finland

Finland PDF Author: International Monetary Fund. European Dept.
Publisher: International Monetary Fund
ISBN: 1484332547
Category : Business & Economics
Languages : en
Pages : 55

Book Description
This paper discusses Finland’s public sector balance sheet. The public sector balance sheet approach expands analysis of public finances beyond government debt to also include government assets, public corporations, and pension liabilities. For Finland, it shows that static public sector net worth is negative at some 160 percent of GDP. This implies that Finland’s future fiscal balances and policies will have to be sufficiently strong to compensate, and also to address future spending pressures from rising health and long-term care. The intertemporal balance sheet shows that Finland’s current medium-term fiscal framework meets this criterion—but only if health and social services reform achieves the targeted savings in public spending during the 2020s. In light of numerous risks it would be prudent to use the present economic upswing to make early headway in rebuilding buffers. Finland has a track record of prudent fiscal policy. During good economic times, the authorities have run sizable fiscal surpluses.

National Food Review

National Food Review PDF Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 48

Book Description