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Author: Dana Pollack Publisher: Page Street Publishing ISBN: 1645672220 Category : Cooking Languages : en Pages : 468
Book Description
Treat Yourself! As a trained pastry chef, Dana never fails to take classic, crave-able desserts to a whole new level— including her Mookies (a macaron baked inside a cookie) that people line up to try. Now, you can make them—and 99 other incredible desserts from Dana’s collection—in the comfort of your own kitchen. Organized by flavor, including Cookie Dough, Death by Chocolate and Taste the Rainbow, there’s a dessert for every craving. Recipes include: Cereal Bowl Cookies The Perfect 10 Chocolate Brownies Frosted Flakes No-Bake Cheesecake Red Velvet Donuts Anytime, Anywhere Double-Stuffed Cookies Tiramisu Whoopie Pies S’mores Cinnamon Rolls Cookie Dough Macarons Each recipe is jam-packed with incredible flavor (and includes an eye-catching photo), and Dana’s easy-to-follow instructions make them a breeze to prepare at home. With this breakout cookbook, you’ll enjoy all the decadent, over-the-top desserts that made Dana’s Bakery famous without having to wait in line.
Author: Dana Pollack Publisher: Page Street Publishing ISBN: 1645672220 Category : Cooking Languages : en Pages : 468
Book Description
Treat Yourself! As a trained pastry chef, Dana never fails to take classic, crave-able desserts to a whole new level— including her Mookies (a macaron baked inside a cookie) that people line up to try. Now, you can make them—and 99 other incredible desserts from Dana’s collection—in the comfort of your own kitchen. Organized by flavor, including Cookie Dough, Death by Chocolate and Taste the Rainbow, there’s a dessert for every craving. Recipes include: Cereal Bowl Cookies The Perfect 10 Chocolate Brownies Frosted Flakes No-Bake Cheesecake Red Velvet Donuts Anytime, Anywhere Double-Stuffed Cookies Tiramisu Whoopie Pies S’mores Cinnamon Rolls Cookie Dough Macarons Each recipe is jam-packed with incredible flavor (and includes an eye-catching photo), and Dana’s easy-to-follow instructions make them a breeze to prepare at home. With this breakout cookbook, you’ll enjoy all the decadent, over-the-top desserts that made Dana’s Bakery famous without having to wait in line.
Author: Holly Jade Publisher: The Countryman Press ISBN: 1682687406 Category : Cooking Languages : en Pages : 357
Book Description
No eggs, no dairy, no problem—vegan desserts are as decadent and showstopping as ever in this debut cookbook. Creator of The Little Blog of Vegan, Holly Jade has made plant-based baking easier and better than ever for her growing audience. Her unabashedly decadent treats never sacrifice flavor and texture, from cakes and cookies to pastry and puddings. Now, with Holly’s contemporary style and an arsenal of dynamic desserts, The Essential Book of Vegan Bakes has a recipe for every craving, whether readers are vegan veterans or newcomers to the plant-based scene. Here, Holly veganizes classics like Shortbread, Key Lime Pie, and Hot Cross Buns. But she also provides unique originals like her Neapolitan Celebration Cake and Mini Passionfruit Pavlovas. Holly’s recipes are accompanied by her own gorgeous photography, as well as specialized tips on baking with vegan ingredients, from aquafaba to coconut cream. Colorful, lively, and utterly irresistible, The Essential Book of Vegan Bakes is a must-have cookbook for the vegan shelf.
Author: Kristen Tomlan Publisher: Grand Central Publishing ISBN: 153874886X Category : Cooking Languages : en Pages : 597
Book Description
Safe-to-eat cookie doughs and baked treats from the creator of the world's first edible cookie dough shop Finally, you can eat cookie dough how you've always craved it: straight from the mixing bowl! In her rule-breaking first book, Kristen Tomlan, the Queen of Cookie Dough, spills her secrets about how to make cookie dough safe-to-eat and all of the best ways to enjoy it. Kristen is sharing 110 decadent recipes--a mix of fan favorites from her famous New York City confectionery and never-before-seen creations--each with an innovative twist. HELLO, COOKIE DOUGHis filled with recipes for cookie dough lovers at every age and skill level. All 40 flavors, spanning the classic to the wildly creative, are ready to eat off the spatula OR can be baked into perfect, chewy cookies. Kristen's baked creations are equally tempting, with treats like cookie dough-stuffed cinnamon rolls, deep dish skillet cookies, and molten cookie dough cupcakes. Sprinkled throughout are her tips on perfecting your confections plus easy swaps to make the recipes gluten-free or vegan. Since cookie dough is best when shared, Kristen is serving up inspiration for all your party needs, including ideas for baby showers, weddings, ice cream parties, and the all-important girls' night in. This is the unconventional baking book every person with a sweet tooth will love. Join Kristen on her mission to make cookie dough all about joy, transforming this once-forbidden treat from a "no-no" to HELLO!
Author: Dana Meachen Rau Publisher: Capstone ISBN: 9780756501198 Category : Juvenile Fiction Languages : en Pages : 36
Book Description
Compass Point Early Readers invite children into reading with delightful and engaging stories. This series was developed for children to read with parents or to build reading skills when starting to read independently. Children will learn frequently used words and phonics skills for decoding new words as well as comprehension strategies for using text and picture clues. Three levels offer increasingly more challenging text and concepts. Each book includes a note to parents by Gail Saunders-Smith, Ph.D.Level B -- is for the developing reader and has 32 pages of text. Sentences are longer and the emphasis is on repetition and word recognition. The text is based on familiar objects or situations. A word list as well as activities that reinforce the theme of the story are included in the back of each book.This book uses sound words to introduce readers to music and types of instruments. Using phonics to create the sound each instrument makes, each page adds another instrument and in the end forms an orchestra.
Author: Brenda Ponnay Publisher: Xist Publishing ISBN: 1623955262 Category : Juvenile Fiction Languages : en Pages : 33
Book Description
There's a new super spy in town! Secret Agent Josephine may not look like a super mom, but when she goes to work, bad guys better watch out for her crafty tricks. In this Secret Agent Josephine adventure, our heroine travels to Paris to scope out some new craft supplies and stop an infamous art thief. Donning disguises and stocking up on the tools of her trade, Secret Agent Josephine tracks the thief through the streets of Paris. But when she's spotted, will her crafting skills be able to get her out of a jam?
Author: Dana Shultz Publisher: Penguin ISBN: 0735210977 Category : Cooking Languages : en Pages : 500
Book Description
The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Author: Stacy Igel Publisher: HarperCollins Leadership ISBN: 140023509X Category : Business & Economics Languages : en Pages : 225
Book Description
Run your own business, raise a family, and make a difference—at your own pace. Stacy Igel, founder of the global fashion line BOY MEETS GIRL®, walks you through the highs and lows of creating a business: how to establish a brand and attract customers, hire and fire employees, collaborate with business partners, rise up from the midst of discouragement, and not just survive the rollercoaster of entrepreneurship—but thrive. Stacy shares her twenty-year journey of growing her company from the ground up while powering through life’s challenges. Today, with her clothing sold in Saks Fifth Avenue, Bloomingdale’s, and other stores worldwide, Stacy has climbed to the top of the ladder—but instead of pausing to look at the view, she’s pulling other women up with her. Embracing the Calm in the Chaos shares a realistic look at how to successfully balance the chaos of being a businessperson, a woman, and a parent. Through Stacy’s story and the stories of the women and men who worked alongside her, you will learn how to: Be authentic and make your voice stand out in the marketplace. Build lasting success and make a difference—at your own pace, and on your own terms. Choose business partners and allies that align with your aspirations. Celebrate each milestone achieved and goal accomplished in your journey. Make a positive impact in your community and beyond. A captivating, practical guide for new entrepreneurs, mompreneurs, and established entrepreneurs looking for insights and inspiration.
Author: Dana Gunders Publisher: Chronicle Books ISBN: 1452149437 Category : Cooking Languages : en Pages : 203
Book Description
This “slim but indispensable new guide” offers “practical tips and delicious recipes that will help reduce kitchen waste and save money” (The Washington Post). Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their habits. This handbook—packed with engaging checklists, simple recipes, practical strategies, and educational infographics—is the ultimate tool for using more and wasting less in your kitchen. From a scientist at the Natural Resources Defense Council come these everyday techniques that call for minimal adjustments of habit, from shopping, portioning, and using a refrigerator properly to simple preservation methods including freezing, pickling, and cellaring. At once a good read and a go-to reference, this handy guide is chock-full of helpful facts and tips, including twenty “use-it-up” recipes and a substantial directory of common foods.
Author: Jess Macallan Publisher: Entangled: Edge ISBN: 1622668707 Category : Fiction Languages : en Pages : 234
Book Description
Stone Cold Seduction by Jess Macallan "Elle. It's just Elle." When a regular night of Robin Hood-ery results in the manifestation of some, um, unusual paranormal abilities, perfume-maker Elleodora Fredricks realizes the normal world she lives in isn't quite... normal. And neither is she, thanks to her father, king of the shadow elves. Not only is he evil incarnate and the reason Elle moonlights as a burglar—someone has to take care of all his victims—he's stolen her memories. And only reading her fate can fix that. Good thing she's got a trio of hotties willing to help her find said fate. Saving her oracle BFF's fiancée, falling in love with the gargoyle, and making up for breaking the phoenix's heart ought to be a piece of cake for the princess of the shadow elves. If only the king didn't want his daughter dead...
Author: Dana Pollack
Author: Dana Pollack
Author: Holly Jade
Author: Kristen Tomlan
Author: Dana Meachen Rau
Author: Brenda Ponnay
Author: Dana Shultz
Author: Alyssa Kuchta
Author: Stacy Igel
Author: Dana Gunders
Author: Jess Macallan