Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 420
Book Description
County Route 522 Realignment, US-1 to US130, South Brunswick Township
County Route 522 Realignment, US-1 to US-130, South Brunswick Township, Middlesex County
NJ-92 from US-206 to NJ-33, Mercer/Middlesex/Somerset Counties
Route 92
Author: United States. Federal Highway Administration
Publisher:
ISBN:
Category : Express highways
Languages : en
Pages : 376
Book Description
Publisher:
ISBN:
Category : Express highways
Languages : en
Pages : 376
Book Description
County Route 522, from U.S. Route 1 to U.S. Route 130, South Brunswick Township, New Jersey
Author:
Publisher:
ISBN:
Category : Environmental impact statements
Languages : en
Pages : 354
Book Description
Publisher:
ISBN:
Category : Environmental impact statements
Languages : en
Pages : 354
Book Description
The Archaeology of the Delaware Valley
Author: Ernest Volk
Publisher:
ISBN:
Category : Delaware River Valley (N.Y.-Del. and N.J.)
Languages : en
Pages : 550
Book Description
Publisher:
ISBN:
Category : Delaware River Valley (N.Y.-Del. and N.J.)
Languages : en
Pages : 550
Book Description
A Taste of Switzerland
Author: Sue Style
Publisher:
ISBN: 9783952000274
Category : Cooking
Languages : en
Pages : 160
Book Description
Now you can discover some of Switzerland's finest recipes and culinary traditions. A Taste of Switzerland includes more than 50 recipes of specialities from all regions of Switzerland. Chapters focus on festivities, breads, cheeses, sausages, game and mushrooms, the significance of chocolate, fruits, wine, and the art of the Swiss hotelier. There is a bibliography, a list of food and wine museums, an index and 119 luscious colour photographs. Swiss food, folklore, history and traditions are interspersed with many recipes to give you a tempting taste of the richness of the country's diverse gastronomic cultures. Sue Style's writing stimulates more than your taste buds as she describes the delectable flavours that give a unique identity to each region. She takes you to dairies, vineyards, butchers and bakers, as well as to some of Switzerland's finest restaurants and hotels and shares with you her many impressions, anecdotes - and of course recipes. Clear and simple instructions enable you to prepare a whole range of Swiss dishes and specialities.
Publisher:
ISBN: 9783952000274
Category : Cooking
Languages : en
Pages : 160
Book Description
Now you can discover some of Switzerland's finest recipes and culinary traditions. A Taste of Switzerland includes more than 50 recipes of specialities from all regions of Switzerland. Chapters focus on festivities, breads, cheeses, sausages, game and mushrooms, the significance of chocolate, fruits, wine, and the art of the Swiss hotelier. There is a bibliography, a list of food and wine museums, an index and 119 luscious colour photographs. Swiss food, folklore, history and traditions are interspersed with many recipes to give you a tempting taste of the richness of the country's diverse gastronomic cultures. Sue Style's writing stimulates more than your taste buds as she describes the delectable flavours that give a unique identity to each region. She takes you to dairies, vineyards, butchers and bakers, as well as to some of Switzerland's finest restaurants and hotels and shares with you her many impressions, anecdotes - and of course recipes. Clear and simple instructions enable you to prepare a whole range of Swiss dishes and specialities.
ARCHAEOLOGY OF EASTERN NORTH AMERICA;.
Demographic Trends in the 20th Century
Author: Frank Hobbs
Publisher:
ISBN:
Category : Population
Languages : en
Pages : 248
Book Description
Publisher:
ISBN:
Category : Population
Languages : en
Pages : 248
Book Description
Geographic Areas Reference Manual
Author: United States. Bureau of the Census
Publisher:
ISBN:
Category : Census districts
Languages : en
Pages : 412
Book Description
Publisher:
ISBN:
Category : Census districts
Languages : en
Pages : 412
Book Description