Author: American Jersey Cattle ClubPublisher:
ISBN:
Category : Butter
Languages : en
Pages : 20
Book Description
Dairy Quality of Jersey Cattle as Demonstrated by Confirmed and Authenticated Tests
Author: American Jersey Cattle ClubPublisher:
ISBN:
Category : Butter
Languages : en
Pages : 20
Book Description
Dairy quality of Jersey cattle
Author: American Jersey Cattle ClubPublisher:
ISBN:
Category : Butter
Languages : en
Pages : 0
Book Description
Dairy Quality of the Jersey Cattle
Author: American jersey cattle clubPublisher:
ISBN:
Category : Jersey cattle
Languages : en
Pages : 44
Book Description
The Dairy Quality of Jersey Cattle
Author: American Jersey ClubPublisher: Createspace Independent Publishing Platform
ISBN: 9781976552007
Category :
Languages : en
Pages : 40
Book Description
This special re-print edition of the American Jersey Cattle Club's "The Dairy Quality of Jersey Cattle" is considered one of the most important works ever published on Jersey cattle in America. Published in 1910, this important work on Jersey cattle, has not seen the light of day since its early publication. Included are details on the production records of some of the leading Jersey Cattle of the time, along with their butter yield records. Offers a true a snapshot in time for those interested in Jersey Cattle. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
The Southern Planter
Author: Jersey Bulletin and Dairy World
Author: Register of Merit of Jersey Cattle
Author: American Jersey Cattle ClubPublisher:
ISBN:
Category : Cattle
Languages : en
Pages : 282
Book Description
The Jersey
Author: American Jersey Cattle ClubPublisher:
ISBN:
Category : Jersey cattle
Languages : en
Pages : 98
Book Description
Author: 
Author: