History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021) PDF Download
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Author: William Shurtleff; Akiko Aoyagi Publisher: Soyinfo Center ISBN: 1948436574 Category : Reference Languages : en Pages : 1139
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 100 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Author: William Shurtleff; Akiko Aoyagi Publisher: Soyinfo Center ISBN: 1948436574 Category : Reference Languages : en Pages : 1139
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 100 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Author: Jeffrey Eisner Publisher: Voracious ISBN: 0316460850 Category : Cooking Languages : en Pages : 986
Book Description
NATIONAL BESTSELLERThe easiest-to-follow Instant Pot cookbook ever: 100 delicious recipes with more than 750 photographs guiding you every step of the way Jeffrey Eisner's popular Pressure Luck Cooking website and YouTube channel have shown millions of home cooks how to make magic in their Instant Pots. Now Eisner takes the patient, fun, step-by-step approach that made him an online phenomenon and delivers a cookbook of 100 essential dishes that will demystify pressure cooking for Instant Pot users of all abilities--and put an astounding dinner on the table in a flash. Every flavor-filled recipe in this book is illustrated with clear photographs showing exactly what to do in each step. There are no surprises: no hard-to-find ingredients, no fussy extra techniques, and nothing even the most reluctant cooks can't master in moments. What you see is truly what you get, in delicious and simple dishes such as: Mac & Cheese Quick Quinoa Salad French Onion Chicken Eisner's popular Best-Ever Pot Roast Ratatouille Stew And even desserts such as Bananas Foster and Crème Brulée.
Author: Martina Almeida Publisher: Martina Almeida ISBN: 9781802905847 Category : Languages : es Pages : 114
Book Description
-55% OFF FOR BOOKSTORES! SPANISH EDITION!!! From students to business people, slow-cooker users can't praise enough the joy of being able to get a meal together with the minimal amount of preparation and then to come home after a busy day to a hot meal that's ready to eat. These days, too, as people aim to save on fuel for cooking the slow cooker has earned its place in the modern kitchen. Because on average it saves about 80 per cent of the energy of normal cooking, you couldn't ask for a better way to produce a nourishing and healthy hot meal that's eco-friendly. The flavours of soups, casseroles and stocks blend and meld beautifully, meats cook to be rich and tender with little shrinkage, and because food is not turned during cooking, it doesn't break up, so softer ingredients such as fish and fruit cook perfectly and remain whole. Slow cookers have at least two settings, you can choose to cook on Low - so your dish cooks all day while you are out at work taking half the time. The perfect option for our busy lifestyles. The slow-cooker experience is one that is appealing to more and more people. This book contains a selection of the tastiest and quickest dishes to appeal to veteran slow-cooker users and those who have just discovered this wonderful piece of kitchen equipment. We hope you will enjoy them. What are you still waiting for? Grab your copy now!
Author: Lorna Rhodes Publisher: Penguin ISBN: 9780895867919 Category : Cooking Languages : en Pages : 138
Book Description
Offers recipes for both traditional and unusual salads, including Italian Seafood Salad, German Sausage salad, Tabbouleh, and Waldorf Salad.
Author: Barbara Wertheim Tuchman Publisher: ISBN: Category : World War, 1914-1918 Languages : en Pages : 264
Book Description
The story of how, in January of 1917, the British intercepted and deciphered a message from Berlin which they knew would bring America to the aid of the Allies. It involves a tale of espionage, secret diplomacy, international politics and personal drama probably unparalleled in history.
Author: Extra Crispy Editors Publisher: Time Home Entertainment ISBN: 0848759281 Category : Cooking Languages : en Pages : 634
Book Description
Breakfast is an exploration of everything about breakfast and brunch. This celebration of the most popular meal of the day offers engaging stories, essential how-tos, and killer breakfast recipes. Discover exciting new ingredients and the secrets to making Entenmann's Cake Doughnuts and Taco Bell Crunchwraps at home, among many other dishes. Learn the origins of scrapple and how to brew barista-level drinks. Based on the popular website ExtraCrispy.com, this book--the perfect gift for anyone who loves all-day-breakfast--is packed with 100 photos, humorous illustrations, and amazing, craveable food.
Author: Marta Lozano Publisher: Marta Lozano ISBN: 9781802901603 Category : Languages : es Pages : 114
Book Description
55% OFF FOR BOOKSTORES!!! ¿Has estado demasiado ocupado para frenar y comer una buena comida? ¿Quieres conocer muchas recetas deliciosas de Crockpot? Si es así, sigue leyendo... Mientras que comer fuera es conveniente, no estás seguro de que la comida que estás comiendo contiene ingredientes saludables. La cuestión es que puedes comer comidas deliciosas y saludables a pesar de tu apretada agenda si tienes una crockpot. No es necesario aprender habilidades excepcionales en la cocina para preparar alimentos deliciosos y nutritivos en su propia cocina. Con la Crock-Pot, puedes preparar tus comidas favoritas sin sudar. Con este ingenioso aparato de cocina, podrá preparar deliciosas comidas en cualquier momento del día. Una olla de cocción lenta resuelve todos sus problemas de tiempo y dinero y es capaz de permitirle cocinar una amplia gama de recetas para satisfacer los gustos de los comedores más exigentes. ¿A qué esperas todavía? Hazte con tu copia, ¡ahora!
Author: Miranda Lopez Publisher: Miranda Lopez ISBN: 9781802905861 Category : Languages : es Pages : 116
Book Description
-55% OFF FOR BOOKSTORES! SPANISH EDITION!!! From students to business people, slow-cooker users can't praise enough the joy of being able to get a meal together with the minimal amount of preparation and then to come home after a busy day to a hot meal that's ready to eat. These days, too, as people aim to save on fuel for cooking the slow cooker has earned its place in the modern kitchen. Because on average it saves about 80 per cent of the energy of normal cooking, you couldn't ask for a better way to produce a nourishing and healthy hot meal that's eco-friendly. The flavours of soups, casseroles and stocks blend and meld beautifully, meats cook to be rich and tender with little shrinkage, and because food is not turned during cooking, it doesn't break up, so softer ingredients such as fish and fruit cook perfectly and remain whole. Slow cookers have at least two settings, you can choose to cook on Low - so your dish cooks all day while you are out at work taking half the time. The perfect option for our busy lifestyles. The slow-cooker experience is one that is appealing to more and more people. This book contains a selection of the tastiest and quickest dishes to appeal to veteran slow-cooker users and those who have just discovered this wonderful piece of kitchen equipment. We hope you will enjoy them. What are you still waiting for? Grab your copy now!
Author: William Shurtleff; Akiko Aoyagi
Author: William Shurtleff; Akiko Aoyagi
Author: Jeffrey Eisner
Author: Martina Almeida
Author: Lorna Rhodes
Author: D. J. Foodie
Author: Barbara Wertheim Tuchman
Author: Extra Crispy Editors
Author: Marta Lozano
Author: Miranda Lopez
Author: Publications International, Ltd