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Author: Kelly Randall Sia Publisher: Marshall Cavendish International (Asia) Pte Limited ISBN: 9789814794831 Category : Cooking Languages : en Pages : 216
Book Description
Delicious Gems charts a path for preparing sparkling dishes for dining occasions of all sizes.* More than 80 original, creative recipes* Diverse international recipes for western and eastern tastes alike* Stunning photography of every dish
Author: Kelly Randall Sia Publisher: Marshall Cavendish International (Asia) Pte Limited ISBN: 9789814794831 Category : Cooking Languages : en Pages : 216
Book Description
Delicious Gems charts a path for preparing sparkling dishes for dining occasions of all sizes.* More than 80 original, creative recipes* Diverse international recipes for western and eastern tastes alike* Stunning photography of every dish
Author: Don P. Marquess Publisher: Xlibris Corporation ISBN: 1664174907 Category : Biography & Autobiography Languages : en Pages : 166
Book Description
“These short (very short) stories by Don P. Marquess, I would term “Thurberesque” being very reminiscent of James Thurber. I have used Don’s photos on the covers of 5 of my books, now he is entering into competition with me. He writes just as he speaks, and his writings are all true. Each one caused a big fat grin from me, and a few of them a giant belly laugh” - Rich Wolfe, writer of 50+ Sports related books “When the ordinary isn’t. Just walking through a hotel lobby and passing Henry Mancini, or sitting at a table directly next to Burt Reynolds, or telling stories from Jack Buck (Hall of Fame broadcaster), or the piccolo player from the St. Louis Symphony, Don Marquess captures in a few pages terrific, funny, human and humane stories from his first 80 years. No villains, no politics, just true life experiences that provide us a smile and life philosophies. A delight to read and enjoy." -David I. Berland, MD. “Don Marquess has a special and very unique eye for seeing humor in everyday life situations. His sense of irony and timing is fully realized with his true life twists and pranks that result in very interesting stories. Don’s memory in these comedic anecdotes is flawless." - Jan Gippo...Master Piccoloist and writer for “Flute Talk” “I LOVE IT! It is funny and truly captures my father, Jack Buck. It is so sweet. It brought him back for me for the day. Love that”. Joe Buck, Premium Sportscaster, forthcoming host of “Jeopardy”.
Author: Thelma Clark Publisher: TEACH Services, Inc. ISBN: 1479612596 Category : Cooking Languages : en Pages : 378
Book Description
If you are only looking for a few recipes to add to your collection, this is not the book! If you are looking for a book containing an entire library of recipes, health counsel, and details on everything from making fruit fillings to Thanksgiving dinner, then you have come to the right place! Author Thelma Clark combines years of meatless cooking experience with her in-depth research of Ellen G. White’s writings from Counsels on Diet and Foods in this flavor-filled new cookbook. Along with gems gleaned from her studies, she provides research from modern sources to educate readers on the nutrition and health of numerous ingredients. As you turn the pages, you can practically taste the flavors and smell the scents of each delicious dish being prepared. While her recipes focus on foods and methods for overall health, she maintains a balance that makes this practical for any cook, with options for dairy and dairy-free, cook and no-cook, eat now or eat later, and many more alternatives. This book makes it easy to create meals simply, healthfully, and economically—all without sacrificing taste.
Author: Susan L. Miller Publisher: Lulu.com ISBN: 1430301414 Category : Humor Languages : en Pages : 226
Book Description
Live in Tucson or plan on visiting soon and (this is important) have wads of cash and/or credit burning fresh holes in your designer jeans? Susan L. Miller's weekly column appeared in the Tucson Shopper for over two years. Focusing on locally owned, independent businesses, she outlines dozens of irresistible opportunities to unload excess funds and exercise your plastic when the cash runs out. Put the laughs back in your shopping cart...whether it's food, hobbies, art, music, books, pets, gifts, pawn shops, vintage clothing, tools or cars, you'll find it here. And don't miss the small but satisfying "Protecting the Family Jewels" Chapter. Email Susan at: [email protected]
Author: Tamasin Day-Lewis Publisher: Prestel Publishing ISBN: 9783791351346 Category : Cooking (Vegetables) Languages : en Pages : 0
Book Description
KEYNOTE:The extraordinary jewelry presented in this book is inspired by the beauty of the earth's natural treasures. The ingredients are diamonds, garnets, gold, silver, copper, jade, and sapphires, and they are shaped in the forms of eggplant, red pepper, Savoy cabbage, green peas, and squash. This unique and stunning book pairs the newest line of jewelry from the acclaimed Hemmerle company with simple and elegant recipes by British chef Tamasin Day-Lewis. The name Hemmerle has been synonymous with fine jewelry for more than a century. Each piece of jewelry is exquisitely photographed alongside a sumptuous vegetable-centered dish, for which an easy-tofollow recipe is provided. Filled with the brilliant reds, greens, yellows, and purples that make vegetables and gems so appealing, this cookbook-cum-catalog is a feast for the eyes as well as the palate. AUTHOR: The Munich based jewelry company Hemmerle is one of the most esteemed and important designers of jewelry in the world today. Tamsin Day-Lewis is a renowned chef and food writer. She is the author of several cookbooks: her recipes and articles have appeared in Vanity Fair, Vogue, Food Illustrated and the Daily Telegraph. ILLUSTRATIONS: 52
Author: Kelly Randall Sia
Author: Kelly Randall Sia
Author: Don P. Marquess
Author: Thelma Clark
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Author: Susan L. Miller
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Author: John Harvey Kellogg
Author: Tamasin Day-Lewis