Author: Daniel S. Pierce
Publisher:
ISBN: 9780937207758
Category : Distilling, Illicit
Languages : en
Pages : 0
Book Description
In the Great Smoky Mountains, moonshine making was a world unto itself. On the one hand, moonshining was about dynamite-totting lookouts, fast cars, snitching, quick cash, hidden stills, "revenuers," and deadly gunplay. On the other, it was a story of earnest farm families living in remote mountain valleys and practicing their traditional craft of moonshining so they could buy shoes for their children. Yet perhaps the most fascinating aspect of this book is the sudden resurgence of making moonshine in the Southern mountains today. Join author and noted historian Dr. Daniel S. Pierce to learn about the traditions, foibles, and dangers of mountain "blockading" from the early 19th century to tomorrow.
Corn from a Jar
Author: Daniel S. Pierce
Publisher:
ISBN: 9780937207758
Category : Distilling, Illicit
Languages : en
Pages : 0
Book Description
In the Great Smoky Mountains, moonshine making was a world unto itself. On the one hand, moonshining was about dynamite-totting lookouts, fast cars, snitching, quick cash, hidden stills, "revenuers," and deadly gunplay. On the other, it was a story of earnest farm families living in remote mountain valleys and practicing their traditional craft of moonshining so they could buy shoes for their children. Yet perhaps the most fascinating aspect of this book is the sudden resurgence of making moonshine in the Southern mountains today. Join author and noted historian Dr. Daniel S. Pierce to learn about the traditions, foibles, and dangers of mountain "blockading" from the early 19th century to tomorrow.
Publisher:
ISBN: 9780937207758
Category : Distilling, Illicit
Languages : en
Pages : 0
Book Description
In the Great Smoky Mountains, moonshine making was a world unto itself. On the one hand, moonshining was about dynamite-totting lookouts, fast cars, snitching, quick cash, hidden stills, "revenuers," and deadly gunplay. On the other, it was a story of earnest farm families living in remote mountain valleys and practicing their traditional craft of moonshining so they could buy shoes for their children. Yet perhaps the most fascinating aspect of this book is the sudden resurgence of making moonshine in the Southern mountains today. Join author and noted historian Dr. Daniel S. Pierce to learn about the traditions, foibles, and dangers of mountain "blockading" from the early 19th century to tomorrow.
The Vermonter
Author: Charles Spooner Forbes
Publisher:
ISBN:
Category : Vermont
Languages : en
Pages : 1026
Book Description
Publisher:
ISBN:
Category : Vermont
Languages : en
Pages : 1026
Book Description
Fresh Food in a Jar
Author: Kimberley Willis
Publisher: Rowman & Littlefield
ISBN: 149302454X
Category : Cooking
Languages : en
Pages : 257
Book Description
Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying—tips, techniques, and equipment—as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simple, step-by-step techniques and photos with over 150 recipes and variations.
Publisher: Rowman & Littlefield
ISBN: 149302454X
Category : Cooking
Languages : en
Pages : 257
Book Description
Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying—tips, techniques, and equipment—as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simple, step-by-step techniques and photos with over 150 recipes and variations.
Practical Farmer
The Vermonter
Corn from a Jar
Author: Daniel S. Pierce
Publisher:
ISBN: 9780937207741
Category : Distilling, Illicit
Languages : en
Pages : 112
Book Description
In writing this book, Dr. Pierce's goal was to "humanize the moonshiner." He does this with objectivity and compassion in telling the story of how moonshining was often a necessity for farm families in the remote Smoky Mountain region.
Publisher:
ISBN: 9780937207741
Category : Distilling, Illicit
Languages : en
Pages : 112
Book Description
In writing this book, Dr. Pierce's goal was to "humanize the moonshiner." He does this with objectivity and compassion in telling the story of how moonshining was often a necessity for farm families in the remote Smoky Mountain region.
Bulletin
Professor H. I. Blits' Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups
Author: H. I. Blits
Publisher:
ISBN:
Category : Canning and preserving
Languages : en
Pages : 532
Book Description
Publisher:
ISBN:
Category : Canning and preserving
Languages : en
Pages : 532
Book Description
The Daily Washington Law Reporter
Author:
Publisher:
ISBN:
Category : Courts
Languages : en
Pages : 852
Book Description
Vols. for 1902- include decisions of the District of Columbia Court of Appeals and various other courts of the District of Columbia.
Publisher:
ISBN:
Category : Courts
Languages : en
Pages : 852
Book Description
Vols. for 1902- include decisions of the District of Columbia Court of Appeals and various other courts of the District of Columbia.
Food in Jars
Author: Marisa McClellan
Publisher: Running PressBook Pub
ISBN: 0762441437
Category : Cooking
Languages : en
Pages : 242
Book Description
A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.
Publisher: Running PressBook Pub
ISBN: 0762441437
Category : Cooking
Languages : en
Pages : 242
Book Description
A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.