Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Date palm
Languages : en
Pages : 22
Book Description
Cultivation of the Fig, and the Method of Preparing the Fruit for Commerce
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Date palm
Languages : en
Pages : 22
Book Description
Cultivation of the Fig, and the Method of Preparing the Fruit for Commerce
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Date palm
Languages : en
Pages : 17
Book Description
Cultivation of the Fig, and the Method of Preparing the Fruit for Commerce
Author: United States Department Of AgriculturePublisher: Forgotten Books
ISBN: 9780265746769
Category : Gardening
Languages : en
Pages : 22
Book Description
Excerpt from Cultivation of the Fig, and the Method of Preparing the Fruit for Commerce: Also, Report on the Importance of the Cultivation of the Date Palm The climate of the Southern and Middle States, and a portion of the Pacific coast, is well adapted to the growth of the Fig. The fruit of this tree is so great a luxury, and so useful in many ways, that there is no reason that it should not become a very considerable article of commerce to the people of these States, and thus add to the wealth of the whole country. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Fig: Its History, Culture, and Curing
Author: Gustavus A. EisenPublisher:
ISBN:
Category : Ficus (Plants)
Languages : en
Pages : 372
Book Description
Bulletin: The fig: its history, culture, and curing with a descriptive catalogue of the known varieties of figs
Author: Bulletin No. 1-10
Author: United States. Dept. of Agriculture. Division of PublicationsPublisher:
ISBN:
Category :
Languages : en
Pages : 230
Book Description
Bulletin
Author: Bulletin
Author: United States. Department of Agriculture. Office of PublicationsPublisher:
ISBN:
Category :
Languages : en
Pages : 228
Book Description
Author: Pomology Divison
Author: