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Current Status of Management Factors which Influence Genetic Progress in the Michigan Holstein Population

Current Status of Management Factors which Influence Genetic Progress in the Michigan Holstein Population PDF Author: C. Lehman Metzler
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 168

Book Description


Current Status of Management Factors which Influence Genetic Progress in the Michigan Holstein Population

Current Status of Management Factors which Influence Genetic Progress in the Michigan Holstein Population PDF Author: C. Lehman Metzler
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 168

Book Description


Comprehensive Dissertation Index

Comprehensive Dissertation Index PDF Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1244

Book Description


Recent Advances in the Pathogenesis, Prevention and Management of Type 2 Diabetes and its Complications

Recent Advances in the Pathogenesis, Prevention and Management of Type 2 Diabetes and its Complications PDF Author: Mark Zimering
Publisher: BoD – Books on Demand
ISBN: 953307597X
Category : Medical
Languages : en
Pages : 458

Book Description
Type 2 diabetes "mellitus" affects nearly 120 million persons worldwide- and according to the World Health Organization this number is expected to double by the year 2030. Owing to a rapidly increasing disease prevalence, the medical, social and economic burdens associated with the microvascular and macrovascular complications of type 2 diabetes are likely to increase dramatically in the coming decades. In this volume, leading contributors to the field review the pathogenesis, treatment and management of type 2 diabetes and its complications. They provide invaluable insight and share their discoveries about potentially important new techniques for the diagnosis, treatment and prevention of diabetic complications.

Animal Genomics

Animal Genomics PDF Author: Bhanu P. Chowdhary
Publisher: S. Karger AG (Switzerland)
ISBN:
Category : Medical
Languages : en
Pages : 376

Book Description
This publication provides an update on the current status of gene maps in different livestock and pet/companion animal species. The findings summarized in species specific commentaries and original articles testify the rapid advances made in the field of animal genomics. Of significant interest is the fact that current investigations are providing headways for two important and exciting research fronts: targeted high-resolution mapping leading to the application of genomic information in addressing questions of economic and biological significance in animals, and the initiation of whole genome sequencing projects for some of the animal species. Like in humans and mice, this will set the stage for a new level of research and real time complex analysis of the genomes of these species. Animal Genomics signifies the beginning of a new era in this field and celebrates the achievements of the past 20 years of genomics research. It will be of special interest to researchers involved in genome analysis - both gross chromosomal as well as molecular - in various animal species, and to comparative and evolutionary geneticists.

Adaptation and Fitness in Animal Populations

Adaptation and Fitness in Animal Populations PDF Author: Julius van der Werf
Publisher: Springer Science & Business Media
ISBN: 1402090056
Category : Science
Languages : en
Pages : 256

Book Description
Fitness and adaptation are fundamental characteristics of plant and animal species, enabling them to survive in their environment and to adapt to the inevitable changes in this environment. This is true for both the genetic resources of natural ecosystems as well as those used in agricultural production. Extensive genetic variation exists between varieties/breeds in a species and amongst individuals within breeds. This variation has developed over very long periods of time. A major ongoing challenge is how to best utilize this variation to meet short-term demands whilst also conserving it for longer-term possible use. Many animal breeding programs have led to increased performance for production traits but this has often been accompanied by reduced fitness. In addition, the global use of genetic resources prompts the question whether introduced genotypes are adapted to local production systems. Understanding the genetic nature of fitness and adaptation will enable us to better manage genetic resources allowing us to make efficient and sustainable decisions for the improvement or breeding of these resources. This book had an ambitious goal in bringing together a sample of the world’s leading scientists in animal breeding and evolutionary genetics to exchange knowledge to advance our understanding of these vital issues.

Current Bibliography of Epidemiology

Current Bibliography of Epidemiology PDF Author:
Publisher:
ISBN:
Category : Epidemiology
Languages : en
Pages : 1438

Book Description


Livestock's Long Shadow

Livestock's Long Shadow PDF Author: Henning Steinfeld
Publisher: Food & Agriculture Org.
ISBN: 9789251055717
Category : Business & Economics
Languages : en
Pages : 418

Book Description
"The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.

Dissertation Abstracts International

Dissertation Abstracts International PDF Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1248

Book Description


Comprehensive Dissertation Index: Agriculture

Comprehensive Dissertation Index: Agriculture PDF Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1080

Book Description


Nutrition and Lactation in the Dairy Cow

Nutrition and Lactation in the Dairy Cow PDF Author: Philip C. Garnsworthy
Publisher: Elsevier
ISBN: 1483100189
Category : Technology & Engineering
Languages : en
Pages : 442

Book Description
Nutrition and Lactation in the Dairy Cow is the proceedings of the 46th University of Nottingham Easter School in Agricultural Science. Said symposium was concerned with the significant advances in the field of nutrition and lactation in the dairy cow. The book is divided in five parts. Part I deals with the principles behind nutrition and lactation of cows. Part II discusses the cow's nutrient interactions; responses to nutrients that yield protein and energy; and the influence of nutrient balance and milk yields. Part III tackles the efficiency of energy utilization in cows and its relation to milk production. Part IV talks about food intake of cows and the factors that affect it, while Part V deals with the different feeding systems for cows. The text is recommended for those involved in raising cows and dairy production, especially those who would like to know more and make studies about the relationship of nutrition and lactation of cows.