Author: William Joseph Flanagan
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Delaware's White Potato Industry
Author: William Joseph Flanagan
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Delaware's White Potato Industry
Author: William Joseph Flanagan
Publisher:
ISBN:
Category : Potato industry
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Potato industry
Languages : en
Pages : 16
Book Description
Delaware's White Potato Industry
Author:
Publisher:
ISBN:
Category : Agricultural laborers
Languages : en
Pages : 27
Book Description
Publisher:
ISBN:
Category : Agricultural laborers
Languages : en
Pages : 27
Book Description
Price Variability in Delaware Potatoes
Author: Walter Spilka
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 40
Book Description
Transportation Cost as a Determination of the Competitive Position of Delaware in Marketing Potatoes
Author: William Joseph Flanagan
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 172
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 172
Book Description
Bulletin
Bulletin
Delaware Farming
Author: Ed Kee
Publisher: Arcadia Publishing
ISBN: 9780738544496
Category : History
Languages : en
Pages : 136
Book Description
Delaware's agricultural traditions have helped define the state for generations. Farmers and millers were part of the Breadbasket of the Revolution, providing critically important wheat and flour for George Washington's armies. In the 19th century, Delaware became known as the Peach State, shipping fresh peaches by rail to urban markets throughout the eastern United States. In 1855, the first cannery on the Delmarva Peninsula started operations in Dover, inaugurating a still viable and active agricultural industry. Sussex County, Delaware, is the birthplace of the modern broiler chicken industry, beginning with an accidental experiment on Cecile Steele's Ocean View farm in 1923. This agricultural heritage continues; 42 percent of Delaware's land mass remains in farms, despite significant land development since World War II.
Publisher: Arcadia Publishing
ISBN: 9780738544496
Category : History
Languages : en
Pages : 136
Book Description
Delaware's agricultural traditions have helped define the state for generations. Farmers and millers were part of the Breadbasket of the Revolution, providing critically important wheat and flour for George Washington's armies. In the 19th century, Delaware became known as the Peach State, shipping fresh peaches by rail to urban markets throughout the eastern United States. In 1855, the first cannery on the Delmarva Peninsula started operations in Dover, inaugurating a still viable and active agricultural industry. Sussex County, Delaware, is the birthplace of the modern broiler chicken industry, beginning with an accidental experiment on Cecile Steele's Ocean View farm in 1923. This agricultural heritage continues; 42 percent of Delaware's land mass remains in farms, despite significant land development since World War II.
Bibliography of Agriculture
An Economic Analysis of Quality Losses in the Marketing of Delaware Potatoes
Author: Fred Herman Abel
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 30
Book Description
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 30
Book Description