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Author: Laird W. Bergad Publisher: ISBN: 9780691078168 Category : Matanzas (Cuba : Province) Languages : en Pages : 425
Book Description
Among the factors inhibiting development of diversified economic structures in many Caribbean and Latin American countries, the persistence of monoculture plays a crucial role. Examining Cuba as a case study, Laird Bergad uses extensive data from Cuban archival sources to analyze the social and economic structures of a country shaped by monocultural sugar production since the mid-eighteenth century. He focuses on Matanzas, the center of the Cuban slave-based sugar economy, and shows how dependence on this one product generated great wealth but ultimately produced an unstable society in which most people remained poor and illiterate. A provocative account of nineteenth-century Cuban rural society emerges from the collective portrait of the social sectors that forged the history of Matanzas's sugar production. Bergad depicts the interaction among planters, merchants, slave traders, slaves, and free blacks while showing how sugar monoculture adapted to social and economic changes. He presents a detailed study of the economics of slave labor and new data that challenges prior interpretations of Cuban slavery.
Author: Laird W. Bergad Publisher: ISBN: 9780691078168 Category : Matanzas (Cuba : Province) Languages : en Pages : 425
Book Description
Among the factors inhibiting development of diversified economic structures in many Caribbean and Latin American countries, the persistence of monoculture plays a crucial role. Examining Cuba as a case study, Laird Bergad uses extensive data from Cuban archival sources to analyze the social and economic structures of a country shaped by monocultural sugar production since the mid-eighteenth century. He focuses on Matanzas, the center of the Cuban slave-based sugar economy, and shows how dependence on this one product generated great wealth but ultimately produced an unstable society in which most people remained poor and illiterate. A provocative account of nineteenth-century Cuban rural society emerges from the collective portrait of the social sectors that forged the history of Matanzas's sugar production. Bergad depicts the interaction among planters, merchants, slave traders, slaves, and free blacks while showing how sugar monoculture adapted to social and economic changes. He presents a detailed study of the economics of slave labor and new data that challenges prior interpretations of Cuban slavery.
Author: Claudia Varella Publisher: ISBN: 9781683402329 Category : HISTORY Languages : en Pages : 217
Book Description
"This volume is the first systematic study of coartación, a process by which slaves worked toward purchasing their freedom in installments. Focusing on Cuba, this book reveals that instead of providing a "path to manumission," the process was often rife with obstacles that blocked slaves from achieving liberty"--
Author: Luis Martínez-Fernández Publisher: Rutgers University Press ISBN: 9780813529943 Category : History Languages : en Pages : 268
Book Description
Catholicism has long been recognized as one of the major forces shaping the Hispanic Caribbean (Cuba, Puerto Rico, and the Dominican Republic) during the nineteenth century, but the role of Protestantism has not been fully explored. Protestantism and Political Conflict in the Nineteenth-Century Hispanic Caribbean traces the emergence of Protestantism in Cuba and Puerto Rico during a crucial period of national consolidation involving both social and political struggle. Using a comparative framework, Martínez-Fernández looks at the ways in which Protestantism, though officially "illegal" for most of the century, established itself, competed with Catholicism, and took differing paths in Cuba and Puerto Rico. One of the book's main goals is to trace the links between religion and politics, particularly with regard to early Protestant activities. Protestants encountered a complex social, economic, and political landscape both in Cuba and in Puerto Rico and soon found that their very presence, coupled with their demands for freedom of worship and burial rights, involved them in a series of interrelated struggles in which the Catholic Church was embroiled along with the other main forces of the period--the peasantry, the agrarian bourgeoisie, the mercantile bourgeoisie, and the colonial state. While the established Catholic Church increasingly identified with the conservative, pro-slavery, and colonialist causes, newly arrived Protestants tended to be nationalistic and to pursue particular economic activities--such as cigar exportation in Cuba and the sugar industry in Puerto Rico. The author argues that the early Protestant communities reflected the socio-cultural milieus from which they emerged and were profoundly shaped by the economic activities of their congregants. This influence, in turn, shaped not only the congregations' composition, but also their political and social orientations.
