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Author: June Naylor Publisher: Rowman & Littlefield ISBN: 1493006649 Category : Travel Languages : en Pages : 273
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: June Naylor Publisher: Rowman & Littlefield ISBN: 1493006649 Category : Travel Languages : en Pages : 273
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: Kay McCasland Threadgill Publisher: Taylor Trade Publications ISBN: 1589794338 Category : Travel Languages : en Pages : 289
Book Description
Grab the kids and explore Dallas-Fort Worth where there are tons of fun activities for families to enjoy together. From Six Flags Over Texas to the Mesquite Rodeo, this is the most complete and up-to-date guide for family fun. Highlights include: parks, museums, farms, performing arts and concerts, sports and recreation parks, festivals, day trips, rainy weather ideas, birthday party ideas, and lists of free activities. Whatever activity you and your family are looking for, you are bound to find it here!
Author: June Naylor Publisher: Rowman & Littlefield ISBN: 0762762284 Category : Travel Languages : en Pages : 255
Book Description
Your Travel Destination. Your Home. Your Home-To-Be. Dallas & Fort Worth “Fort Worth is where the West begins,” it’s said, “and Dallas is where the East peters out.” • A personal, practical perspective for travelers and residents alike • Comprehensive listings of attractions, restaurants, and accommodations • How to live & thrive in the area—from recreation to relocation • Countless details on shopping, arts & entertainment, and children’s activities
Author: Yves Gerem Publisher: Pelican Publishing ISBN: 9781589801998 Category : Travel Languages : en Pages : 696
Book Description
Longtime Dallas resident and travel writer Yves Gerem has completely updated this exhaustive listing of the best restaurants, attractions, accommodations, and more.
Author: United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Crime, Corrections, and Victims' Rights Publisher: ISBN: Category : Children Languages : en Pages : 100
Author: Jolie Carpenter Publisher: Gibbs Smith ISBN: 9780974574790 Category : Cooking Languages : en Pages : 234
Book Description
Meet the award-winning chefs, savour the succulent cuisines, and bask in the most interesting and inspiring interiors Texas has to offer, in the new book Spectacular Restaurants of Texas.
Author: Andrew F. Smith Publisher: Oxford University Press ISBN: 0199885761 Category : Cooking Languages : en Pages : 736
Book Description
Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food! Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors. Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking and eating for the last three centuries should own the Oxford Companion to American Food and Drink.
Author: Henry Cisneros Publisher: Texas A&M University Press ISBN: 1648430112 Category : Business & Economics Languages : en Pages : 279
Book Description
This important new study examines the intricately linked phenomena of interwoven population growth, economic power, quality education, business leadership, and fiscal significance as exemplified in the “Texas Triangle,” a network of metropolitan complexes that are reshaping the destiny of Texas and adding a strong pinnacle in the global system of economic mega-centers. The Texas Triangle consists of three metropolitan complexes: Dallas–Fort Worth at the northern tip, Houston-Galveston at the southeastern point, and Austin–San Antonio at the southwestern edge. It consists of four US Census–designated metropolitan statistical areas and includes 35 urban counties that comprise those areas. The Texas Triangle soon will include four of the ten most populous cities in the United States. Together these metro areas represent the fifteenth largest economy in the world. The authors describe the trajectories of each of the Texas Triangle metros in which they live and work and integrate them into a larger dynamic of functioning cohesion and effective collaboration. The Texas Triangle offers community leaders, elected officials, policy makers, and others a more nuanced understanding of an important moment in America’s continuing urban development. With broader perspectives for how community-building advances the public interest, this book lays important foundations for matching the path of economic prosperity to an informed sense of what is possible.
Author: June Naylor
Author: June Naylor
Author: Kay McCasland Threadgill
Author: 
Author: June Naylor
Author: 
Author: Yves Gerem
Author: United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Crime, Corrections, and Victims' Rights
Author: Jolie Carpenter
Author: Andrew F. Smith
Author: Henry Cisneros