Author: Harold Hedges
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 16
Book Description
Cooperative Grain Marketing in the United States
Cooperative Grain Marketing in the United States
Cooperative Historical Statistics
Author:
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 84
Book Description
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 84
Book Description
Farmer Cooperatives in the United States
Author: United States. Farmer Cooperative Service
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 392
Book Description
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 392
Book Description
Farmer Cooperatives in the United States
Author:
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 260
Book Description
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 260
Book Description
Cooperative Marketing
Author:
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 1036
Book Description
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 1036
Book Description
Extension Service Review
Author:
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 582
Book Description
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 582
Book Description
The Official Record of the United States Department of Agriculture
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 450
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 450
Book Description
Bibliography on the Marketing of Agricultural Products
Milk-quality Improvement Program for 4-H Dairy Clubs
Author: C. J. Babcock
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1020
Book Description
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1020
Book Description
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.