Death, Disease, and Famine in Pre-industrial England PDF Download

Author: Leslie A. Clarkson
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 208

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Author: John Walter
Publisher: Cambridge University Press
ISBN: 9780521406130
Category : History
Languages : en
Pages : 356

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Book Description
An examination of the complex interrelationships among past demographic, social, and economic structures demonstrates how the impact of hunger and disease can enhance the exploration of early modern society.

Author: Guido Alfani
Publisher: Cambridge University Press
ISBN: 1107179939
Category : History
Languages : en
Pages : 339

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Book Description
The first systematic study of famine in all parts of Europe from the Middle Ages to present. It compares the characteristics, consequences and causes of famine in regional case studies by leading experts to form a comprehensive picture of when and why food security across the continent became a critical issue.

Author: Karen J. Cullen
Publisher: Edinburgh University Press
ISBN: 074864184X
Category : Social Science
Languages : en
Pages : 232

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Book Description
This book examines the climatic and economic origins of the last national famine to occur in Scotland, the nature and extent of the crisis which ensued, and what the impact of the famine was upon the population in demographic, economic and social terms. Current published knowledge about the causes, extent, and impact of the famine in Scotland is limited and many conclusions have been speculative in the absence of extensive research. Despite the critical importance of this crisis, one of the four disasters of the 1690s, which are widely acknowledged to have contributed to the economic arguments in favour of the Union of the Parliaments in 1707, the topic has been largely neglected and even underplayed by historians. This is the first full study of the famine, providing a unique scholarly examination of the causes, course, characteristics and consequences of the crisis. A comprehensive study of agricultural, climatic, economic, social and demographic issues, the book seeks to establish answers to the fundamental question concerning the event. How serious was it? Using detailed statistical and qualitative analysis, it discusses the regional factors that defined the famine, the impact on the population, and the interconnected causes of this traumatic event.

Author: Johan P. Mackenbach
Publisher: BRILL
ISBN: 9004429131
Category : Medical
Languages : en
Pages : 442

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Winner of the 2021 Choice Outstanding Academic Title Award In A History of Population Health Johan P. Mackenbach offers a broad-sweeping study of the spectacular changes in people’s health in Europe since the early 18th century. Most of the 40 specific diseases covered in this book show a fascinating pattern of ‘rise-and-fall’, with large differences in timing between countries. Using a unique collection of historical data and bringing together insights from demography, economics, sociology, political science, medicine, epidemiology and general history, it shows that these changes and variations did not occur spontaneously, but were mostly man-made. Throughout European history, changes in health and longevity were therefore closely related to economic, social, and political conditions, with public health and medical care both making important contributions to population health improvement. Readers who would like to have a closer look at the quantitative data used in the trend graphs included in the book can find these it here.

Author: Ralph Anthony Houlbrooke
Publisher: Oxford University Press
ISBN: 9780198208761
Category : History
Languages : en
Pages : 460

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Book Description
This volume examines the effects of religious change on the English way of death between 1480 and 1750. It discusses relatively neglected aspects of the subject such as the death-bed, will-making and the last rites.

Author: Istituto internazionale di storia economica F. Datini. Settimana di studio
Publisher: Firenze University Press
ISBN: 8884535859
Category : Business & Economics
Languages : en
Pages : 642

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Author: Henry George Hahn
Publisher: Scarecrow Press
ISBN: 9780810817869
Category : Fiction
Languages : en
Pages : 414

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To find more information about Rowman and Littlefield titles, please visit www.rowmanlittlefield.com.

Author: Roy Porter
Publisher: Cambridge University Press
ISBN: 9780521557917
Category : History
Languages : en
Pages : 112

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Book Description
In his short but authoritative study, Roy Porter examines the impact of disease upon the English and their responses to it before the widespread availability and public provision of medical care. Professor Porter incorporates into the revised second edition new perspectives offered by recent research into provincial medical history, the history of childbirth, and women's studies in the social history of medicine. He begins by sketching a picture of the threats posed by disease to population levels and social continuity from Tudor times to the Industrial Revolution, going on to consider the nature and development of the medical profession, attitudes to doctors and disease, and the growing commitment of the state to public health. Drawing together a wide range of often fragmentary material, and providing a detailed annotated bibliography, this book is an important guide to the history of medicine and to English social history.

Author: John Komlos
Publisher: Princeton University Press
ISBN: 1400860385
Category : Business & Economics
Languages : en
Pages : 344

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Book Description
John Komlos examines the industrial expansion of Austria from a fresh viewpoint and develops a new model for the industrial revolution. By integrating recent advances in the study of human biology and nutrition as they relate to physical stature, population growth, and levels of economic development, he reveals an intense Malthusian crisis in the Habsburg lands during the second half of the eighteenth century. At that time food shortages brought about by the accelerated population growth of the 1730s forced the government to adopt a reform program that opened the way for the beginning of the industrial revolution in Austria and in the Czech Crownlands. Comparing this "Austrian model" of economic growth to the industrial revolution in Britain, Komlos argues that the model is general enough to explain demographic and economic growth elsewhere in Europe--despite obvious regional differences. The main feature of the model is the interplay between a persistent, even if small, tendency to accumulate capital and a population with an underlying tendency to grow in numbers while remaining subject to Malthusian checks, particularly a limited availability of food. According to Komlos, modern economic growth in Europe began when the food constraint was finally lifted. Originally published in 1989. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.