The Cultivation and Handling of Goldenseal PDF Download

Author: Alice Henkel
Publisher:
ISBN:
Category : Goldenseal
Languages : en
Pages : 20

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Author: Mary Lorraine Predny
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 76

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Book Description

Author: Jeanine Davis
Publisher: New Society Publishers
ISBN: 1550925636
Category : Science
Languages : en
Pages : 546

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Book Description
The most comprehensive, truly practical guide to the cultivation of woodland botanicals Not all saleable crops are dependent on access to greenhouses or sun-drenched, arable land. Shade-loving medicinal herbs can be successfully cultivated in a forest garden for personal use or as small-scale cash crops. Growing and Marketing Ginseng, Goldenseal and other Woodland Medicinals is a complete guide to these increasingly popular botanicals, aimed at aspiring and experienced growers alike. In this fully revised and updated edition, authors Jeanine Davis and W. Scott Persons show how more than a dozen sought-after native species can generate a greater profit on a rugged, otherwise idle woodlot than just about any other legal crop on an equal area of cleared land. With little capital investment but plenty of sweat equity, patience, and common sense, small landowners can preserve and enhance their treed space while simultaneously earning supplemental income. Learn how to establish, grow, harvest, and market: Popular medicinal roots such as ginseng, goldenseal, and black cohosh; Other commonly used botanicals including bloodroot, false unicorn, and mayapple The nutritious wild food, ramps, and the valuable ornamental galax. Packed with budget information, extensive references, and personal stories of successful growers, this invaluable resource will excite and inspire everyone from the home gardener to the full-time farmer. Jeanine Davis is an associate professor and extension specialist with North Carolina State University. Her focus is helping farmers diversify into new crops and organic agriculture. W. Scott Persons is the author of American Ginseng: Green Gold and an expert in growing and marketing wild-simulated and woods-cultivated ginseng.

Author: Tony Hosemans
Publisher: Tony Hosemans
ISBN:
Category : Gardening
Languages : en
Pages : 90

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Book Description
Goldenseal was traditionally used by the Native Americans as a multi-purpose remedy and is one of the most popular herbs on the market today. In this practical guide, Tony Hosemans offers, via his personal experiences, hands-on instructions designed to help readers cultivate, grow and profit from this high demand medicinal herb. This medicinal herb was used as a prescription by doctors for over 200 years in North America, prior to the invention of anti-biotics. With the advent of "super-bugs" usage of anti-biotics now have potentially a limited time frame. This book will be of interest to individuals seeking to reap substantial rewards, utilizing minimal acreage, from their own herb growing, or to any green thumb wishing to learn more about this exciting herb. Includes detailed Australian growing conditions for Golden seal & Black cohosh with additional information on other herbs of rising interest: Bearberry Blue Cohosh Bloodroot American Ginseng Siberian Ginseng Blue Flag Leopard Lilly Smudgeing Herbs---Native American Incense

Author: Rosemary Gladstar
Publisher: Inner Traditions / Bear & Co
ISBN: 9780892818945
Category : Family & Relationships
Languages : en
Pages : 332

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Book Description
"Planting the Future" shows how land stewardship, habitat protection, and sustainable cultivation are of critical importance to ensure an abundant renewable supply of medicinal plants for future generations.

Author: Ron Von Knasick
Publisher:
ISBN: 9781593303648
Category : American ginseng
Languages : en
Pages : 0

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Book Description
Ginseng has been used for several millennia and goldenseal for hundreds of years for a variety of medicinal applications. These are two lucrative and legal cash crops that can be grown by anybody with the proper resources. This field manual is packed with all the information a potential grower needs to know in order to begin this endeavor. Our chapters concentrate on: methods, techniques, garden preparation, soil amending, disease prevention, harvesting, and marketing. Diagrams and pictures are also included.

Author: Arthur Robert Harding
Publisher:
ISBN:
Category : Botany, Medical
Languages : en
Pages : 382

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Book Description

Author: Richo Cech
Publisher:
ISBN: 9780970031280
Category :
Languages : en
Pages : 326

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Book Description
In-depth cultivation of 20 rare species of medicinal herbs from North America. Seed planting, care of seedlings, nursery and field production, usage, technical statistics, ranges, zones and marketing.

Author: Arthur Frederick Sievers
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20

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Book Description

Author: Ken Mudge
Publisher: Chelsea Green Publishing
ISBN: 1603585079
Category : Gardening
Languages : en
Pages : 386

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Book Description
Learn how to fill forests with food by viewing agriculture from a remarkably different perspective: that a healthy forest can be maintained while growing a wide range of food, medicinal, and other nontimber products. The practices of forestry and farming are often seen as mutually exclusive, because in the modern world, agriculture involves open fields, straight rows, and machinery to grow crops, while forests are reserved primarily for timber and firewood harvesting. In Farming the Woods, authors Ken Mudge and Steve Gabriel demonstrate that it doesn’t have to be an either-or scenario, but a complementary one; forest farms can be most productive in places where the plow is not: on steep slopes and in shallow soils. Forest farming is an invaluable practice to integrate into any farm or homestead, especially as the need for unique value-added products and supplemental income becomes increasingly important for farmers. Many of the daily indulgences we take for granted, such as coffee, chocolate, and many tropical fruits, all originate in forest ecosystems. But few know that such abundance is also available in the cool temperate forests of North America. Farming the Woods covers in detail how to cultivate, harvest, and market high-value nontimber forest crops such as American ginseng, shiitake mushrooms, ramps (wild leeks), maple syrup, fruit and nut trees, ornamentals, and more. Along with profiles of forest farmers from around the country, readers are also provided comprehensive information on: • historical perspectives of forest farming; • mimicking the forest in a changing climate; • cultivation of medicinal crops; • cultivation of food crops; • creating a forest nursery; • harvesting and utilizing wood products; • the role of animals in the forest farm; and, • how to design your forest farm and manage it once it’s established. Farming the Woods is an essential book for farmers and gardeners who have access to an established woodland, are looking for productive ways to manage it, and are interested in incorporating aspects of agroforestry, permaculture, forest gardening, and sustainable woodlot management into the concept of a whole-farm organism.