Author: Ohio EPA. Office of the Planning CoordinatorPublisher:
ISBN:
Category : Agricultural pollution
Languages : en
Pages :
Book Description
Cowan-Dutch Creeks Agricultural Critical Area Project, Clinton County, Ohio
Author: Ohio EPA. Office of the Planning CoordinatorPublisher:
ISBN:
Category : Agricultural pollution
Languages : en
Pages :
Book Description
Caesar Creek Agricultural Critical Area Project, Clinton, Greene and Warren Counties, Ohio
Author: Ohio EPA. Office of the Planning CoordinatorPublisher:
ISBN:
Category : Agricultural pollution
Languages : en
Pages : 11
Book Description
Air Force Combat Units of World War II
Author: Maurer MaurerPublisher: DIANE Publishing
ISBN: 1428915850
Category : United States
Languages : en
Pages : 520
Book Description
Water Quality: Monitoring and Assessment
Author: Stephanie FraserPublisher:
ISBN: 9781641163002
Category : Nature
Languages : en
Pages : 243
Book Description
The biological, radiological, chemical and physical traits of water are known as water quality. It is a measure of the water condition related to the requirements of biotic species and to human need. The health of ecosystems, safety of human contact, and drinking water are the most common standards used to measure water quality. Water quality parameters can be categorized into human consumption, environmental water quality, and industrial and domestic use. The measurement of water quality includes the process of sample collection, chemical analysis, real-time monitoring and testing in response to natural disasters. Various environmental indicators such as physical, chemical and biological indicators are also observed and used for the monitoring of water quality. This book explores all the important aspects of water quality in the present day scenario. It elucidates new techniques and their applications in a multidisciplinary manner. It will prove to be immensely beneficial to students and researchers in this field.
Regional Public Goods
Author: Antoni EstevadeordalPublisher: IDB
ISBN: 1931003858
Category : Social Science
Languages : en
Pages : 455
Book Description
Native America [3 volumes]
![Native America [3 volumes] PDF](https://books.google.com/books/content/images/frontcover/SxnOEAAAQBAJ?fife=w80-h100)
Author: Daniel S. MurphreePublisher: Bloomsbury Publishing USA
ISBN:
Category : Social Science
Languages : en
Pages : 1726
Book Description
Employing innovative research and unique interpretations, these essays provide a fresh perspective on Native American history by focusing on how Indians lived and helped shape each of the United States. Native America: A State-by-State Historical Encyclopedia comprises 50 chapters offering interpretations of Native American history through the lens of the states in which Indians lived or helped shape. This organizing structure and thematic focus allows readers access to information on specific Indians and the regions they lived in while also providing a collective overview of Native American relationships with the United States as a whole. These three volumes synthesize scholarship on the Native American past to provide both an academic and indigenous perspective on the subject, covering all states and the native peoples who lived in them or were instrumental to their development. Each state is featured in its own chapter, authored by a specialist on the region and its indigenous peoples. Each essay has these main sections: Chronology, Historical Overview, Notable Indians, Cultural Contributions, and Bibliography. The chapters are interspersed with photographs and illustrations that add visual clarity to the written content, put a human face on the individuals described, and depict the peoples and environment with which they interacted.
Climate change: Unpacking the burden on food safety
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org.
ISBN: 9251322937
Category : Technology & Engineering
Languages : en
Pages : 176
Book Description
Climate change is causing unprecedented damage to our ecosystem. Increasing temperatures, ocean warming and acidification, severe droughts, wildfires, altered precipitation patterns, melting glaciers, rising sea levels and amplification of extreme weather events have direct implications for our food systems. While the impacts of such environmental factors on food security are well known, the effects on food safety receive less attention. The purpose of Climate change: Unpacking the burden on food safety is to identify and attempt to quantify some current and anticipated food safety issues that are associated with climate change. The food safety hazards considered in the publication are foodborne pathogens and parasites, harmful algal blooms, pesticides, mycotoxins and heavy metals with emphasis on methylmercury. There is also, a dedicated section on the benefits of forward-looking approaches such as horizon scanning and foresight, which will not only aid in anticipating future challenges in a shifting global food safety landscape, but also help build resilient food systems that can be continually updated as more knowledge is assimilated. By building a more widespread and better understanding of the consequences climate change has on food safety, it is hoped that this document will aid in fostering stronger international cooperation in making our food safer by reducing the global burden of these concerns.
Fuel from Farms
Author: Solar Energy Information Data Bank (U.S.)Publisher:
ISBN:
Category : Agricultural processing
Languages : en
Pages : 180
Book Description
Decision to produce; Markets and uses; Market assessment; Prodution potential; Equipment selection; Financial requirements; Decision and planning workssheets; Basic ethanol production; Preparation of feedstocks, Fermentation; Distillation; Types of feedstocks; Coproduct yields; Agronomic considerations; Plant design; Overall plant considerations; Process control; Representative ethanol plant; Maintenance checklist; Business plan; Analysis of financial requirements; Organizational form; Financing; Case study; Summary of legislation; Bureau of alcohol, tabacco, and firearms permit information; Enviromental considerations.
Review of the New York City Watershed Protection Program
Author: National Academies of Sciences, Engineering, and MedicinePublisher: National Academies Press
ISBN: 0309679702
Category : Science
Languages : en
Pages : 423
Book Description
New York City's municipal water supply system provides about 1 billion gallons of drinking water a day to over 8.5 million people in New York City and about 1 million people living in nearby Westchester, Putnam, Ulster, and Orange counties. The combined water supply system includes 19 reservoirs and three controlled lakes with a total storage capacity of approximately 580 billion gallons. The city's Watershed Protection Program is intended to maintain and enhance the high quality of these surface water sources. Review of the New York City Watershed Protection Program assesses the efficacy and future of New York City's watershed management activities. The report identifies program areas that may require future change or action, including continued efforts to address turbidity and responding to changes in reservoir water quality as a result of climate change.
Author: