Cuisiner le Québec sauvage PDF Download

Author: Marilou Lemay
Publisher:
ISBN: 9782898007200
Category : Cooking, French-Canadian
Languages : fr
Pages : 0

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Author: Leclerc, Claire L. (Claire Legendre)
Publisher: Montréal : Éditions de l'Homme
ISBN: 9782761906616
Category : Cookery (Mushrooms)
Languages : fr
Pages : 257

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Author:
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 1562

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Author: Roger Phillips
Publisher:
ISBN: 9782896547081
Category : Cooking (Wild foods)
Languages : fr
Pages : 0

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Book Description
"Naturaliste et photographe, Roger Phillips a parcouru des milliers de kilomètres à travers l'Amérique du Nord à la recherche de fruits et de baies, de plantes sauvages, de champignons et de fleurs comestibles. Il nous livre ici le résultat de ses expériences sous forme de recettes et de nombreux conseils. Puisant tour à tour dans ses créations à partir des plantes comestibles les plus appétissantes, ainsi que dans celles des anciens colons, tout comme dans celles des Amérindiens, l'auteur nous fait découvrir ses plus belles recettes savoureuses et tout à fait originales. Traduit et adapté pour le Québec cet ouvrage est en fait plus qu'un livre de recettes. Il renferme de nombreux conseils pratiques, accompagnés de photos de plantes, prises par l'auteur dans leur milieu naturel. L'identification y est rigoureuse et toutes les recettes ont été éprouvées. De nombreuses plantes y sont décrites aussi pour leurs vertus médicinales."--

Author: Julian Armstrong
Publisher: John Wiley & Sons
ISBN: 9780781809023
Category : Cooking
Languages : en
Pages : 0

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Book Description
First published in 1990, A Taste of Quebec is the definitive guide to traditional and modern cooking in this distinctive region of Canada. Citing the local specialties of each area of the province, where else could you find seven recipes for tourtiere, each with a different local variation? Or the secrets behind the traditional cod-based bouillabaisse of the Gaspe? Now revised and updated, this edition features over 125 new recipes and traditional favorites, along with highlights on up-and-coming new chefs, the province's best restaurants, notes of architectural and historical interest, and typical regional menus for a genuine Quebecois feast. With photos illustrating the people, the cuisine and the land sprinkled throughout, this is the food lover's guide to Quebec.

Author: Simon-Pierre S. Murdock
Publisher:
ISBN: 9782896588909
Category : Cooking (Wild foods)
Languages : fr
Pages : 209

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Author: Micheline Mongrain-Dontigny
Publisher:
ISBN:
Category : Cooking, French-Canadian
Languages : en
Pages : 156

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Author: Jean-Luc Boulay
Publisher:
ISBN: 9782761947381
Category :
Languages : fr
Pages :

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Book Description

Author: Céline Martin
Publisher: [Montréal] : Stanké
ISBN: 9782760402201
Category : Cookery
Languages : fr
Pages : 317

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Book Description

Author: Fodor's Travel Guides
Publisher: Fodor's Travel
ISBN: 1640975039
Category : Travel
Languages : en
Pages : 565

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Book Description
Whether you want to party at Jazz Fest, explore La Citadelle , or stroll the promenade in front of the Chateau Frontenac, the local Fodor’s travel experts in Montreal & Quebec City are here to help! Fodor’s Montreal & Quebec City guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has been fully-redesigned with an easy-to-read layout, fresh information, and beautiful color photos. Fodor’s Montreal & Quebec City travel guide includes: AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do MULTIPLE ITINERARIES to effectively organize your days and maximize your time MORE THAN 20 DETAILED MAPS and a FREE PULL-OUT MAP to help you navigate confidently COLOR PHOTOS throughout to spark your wanderlust! HONEST RECOMMENDATIONS on the best sights, restaurants, hotels, nightlife, shopping, performing arts, activities, side-trips, and more PHOTO-FILLED “BEST OF” FEATURES on “What to Eat and Drink,” “Cool Things to Do In Montreal & Quebec City,” “Best Side Trips,” and more TRIP-PLANNING TOOLS AND PRACTICAL TIPS including when to go, getting around, beating the crowds, and saving time and money HISTORICAL AND CULTURAL INSIGHTS providing rich context on the local people, politics, art, architecture, cuisine, music, geography and more SPECIAL FEATURES on “Montreal & Quebec City with Kids,” “What to Watch and Read Before You Visit,” and “How to Speak Quebecois” LOCAL WRITERS to help you find the under-the-radar gems FRENCH LANGUAGE PRIMER with useful words and essential phrases UP-TO-DATE COVERAGE ON: Montreal, Quebec City, Plateau Mont-Royal, Mile End, Sherbrooke, Mont-Tremblant, Gatineau, Ste-Famille, Ste-Pierre, and more Planning on visiting other nearby destinations? Check out Fodor’s Toronto, Fodor's Nova Scotia & Atlantic Canada, and Fodor's New England. *Important note for digital editions: The digital edition of this guide does not contain all the images or text included in the physical edition. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor’s has been offering expert advice for all tastes and budgets for over 80 years. For more travel inspiration, you can sign up for our travel newsletter at fodors.com/newsletter/signup, or follow us @FodorsTravel on Facebook, Instagram, and Twitter. We invite you to join our friendly community of travel experts at fodors.com/community to ask any other questions and share your experience with us!