Author: Carl William LarsonPublisher:
ISBN:
Category : Cattle
Languages : en
Pages : 508
Book Description
Dairy Cattle Feeding and Management
Author: Dairy Cattle Feeding and Management
Author: Carl William LarsonPublisher:
ISBN:
Category : Cattle
Languages : en
Pages : 508
Book Description
Dairy Cattle Feeding and Nutrition
Author: W. J. MillerPublisher: Elsevier
ISBN: 0323138055
Category : Technology & Engineering
Languages : en
Pages : 428
Book Description
Dairy Cattle Feeding and Nutrition was designed to provide information needed by those interested in the feeding and nutrition of dairy cattle. It contains basic information for students in courses on feeds and feeding, dairy cattle production, and animal nutrition.
Dairy Cattle Feeding and Management
Author: William M. EtgenPublisher:
ISBN:
Category : Science
Languages : en
Pages : 618
Book Description
The seventh edition of this classic text offers expanded material on traditional Dairy Herd Improvement (DHI) records, a new chapter on the computer as a dairy management tool, increased coverage of financial management, and thoroughly revised chapters on dairy nutrition that include the latest concepts in protein nutrition, forage evaluation, and feeding management. Like previous editions, the text focuses on showing how to use current tools and practices of successful dairy herd managers to produce and market milk and cattle more profitably.
Tropical Dairy Farming
Author: John MoranPublisher: CSIRO PUBLISHING
ISBN: 0643091238
Category : Technology & Engineering
Languages : en
Pages : 313
Book Description
This manual is designed for use by dairy production advisors working in tropical areas, especially in South-East Asia. It aims to increase the productivity of small holder dairy farmers in the humid tropics by improving the feeding management of their livestock.
Dairy Cattle Feeding and Management
Author: Carl William LarsonPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 592
Book Description
The relation of dairying to agriculture. The components of plants and animals. The work of digestion. The use of food in the body. Milk secretion. Selection of feeds. Desirable characteristics of ration. The development of feeding standards. Balancing rations for individual cows. Balancing rations for the herd. Feeding for milk production. Feed and management of cows on test. Effect of abnormal and unusual rations. Silage and silos. Hay and haymaking. Pastures. Soiling crops and summer silage. Some details in dairy cattle management. Rainsing the dairy calf. Care and development of the dairy heifer. Feeding and care of the sire. The principles of dairy-cattle breeding. The selection on the seire. Dairy herd development. Keeping records on the dairy farm. Production records. Fitting dairy animals for show. Common diseases of dairy animals. Dairy barns-construction and arrangement. Dairy barn equipment. The production on high-grade milk. Methods of marketing milk. Milk production, cost accounts, principles and methods.
Dairy Cattle
Author: William Wodin YappPublisher:
ISBN:
Category : Cattle
Languages : en
Pages : 416
Book Description
Effect of Environment on Nutrient Requirements of Domestic Animals
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309031818
Category : Science
Languages : en
Pages : 169
Book Description
Modern Dairy Cattle Management
Author: Richard F. DavisPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 280
Book Description
Dairy cattle in modern agriculture; Milk secretion - harvesting the milk crop; Feeding dairy cattle; Reproduction in dairy cattle; Artificial insemination of cattle; Developing dairy calves and heifers; Records for dairy cattle; Evaluating type in dairy cattle; Selecting and breeding dairy cattle for profit; Diseases and parasites of dairy cattle; Dairy cattle housing; The purebred business; Commercial milk production; Marketing milk and dairy products; Questions and problems.
Author: