Data Quality Evaluation of the Dental Fluorosis Clinical Assessment Data from the National Health and Nutrition Examination Survey, 1999-2004 and 2011-2016 PDF Download

Author:
Publisher:
ISBN: 9780840606952
Category :
Languages : en
Pages :

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Author: Christine French Beatty
Publisher: Elsevier Health Sciences
ISBN: 0323698336
Category : Medical
Languages : en
Pages : 351

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Book Description
NEW! Comprehensive, cutting-edge content is updated on topics including national initiatives, Healthy People 2030, data on the status of oral health and factors that affect access to oral healthcare, cultural competence, oral health programs in the community, applied research, and the different career paths for dental hygienists. EXPANDED! Coverage of dental hygiene competencies and interprofessional collaborative practice is enhanced to reflect changes in the oral health profession. UPDATED! Community Case sections in each chapter include sample cases along with test questions. F EXPANDED! Additional photographs and illustrations depict key concepts.

Author: Eugenio D. Beltrán-Aguilar
Publisher:
ISBN:
Category : Fluorides
Languages : en
Pages : 8

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"Dental fluorosis refers to changes in the appearance of tooth enamel that are caused by long-term ingestion of fluoride during the time teeth are forming. Studies conducted in the 1930s showed that the severity of tooth decay was lower and dental fluorosis was higher in areas with more fluoride in the drinking water. In response to these findings, community water fluoridation programs were developed to add fluoride to drinking water to reach an optimal level for preventing tooth decay, while limiting the chance of developing dental fluorosis. By the 1980s, studies in selected U.S. communities reported an increase in dental fluorosis, paralleling the expansion of water fluoridation and the increased availability of other sources of ingested fluoride, such as fluoride toothpaste (if swallowed) and fluoride supplements. This report describes the prevalence of dental fluorosis in the United States and changes in the prevalence and severity of dental fluorosis among adolescents between 1986-1987 and 1999-2004. Data from the National Health and Nutrition Examination Survey, 1999-2004 and the 1986-1987 National Survey of Oral Health in U.S. School Children." - p. 1.

Author:
Publisher:
ISBN:
Category : Fluorides
Languages : en
Pages : 8

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Author: Paola Andrea Mena Silva
Publisher: Infinite Study
ISBN:
Category : Mathematics
Languages : en
Pages : 8

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Fluorine is a mineral that has been worldwide used for treating teeth, as it is effective in preventing dental cavities. That is why fluorine has been incorporated into toothpastes, as well as in some foods. However, excessive consumption of this mineral constitutes a serious oral health problem. This paper analyzes the occurrence of fluorosis, which is the disease caused by excessive consumption of fluorine, in children belonging to El Oro Educational Unit, located in the Central Ecuadorian Sierra. The study was carried out by means of a survey applied to the children’s parents, and the direct study of the infants’ teeth. Data is statistically processed, however, during the analysis of the data some of them had indeterminacies, so we decided that the best tool to use is Neutrosophic Statistics, because this theory studies statistics techniques in situations where there is indeterminacy in the data, in the population size, or in the parameters of the hypothesis tests. Moreover, this study has an important impact on the knowledge about the oral health of the children who attend this educational unit. In addition, it is a precedent for improving oral hygiene habits in infants.

Author: National Institute of Dental Research (U.S.)
Publisher:
ISBN:
Category : Fluorides
Languages : en
Pages : 654

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Author: DIANE Publishing Company
Publisher: DIANE Publishing
ISBN: 0788107291
Category :
Languages : en
Pages : 243

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A comprehensive review and evaluation of the public health benefits and risks of fluoride in drinking water and other sources. Covers: properties, metabolism and sources of fluoride; health benefit assessment of fluoride; health risk assessment of fluoride; findings and conclusions; and recommendations. Extensive bibliography. Includes 8 appendices: surveys of dental fluoride prevalence, 1939-1987; osteosarcoma; gentoxicity of fluoride, and much more.

Author: John Fawell
Publisher: IWA Publishing
ISBN: 1900222965
Category : Science
Languages : en
Pages : 145

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Fluoride is known to occur at elevated concentrations in a number of parts of the world where it can be a significant cause of disease. The primary focus of Fluoride in Drinking Water is the prevention of adverse health effects from excessive levels of fluoride in drinking water. The book fills the urgent need, identified for updating the WHO Guidelines for Drinking-water Quality, for information on the occurrence of fluoride, its health effects, ways of reducing excess levels and methods for analysis of fluoride in water. The draft document, produced by a working group of experts convened to consider protection from fluoride and its control, was issued for extensive review and consultation. The resultant book, which incorporates the comments received, was further peer review by experts in developed and developing countries. It is aimed at a wide range of individuals, including health workers and sanitary engineers who may require a broad introduction to the subject with more detailed guidance in some specific areas. Fluoride in Drinking-water will be an invaluable reference source for all those concerned with the management of drinking-water containing fluoride and the health effects arising from its consumption, including water sector managers and practitioners as well as health sector staff at policy and implementation levels. It will also be of interest to researchers, students, and development workers and consultants. Contents Introduction Environmental occurrence, geochemistry and exposure Human health effects Guidelines and standards Removal of excessive fluoride Analytical methods Country data on dental and skeletal fluorosis associated with exposure to fluoride through drinking water Appendix: Indices of severity of dental fluorosis

Author: Paul J. Riordan
Publisher:
ISBN:
Category : Dental caries
Languages : en
Pages : 142

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Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309186307
Category : Medical
Languages : en
Pages : 211

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Book Description
Though it is highly preventable, tooth decay is a common chronic disease both in the United States and worldwide. Evidence shows that decay and other oral diseases may be associated with adverse pregnancy outcomes, respiratory disease, cardiovascular disease, and diabetes. However, individuals and many health care professionals remain unaware of the risk factors and preventive approaches for many oral diseases. They do not fully appreciate how oral health affects overall health and well-being. In Advancing Oral Health in America, the Institute of Medicine (IOM) highlights the vital role that the Department of Health and Human Services (HHS) can play in improving oral health and oral health care in the United States. The IOM recommends that HHS design an oral health initiative which has clearly articulated goals, is coordinated effectively, adequately funded and has high-level accountability. In addition, the IOM stresses three key areas needed for successfully maintaining oral health as a priority issue: strong leadership, sustained interest, and the involvement of multiple stakeholders from both the public and private sectors. Advancing Oral Health in America provides practical recommendations that the Department of Health and Human Services can use to improve oral health care in America. The report will serve as a vital resource for federal health agencies, health care professionals, policy makers, researchers, and public and private health organizations.