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Dairy Monthly Imports

Dairy Monthly Imports PDF Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 324

Book Description


Dairy Monthly Imports

Dairy Monthly Imports PDF Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 324

Book Description


The Economics of 2-tier Tariff-rate Import Quotas

The Economics of 2-tier Tariff-rate Import Quotas PDF Author: Devry Seanna Boughner
Publisher:
ISBN:
Category :
Languages : en
Pages : 322

Book Description


The Impact of Dairy Imports on the U.S. Dairy Industry

The Impact of Dairy Imports on the U.S. Dairy Industry PDF Author: United States. Department of Agriculture. Economic Research Service
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 0

Book Description


Analysis of Plans to Increase U.S. Dairy Imports

Analysis of Plans to Increase U.S. Dairy Imports PDF Author: Truman F. Graf
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 30

Book Description


Invasion by Evasion

Invasion by Evasion PDF Author:
Publisher:
ISBN:
Category : Dairy farmers
Languages : en
Pages : 32

Book Description


Packing California Vine-ripe Tomatoes

Packing California Vine-ripe Tomatoes PDF Author: Dale Leroy Shaw
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 69

Book Description


Changes in Licensing for Certain Dairy Imports (Classic Reprint)

Changes in Licensing for Certain Dairy Imports (Classic Reprint) PDF Author: Bryant H. Wadsworth
Publisher: Forgotten Books
ISBN: 9780260530790
Category : Reference
Languages : en
Pages : 134

Book Description
Excerpt from Changes in Licensing for Certain Dairy Imports Import quotas were first imposed on dairy products (butter, butter oil, casein, cheese, and dried skimmed milk) in August 1951 under authority of section 104 of the Defense Production Act of 1950 (pl. 81 as a part of Defense Food Order No. 3. At that time economic pressures related to the Korean conflict were causing virtually all farm prices to increase sharply. Increasing prices stimulated imports, particularly from Europe where the dairy industries were beginning to make a good recovery from the effects of World War II. Section 104 gave the Secretary of Agriculture authority to impose import controls on commodities or products which if allowed to enter freely could have had adverse effects on (1) domestic production, (2) marketings and stocks, or (3) price support programs. When first implemented in 1951 the quotas covered all cheeses. Controls were administered through a licensing procedure which in effect allowed each importer to import in the coming year an amount not to exceed the amount imported in the previous year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Impact of Dairy Imports on the U.S. Dairy Industry

The Impact of Dairy Imports on the U.S. Dairy Industry PDF Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 0

Book Description


Issues in U.S. Dairy Trade

Issues in U.S. Dairy Trade PDF Author: United States. Congress. House. Committee on Foreign Affairs. Subcommittee on International Economic Policy and Trade
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 84

Book Description


Impact of Dairy Product Imports on U.S. Milk Price

Impact of Dairy Product Imports on U.S. Milk Price PDF Author: Boyd M. Buxton
Publisher:
ISBN:
Category :
Languages : en
Pages : 40

Book Description