Author: Immanuel Goldsmith
Publisher: Carswell
ISBN:
Category :
Languages : en
Pages : 98

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Book Description

Author: Cara Brown
Publisher: Canada Law Book
ISBN: 9780888043252
Category : Damages
Languages : en
Pages :

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Book Description

Author:
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 1070

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Book Description

Author: John McDonald Burke
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 958

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Book Description
Being a complete statement of all the law from every source.

Author: Kenneth D. Cooper-Stephenson
Publisher:
ISBN:
Category : Damages
Languages : en
Pages : 828

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Book Description

Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 616

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Book Description
Includes entries for maps and atlases.

Author: Statistics Canada
Publisher: Statistics Canada
ISBN:
Category : Canada
Languages : en
Pages : 344

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Book Description
The catalogue provides a complete record of all catalogued publications of Statistics Canada and of the Dominion Bureau of Statistics. It documents the publishing program of the Bureau from its formation in 1918 to December 31, 1980. The publication also includes references to materials dating from the 1851 Census of Canada and a number of publications of other federal departments issued prior to 1918.

Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 9780309072793
Category : Medical
Languages : en
Pages : 804

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Book Description
This volume is the newest release in the authoritative series issued by the National Academy of Sciences on dietary reference intakes (DRIs). This series provides recommended intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for individuals based on age and gender. In addition, a new reference intake, the Tolerable Upper Intake Level (UL), has also been established to assist an individual in knowing how much is "too much" of a nutrient. Based on the Institute of Medicine's review of the scientific literature regarding dietary micronutrients, recommendations have been formulated regarding vitamins A and K, iron, iodine, chromium, copper, manganese, molybdenum, zinc, and other potentially beneficial trace elements such as boron to determine the roles, if any, they play in health. The book also: Reviews selected components of food that may influence the bioavailability of these compounds. Develops estimates of dietary intake of these compounds that are compatible with good nutrition throughout the life span and that may decrease risk of chronic disease where data indicate they play a role. Determines Tolerable Upper Intake levels for each nutrient reviewed where adequate scientific data are available in specific population subgroups. Identifies research needed to improve knowledge of the role of these micronutrients in human health. This book will be important to professionals in nutrition research and education.

Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 666

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Book Description

Author: Canada. Parliament. House of Commons
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 688

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Book Description