Author: Dale W. Tomich Publisher: UNC Press Books ISBN: 1469663139 Category : History Languages : en Pages : 176
Book Description
Assessing a unique collection of more than eighty images, this innovative study of visual culture reveals the productive organization of plantation landscapes in the nineteenth-century Atlantic world. These landscapes—from cotton fields in the Lower Mississippi Valley to sugar plantations in western Cuba and coffee plantations in Brazil's Paraiba Valley—demonstrate how the restructuring of the capitalist world economy led to the formation of new zones of commodity production. By extension, these environments radically transformed slave labor and the role such labor played in the expansion of the global economy. Artists and mapmakers documented in surprising detail how the physical organization of the landscape itself made possible the increased exploitation of enslaved labor. Reading these images today, one sees how technologies combined with evolving conceptions of plantation management that reduced enslaved workers to black bodies. Planter control of enslaved people's lives and labor maximized the production of each crop in a calculated system of production. Nature, too, was affected: the massive increase in the scale of production and new systems of cultivation increased the land's output. Responding to world economic conditions, the replication of slave-based commodity production became integral to the creation of mass markets for cotton, sugar, and coffee, which remain at the center of contemporary life.
Author: Aviva Chomsky Publisher: Duke University Press ISBN: 1478004568 Category : History Languages : en Pages : 583
Book Description
Tracking Cuban history from 1492 to the present, The Cuba Reader includes more than one hundred selections that present myriad perspectives on Cuba's history, culture, and politics. The volume foregrounds the experience of Cubans from all walks of life, including slaves, prostitutes, doctors, activists, and historians. Combining songs, poetry, fiction, journalism, political speeches, and many other types of documents, this revised and updated second edition of The Cuba Reader contains over twenty new selections that explore the changes and continuities in Cuba since Fidel Castro stepped down from power in 2006. For students, travelers, and all those who want to know more about the island nation just ninety miles south of Florida, The Cuba Reader is an invaluable introduction.
Author: Luis A. Figueroa Publisher: Univ of North Carolina Press ISBN: 0807876836 Category : History Languages : en Pages : 301
Book Description
The contributions of the black population to the history and economic development of Puerto Rico have long been distorted and underplayed, Luis A. Figueroa contends. Focusing on the southeastern coastal region of Guayama, one of Puerto Rico's three leading centers of sugarcane agriculture, Figueroa examines the transition from slavery and slave labor to freedom and free labor after the 1873 abolition of slavery in colonial Puerto Rico. He corrects misconceptions about how ex-slaves went about building their lives and livelihoods after emancipation and debunks standing myths about race relations in Puerto Rico. Historians have assumed that after emancipation in Puerto Rico, as in other parts of the Caribbean and the U.S. South, former slaves acquired some land of their own and became subsistence farmers. Figueroa finds that in Puerto Rico, however, this was not an option because both capital and land available for sale to the Afro-Puerto Rican population were scarce. Paying particular attention to class, gender, and race, his account of how these libertos joined the labor market profoundly revises our understanding of the emancipation process and the evolution of the working class in Puerto Rico.
Author: Rafael E. Tarragó Publisher: Taylor & Francis ISBN: 131544447X Category : History Languages : en Pages : 163
Book Description
A detailed yet accessibly written exploration of the history of Cuba since the Spanish conquest of 1512 that illustrates the development of the Cuban nation, and summarizes the accomplishments of Cubans since the 16th century in the arts, literature, and science.
Author: Laird W. Bergad
Author: Laird W. Bergad
Author: Claudia Varella
Author: Carmen Lamas
Author: Franklin W. Knight
Author: Luis Martínez-Fernández
Author: Dale W. Tomich
Author: Aviva Chomsky
Author: Luis A. Figueroa
Author: Rafael E. Tarragó
Author: César J. Ayala