Author: Robert Buchanan
Publisher:
ISBN:
Category : Strawberries
Languages : en
Pages : 156
Book Description
The Culture of the Grape, and Wine-making
Author: Robert Buchanan
Publisher:
ISBN:
Category : Strawberries
Languages : en
Pages : 156
Book Description
Publisher:
ISBN:
Category : Strawberries
Languages : en
Pages : 156
Book Description
Foundations of American Grape Culture
Author: Thomas Volney Munson
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 264
Book Description
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 264
Book Description
Culture of the Grape
Author: William Chamberlain Strong
Publisher:
ISBN:
Category : Viticulture
Languages : en
Pages : 382
Book Description
Publisher:
ISBN:
Category : Viticulture
Languages : en
Pages : 382
Book Description
The Culture of the Grape, and Wine-making
Author: Robert Buchanan
Publisher:
ISBN:
Category : Strawberries
Languages : en
Pages : 156
Book Description
Publisher:
ISBN:
Category : Strawberries
Languages : en
Pages : 156
Book Description
Grape Culture, Wines, and Wine-making
Author: Agoston Haraszthy
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 432
Book Description
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 432
Book Description
Culture of the Grape
Author: William Chamberlain Strong
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 390
Book Description
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 390
Book Description
CULTURE OF THE GRAPE & WINE-MA
Author: Robert Horticultist Buchanan
Publisher: Wentworth Press
ISBN: 9781361670491
Category : History
Languages : en
Pages : 160
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Wentworth Press
ISBN: 9781361670491
Category : History
Languages : en
Pages : 160
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Culture of the Grape, and Wine-Making;
Author: Robert Buchanan
Publisher: Palala Press
ISBN: 9781359388179
Category :
Languages : en
Pages :
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Palala Press
ISBN: 9781359388179
Category :
Languages : en
Pages :
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Zinfandel
Author: Charles L. Sullivan
Publisher: Univ of California Press
ISBN: 0520239695
Category : Cooking
Languages : en
Pages : 248
Book Description
This concise and accessible history of a true American, and Californian, wine grape varietal illuminates its mysterious origins and relates its compelling journey from humble obscurity to cult following.
Publisher: Univ of California Press
ISBN: 0520239695
Category : Cooking
Languages : en
Pages : 248
Book Description
This concise and accessible history of a true American, and Californian, wine grape varietal illuminates its mysterious origins and relates its compelling journey from humble obscurity to cult following.
The Culture of the Grape, and Wine-Making;
Author: Robert Buchanan
Publisher: Sagwan Press
ISBN: 9781298998651
Category :
Languages : en
Pages : 152
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Sagwan Press
ISBN: 9781298998651
Category :
Languages : en
Pages : 152
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.